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Harold & Belle's Restaurant
Live oysters charbroiled with house-made Bayou butter.
Gulf oyster hand breaded and carefully fried.
Butterflied and breaded tender jumbo shrimp.
2 crab cakes panko breaded and deep fried to perfection.
A bite size version of our house favorite fried catfish filets.
Pete's famous New Orleans-style hot link sausages served with BBQ sauce.
Dark roux, ground sassafras, shrimp, sausage, ham, blue crab and chicken.
Sauteed okra with stewed tomatoes, onion, red peppers and celery.
Fresh romaine, carrots, cabbage, red onions, tomatoes, boiled egg and olives.
Roasted zucchini, yellow squash, baby bella mushrooms, oven-dried tomatoes and goat cheese with honey balsamic vinaigrette over fresh spinach.
Candied pecans, rendered bacon, dried cranberries, red onions and blue cheese with honey balsamic vinaigrette.
Deep fried chicken breast, rendered bacon, roasted corn, Roma tomatoes and pepper and Jack Cheese with BBQ ranch over romaine.
Served with a choice of 1 side.
Served with a choice of 1 side.
Served with a choice of 1 side.
Served on sourdough with mayo and pepper jack cheese. Served with a choice of 1 side.
Served with a choice of 1 side.
Butter and pickles. Served with a choice of 1 side.
Served on sourdough. Try it fried. Served with a choice of 1 side.
Served with a choice of 1 side.
Served with a choice of 1 side.
Jumbo shrimp, your choice of Red Snapper or Catfish and your choice of 2 sides.
Jambalaya, red beans and your choice of fried chicken, fried catfish strips or hot links. Served with Red Beans and Jambayala
Fresh salmon charbroiled Cajun style.
A Creole classic with rice, chicken, shrimp, beef sausage and mixed vegetables.
Fresh grilled Cajun style and served with Creole sauce and your choice of side.
Crawfish tails smothered in our rich and spicy crawfish gravy and served with a choice of side.
Sauteed garlic, tomatoes, onion and white wine, served with a choice of side.
Jumbo shrimp sauteed with mushrooms, bell peppers, scallions and brown gravy, served with a choice of side.
Ground beef with classic French onion seasoning and prepared with your choice of sauce.
2 bone-in center-cut chops with sweet grilled onions.
Prepared Cajun style and seasoned. Add shrimp for an additional charge.
Fresh calf's liver with sweet grilled onions and gravy.
A New Orleans style doughnut topped with powdered sugar
French Rolls, raisins, crushed Pineapple with a Jack Daniel's Whiskey sauce
Menu for Harold & Belle's Restaurant provided by Allmenus.com
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