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Le Petit Greek

(323) 464-5160

We make ordering easy. Learn more

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  • 127 N Larchmont Blvd, Los Angeles, CA 90004
  • Restaurant website
  • Greek
  • $$$$$
  • Grubhub.com
  • Le Petit Greek

  • (323) 464-5160

    We make ordering easy.

  • Menu
  • Appetizers
    • Hummus with Pita $14.10

      Garbanzo and tahini.

    • Tzatziki with Pita $14.10

      Yogurt and cucumber.

    • Taramosalata with Pita $17.00

      Whipped caviar.

    • Melitzanosalata with Pita $14.10

      Chopped eggplant salad.

    • Tyrokafteri with Pita $14.10

      Feta and hot peppers.

    • Side of Homemade Pita $2.00

    • Side of Whole Wheat Pita $2.25

    • Dolmathes $12.00

      Grape leaves stuffed with rice and dill.

    • Keftethes $18.00

      Meatballs seasoned with fresh mint and oregano.

    • Soutzoukakia $18.00

      Spiced lamb meatballs in tomato sauce.

    • Dodoni Feta Me Elies $14.40

      Feta and olives with olive oil and oregano.

    • Manouri $14.40

      Unsalted sheep's cheese drizzled with spartan honey and extra virgin olive oil.

    • Halloumi $12.00

      Grilled artisan goat cheese from cypress.

    • Saganaki $12.00

      Pan fried kefalograviera cheese flamed with ouzo.

    • Spanakopita $5.00

      Filo pie of spinach, feta and leeks.

    • Kalamari $17.00

      Organic grilled squid with lemon and herb.

    • Octapodi $22.00

      Grilled octopus with lemon and herbs.

    • Garides Sto Fourno $22.00

      Oven roasted prawns with tomatoes and feta.

    • Loukaniko $16.80

      All natural homemade lamb sausage.

    • Patates $7.20

      Oven roasted potatoes with lemon and oregano.

    • Tabbouleh $10.00

      Quinoa, parsley and mint.

    • Gigantes $14.40

      Giant Greek beans in tomato and dill.

    • Melitzana Me Tyri $13.20

      Grilled eggplant with garlic, oregano and feta.

    • Sparaggia $14.40

      Oven roasted asparagus with olive oil, dill and feta.

    • Pantzaria $13.20

      Beets with yogurt and dill.

    • Side of Cucumbers & Carrots $7.20

  • Dinner Soups and Salads
    • Avgolemono Soup $11.00

      Traditional egg lemon soup with chicken and rice.

    • Fakes Soup $10.00

      Lentil soup with carrots and celery.

    • Horiatiki $17.00

      Roma Tomatoes , Cucumbers, Feta , Bell Peppers & Onions. Greek Olives have Pits!

    • Spartan Salad $27.00

      8 oz. grass fed sirloin cut grilled on a bed of baby greens, tomatoes, olives, and feta. Greek Olives have pits.

    • Odyssean Salad $27.00

      Shrimp with field greens, tomatoes, cucumbers, feta, and avocado. Greek Olives have pits!

    • Mediterranean Salad $20.00

      grilled, tender chicken breast, mixed greens, tomatoes and feta. Greek Olives have pits!

    • Ionian Salad $25.00

      chunks of grilled salmon on a bed of field greens, tomatoes and feta. Greek Olives have pits!

  • Dinner Entrees
    • Solomos Psitos Dinner $35.00

      Organic salmon lightly brushed with olive oil and lemon then grilled to perfection.

    • Kotopoulo Souvlaki Dinner $28.00

      Chicken breast skewer and grilled with Grecian herbs.

    • Kotopoulo Tou Zorba Dinner $30.00

      Oven roasted chicken breast with lemon, dill in a Moschofilero wine sauce.

    • Moussaka Dinner $30.00

      Traditional casserole of eggplant, zucchini, potatoes, and ground beef topped with a light Bechamel sauce.

    • Macaronia me Lahanika Dinner $26.00

      Broccoli, zucchini, asparagus, and garbanzo on a bed of rigatoni in a fresh tomato basil robola sauce.

    • Hortofago Vegetarian Dinner $26.00

      Combination of spanakopita, dolmathes, hummus, tzatziki,eggplant and home made pita.

    • Kotopoulo Olympia Dinner $30.00

      Chicken breast, 3 cheeses, roasted peppers, cilantro and red onions wrapped in filo.

    • Macaronia me Kotopulo Dinner $29.00

      Chunks of tender chicken breast in fresh Roma tomato sauce, bed of penne topped with mizithra.

    • Macaronia Me Garides Dinner $40.00

      Shrimp in Delphi wine sauce on a bed of linguini and Parmesan.

    • 12 oz. Moshari Souvlaki Dinner $40.00

      Grass fed rib eye cut grilled with basil and garlic.

    • Arnisia Paidakia Dinner $48.00

      Baby Rack of Lamb grilled with garlic and rosemary.

    • Monohorto-Vegan $26.00

      Dolmathes, hummus, baba ganush, tabbouleh, beans, beets and whole wheat pita

    • napkins & plastic utensils

    • Dinner Special $40.00

      Call Restaurant for today's specials then type in which you'd like.

    • Lamb Shank $38.00

      Braised slowly in the oven with fresh tomatoes and red wine, so tender it falls off the bone. Served with Greek Salad, Sauteed Veggies & our Famous Lemon Potatoes.

