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Hamasaku

(310) 479-7636

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Google map
  • 11043 Santa Monica Blvd, Los Angeles, CA 90025
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Hamasaku

  • (310) 479-7636

    We make ordering easy.

  • Menu
  • Hamasaku Bento Boxes
    Includes chicken karaage, mix sashimi, miso soup, mixed greens, handroll or rice.
    • Tempura Sticks $35.00

      Seasonal vegetables, shiso wrapped shrimp, sage salt.

    • Black Cod $35.00

      Saikyo miso.

    • Hanger Steak $35.00

      Chilizu sauce.

    • Sushi $35.00

      Chef's choice four pieces.

  • Yasai Maki - Vegetable Wrap
    • NFL $20.00

      Spicy tuna, salmon, avocado, soy paper, chili ponzu (no rice).

    • September Flower $22.00

      Tuna, salmon, yellowtail, albacore, avocado, rice, ponzu.

  • Makimono - Rolls
    • DJ Spider $20.00

      Baked lobster, crab, avocado, tempura flakes, soy paper, dynamite sauce.

    • Ceviche Roll $14.00

      Lobster miso sriracha, micro cilantro, serrano, wrapped in avocado, fried wonton skin (riceless).

    • Cajun Crab $18.00

      Softshell crab, Cajun spice, Japanese coleslaw, cucumber, pickled jalapeno, seaweed.

    • Green Dragon $16.00

      Spicy tuna, avocado, soy paper, sweet soy.

    • Toro Toro Salmon $20.00

      Salmon, fatty tuna, tempura flake, roasted pepper sauce, soy paper.

    • Admissions $22.00

      White fish tempura, crab, spicy tuna, soy paper, avocado, cilantro aioli.

    • Rick $22.00

      Lobster, albacore, soy paper, spicy aioli, soy paper, ponzu.

    • Blondie $20.00

      Shrimp tempura, crab, spicy tuna, asparagus, avocado, soy paper, sweet soy.

    • Asylum $25.00

      Toro, lobster, avocado, asparagus, soy paper, cilantro aioli.

    • The Dray Way $20.00

      Yellowtail, scallion, seared albacore, avocado, ponzu, seaweed.

    • Rick Castle $22.00

      Spicy yellowtail, seared tuna, shishito, avocado, crispy onion, soy paper, spicy aioli, sweet soy.

    • Veggie Tempura $10.00

      Market vegetables, seaweed, tempura sauce.

    • Lourd $18.00

      Spicy tuna, avocado, tempura flakes, spicy rice, mango, soy paper, jalapeno sauce.

    • Wasa Hama $10.00

      Yellowtail, pickled wasabi, sesame, seaweed.

    • Ileen $20.00

      Seasonal white fish, shiso leaf, yuzu kosho, lemon, sea salt, soy paper.

  • Small Plates
    • Tempura Stick $12.00

      Seasonal vegetables, scallop, shiso wrapped shrimp, sage salt.

    • King Crab Tempura $18.00

      Alaskan king crab, satoimo, shiso, amazu ankake sauce, poached egg.

    • Shishito Pepper $10.00

      Soy sauce, lemon garlic emulsion, togarashi 7 spice, bonito flakes.

    • Grilled Hamachi $16.00

      Yellowtail, yuzu kosho, grated daikon.

    • Rock Shrimp $14.00

      Spicy miso aioli, salt, lime, chive.

    • Black Cod $18.00

      Marinated in saikyo miso.

  • Temaki - Hand Rolls
    • Beacon $14.00

      Baked lobster, jalapeno, dynamite sauce, soy paper, tempura crunch.

    • Baked Hama $12.00

      Baked scallop, shiitake, onion, caramelized onion aioli, jalapeno, crispy onion, soy paper.

    • G6 $12.00

      Albacore, yellowtail, tuna, salmon, spicy aioli, soy paper, tempura crunch.

  • Salads
    • Kale Salad $14.00

      Carrots, avocado, cranberries, pine nuts, hearts of palm, Parmesan, sesame ginger dressing.

    • Hamasaku Salad $12.00

      Gem lettuce, miso ranch dressing, cucumber, avocado, radish, cherry tomato, tofu.