    • Pastitsio $30.00

      Traditional Casserole style baked pasta with seasoned ground beef and bechamel sauce.

    • Gyro me Kreas Dinner $28.00

      Traditional sliced seasoned pressed lamb/beef pita sandwich, served with side of Greek salad, Lemon Potatoes, and Veggies

    • Gyro me Kotopoulo Dinner $28.00

      Grilled chicken pita sandwich with sides of Greek salad, lemon potatoes and veggies

  • Ala Carte Items
    These are items sold solo, with no sides
    • Gyro me Kreas A la Carte $14.00

      Traditional Pita Sandwich of seasoned sliced pressed beef/lamb topped with Tzatziki , onions and tomatoes.

    • Gyro me Kotopoulo A la Carte $14.00

      Pita Sandwich of grilled chicken breast topped with tzatziki, onions and tomatoes

    • Kotopoulo Souvlaki A la Carte $14.00

      Grilled Chicken Breast Skewer

  • Beverages
    • Soft Drinks $3.50

    • Large Bottle Flat Water $8.00

    • Large Bottle Sparkling Water $8.00

    • Classic American Coffee $3.50

    • Mighty Leaf Tea $4.00

  • Desserts
    • Kataifi $8.00

      Shredded filo in layers with honey, vanilla custard, whipped cream and melted chocolate.

    • Baklava $8.00

      Delicate layers of filo, walnuts and honey

    • Yiaourti Me Meli $8.00

      Authentic Greek yogurt topped with walnuts and dates drizzled with Spartan honey.

    • Rizogalo $7.00

      Rice pudding, Houndalas family recipe made fresh daily dusted with cinnamon.

    • Baklava Cheesecake $12.00

      Nuts & honey filo in a rich creamy cheesecake

    • Sokolatina $10.00

      Traditional Chocolate Mouse Cake made with 72% organic Belgian Chocolate

  • Lunch Soups and Salads
    • Avgolemono Soup $9.00

      Traditional egg lemon soup with chicken and rice.

    • Fakes Soup $8.00

      Lentil soup with carrots and celery.

    • Mediterranean Salad $18.00

      Grilled, tender chicken breast, mixed greens, tomatoes and feta. All Greek Olives have pits.

    • Ionian Salad $18.00

      Chunks of grilled salmon on a bed of organic field greens, tomatoes and feta. Greek Olives have pits!

    • Feta Salad $15.00

      Mixed greens, tomatoes, cucumbers, feta, olives with house dressing. Greek Olives have Pits!

    • Horiatiki Salad $15.00

      Roma tomatoes, cucumbers, bell peppers, onions, olives, feta and extra virgin olive oil. Greek Olives have Pits!

    • Spartan Salad $22.00

      8 oz. grass fed sirloin cut grilled on a bed of organic baby greens, tomatoes olives and feta.

    • Odyssean Salad $24.00

      Fresh shrimp with organic field greens, tomatoes, cucumbers, feta and avocado.

    • Mediterranean $17.00

      Grilled, tender chicken breast, mixed greens, tomatoes and feta

    • Ionian $20.00

      Chunks of grilled salmon on a bed of organic field greens, tomatoes and feta

    • Feta $14.00

      Mixed greens, tomatoes, cucumbers, feta, olives with house dressing

    • Horiatiki $14.00

      Roma tomatoes, cucumbers, bell peppers, onions, olives, feta and extra virgin olive oil

  • Lunch Entrees
    • Kotopoulo Souvlaki Lunch $16.00

      Chicken breast skewer grilled with Grecian herbs.

    • Kotopoulo Tou Zorba Lunch $18.00

      Oven roasted chicken breast in a lemon dill sauce with Moschofilerno wine sauce.

    • Solomos Psitos Lunch $20.00

      Organic salmon lightly brushed with olive oil and lemon then grilled to perfection.

    • Hortofago Vegetarian Lunch $16.00

      Combination of spanakopita, dolmathes, hummus, tzatziki,eggplant and home made pita.

    • Macaronia a la Horio Lunch $15.00

      Linguini, fresh Roma tomato sauce, basil, kalamata olives and mizithra cheese.

    • Macaronia me Kotopoulo Lunch $18.00

      Chunks of tender chicken breast in fresh Roma tomato sauce, bed of penne with mizithra.

    • Moussaka Lunch $18.00

      Traditional casserole of eggplant, zucchini, potatoes, and ground beef topped with a light Bechamel sauce.

    • Elliniko Piato Greek Plate Lunch $20.00

      Combination of moussaka, lemon chicken, spanakopita, hummus, tzatziki and homemade pita.

    • Gyro Me Kotopoulo Lunch $16.00

      Chunks of grilled tender chicken breast.

    • Gyro Me Kreas Lunch $16.00

      Traditional sliced ground lamb and beef.

    • napkins & plastic utensils

    • Lunch Special $24.00

      Call in for daily specials and type in.

    • Ala Carte Gyro me Kreas $12.00

      Pita Sandwich of sliced seasoned ground beef/lamb topped with Tzatziki, onions & tomatoes. No Sides

    • Ala Carte Chicken Gyro $12.00

      Pita Sandwich of Grilled Chicken breast topped with Tzatziki, onions & tomatoes. No Sides

Menu for Le Petit Greek provided by Allmenus.com

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