    • Tuna Sashimi $24.00

    • Sunomono $8.00

      Cucumber, wakame seaweed, daikon sprouts, tosazu dressing.

  • Agemono - Fried
    • Japanese Fried Chicken $18.00

      Chicken nanban, kale sprouts, hearts of palm tartar, sweet soy vinaigrette.

    • King Crab Tempura $18.00

      Alaskan king crab, satoimo, shiso, amazu ankake sauce, poached egg.

    • Tempura Stick $12.00

      Battered and fried seasonal vegetables, scallop, shiso wrapped shrimp shrimp, sage salt.

    • D.Kaminow $12.00

      Lobster ceviche, sweet soy, on crispy rice.

    • Spicy Tuna Crispy Rice $12.00

      Spicy tuna, avocado puree, sweet soy.

    • Charlize Tacos $14.00

      Spicy tuna, guacamole, fried wonton skin, rice, creamy wasabi, sweet soy.

  • Cucumber Wraps
    • NFL $20.00

      Spicy tuna, salmon, avocado, soy paper, chili ponzu (no rice).

    • September Flower $22.00

      Tuna, salmon, yellowtail, albacore, avocado, rice, ponzu, soy paper.

  • Hand Rolls
    • G6 $12.00

      Albacore, yellowtail, tuna, salmon, spicy aioli, tempura crunch soy paper.

    • Fox $12.00

      Snow crab legs, dynamite sauce, tempura crunch, soy paper.

    • Baked Hama $12.00

      Baked scallop, shiitake, onion, caramelized onion aioli, jalapeno, crispy onion, soy paper.

    • Beacon $14.00

      Baked lobster, jalapeno, dynamite sauce, tempura crunch, soy paper.

  • Sustainable - Sashimi
    • Spain Tuna $30.00

    • Hokkaido Scallop $22.50

    • SD Sea Urchin $35.00

    • Spain Octopus $20.00

    • Spain Toro $45.00

    • Salmon Roe $22.50

    • Fiji Albacore $20.00

    • Nz Yellowtail $22.50

    • Japanese Sea Bream $22.50

    • Faroe Isl Salmon $22.50

    • Ora King Salmon $30.00

  • Rolls
    • Ileen $20.00

      Seasonal white fish, shiso leaf, soy paper, yuzu kosho, lemon, sea salt.

    • Green Dragon $16.00

      Spicy tuna, avocado, sweet soy, soy paper.

    • Rick $22.00

      Lobster, albacore, soy paper, spicy aioli, ponzu.

    • Twilight $20.00

      Spicy tuna, crab, avocado, seared albacore, ponzu, soy paper.

    • Sam Roll $14.00

      Crunchy baked crab roll, soy paper, truffle aioli, Parmesan cheese, basil pesto.

    • Toro Toro Salmon $20.00

      Salmon, fatty tuna, tempura flake, roasted pepper sauce, soy paper.

    • Ceviche Roll $14.00

      Lobster miso sriracha, micro cilantro, serrano, wrapped in avocado, fried wonton skin (riceless).

    • Lourd $18.00

      Spicy tuna, avocado, tempura flakes, spicy rice, mango, jalapeno sauce, soy paper.

    • Asylum $25.00

      Toro, lobster, avocado, asparagus, cilantro aioli, soy paper.

    • Wasa Hama $10.00

      Yellowtail, pickled wasabi, sesame, seaweed.

    • Salmon Avocado $10.00

      Salmon, avocado, seaweed.

    • Cajun Crab $18.00

      Softshell crab, Cajun spice, Japanese coleslaw, cucumber, pickled jalapeno, avocado.

    • The Dray Way $20.00

      Yellowtail, scallion, seared albacore, avocado, ponzu, seaweed.

    • Blondie $20.00

      Shrimp tempura, crab, spicy tuna, asparagus, avocado, soy paper, sweet soy.

    • Admissions $22.00

      White fish tempura, crab, spicy tuna, avocado, cilantro aioli, soy paper.

    • Rick Castle $22.00

      Spicy yellowtail, seared tuna, shishito, avocado, crispy onion, spicy aioli, sweet soy.

    • Mollie $20.00

      Salmon, avocado, cucumber, albacore, crispy onion, chili oil, scallion, sesame ponzu sauce.

    • Veggie Tempura $10.00

      Market vegetables, tempura sauce, seaweed.

  • Sustainable Sushi - Nigiri (2 Pieces)
    • Salmon Roe $9.00

    • Faroe Isl Salmon $9.00

    • Spain Octopus $8.00

    • Japanese Sea Bream $9.00

    • Nz Yellowtail $9.00

    • Fiji Albacore $8.00

    • Ora King Salmon $12.00

    • Spain Tuna $12.00

    • Spain Toro $18.00

    • SD Sea Urchin $14.00

    • Hokkaido Scallop $9.00

  • Sashimi
    • White Fish White Ponzu $20.00

      Seasonal white fish, garlic, Japanese shallot, wakame seaweed, white ponzu.

    • Toro Carpaccio $45.00

      Toro, lemon, sea salt, olive oil, myoga, caviar, chive, micro basil.

    • Salmon Crudo $20.00

      Olive oil, lemon, maldon salt, pepper, horseradish aioli.

  • Yasai - Vegetables
    • Tuna Sashimi $24.00

    • Edamame - Sesame, Garlic Soy Reduction $7.00

    • Albacore Salad $16.00

      Panko albacore, pine nuts, watercress, cucumber, cantaloupe, golden beets, yogurt dressing.

    • Shishito Pepper $10.00

      Soy sauce, lemon garlic emulsion, bonito flakes.

    • Japanese Mushrooms $12.00

      Sauteed mixed mushrooms, soy sauce, sake, butter.

    • Hamasaku Salad $12.00

      Gem lettuce, avocado, cucumber, radish, cherry tomato, tofu, miso ranch dressing.

    • Tsukemono $8.00

      Japanese pickled local vegetables.

    • Kale Salad $14.00

      Carrots, avocado, cranberries, pine nut, hearts of palm, Parmesan, sesame ginger dressing.

    • Grilled Vegetables $14.00

      Corn, baby zucchini, baby red potatoes, squash, radicchio, sesame dipping sauce.

  • Gyokairui - Seafood
    • Grilled Hamachi $16.00

      Yellowtail, yuzu kosho, grated daikon.

    • King Crab Tempura $18.00

      Alaskan king crab, satoimo, shiso, amazu ankake sauce, poached egg.

    • Black Cod $18.00

      Marinated in saikyo miso.

    • Fried Kasago $30.00

      Sauteed baby bok choy, sweet pepper, shishito pepper, kanzuri, ginger ankake sauce.

  • Niku - Meat
    • Hanger Steak $18.00

      Chili ponzu.

    • Kakuni Porchetta $22.00

      Soy braised pork belly and egg, roasted turnip, carrots, brussel sprouts, mustard.

    • Saikyo Miso Cream Stew $8.00

      Beef, carrot, pumpkin, tokyo turnip, pearl onion, grilled maitake, pea tendrils.

    • Gyoza $8.00

      Chicken and pork dumpling, citrus soy dipping sauce.

    • Jidori Chicken Teriyaki $16.00

      Grilled tokyo negi, sansho pepper, upland cress, teriyaki sauce.

  • Nama - Raw
    • Sashimi $28.00

      Chefs selection 8 pieces sashimi.

    • Toro Carpaccio $45.00

      Toro, lemon, sea salt, olive oil, myoga, caviar, chive, micro basil.

    • Yellowtail Pepper $22.00

      Shishito, green onion, fried bonito flake, yellowtail sashimi, yuzu white soy.

    • White Fish White Ponzu $20.00

      Seasonal white fish, garlic, Japanese shallot, wakame seaweed, white ponzu.

    • Albacore Crispy Onion $22.00

      Albacore sashimi, fried onions, marinated watercress, ginger soy dressing.

    • Salmon Crudo $20.00

      Olive oil, lemon, maldon salt, pepper, pecorino horseradish aioli.

    • Sashimi Deluxe $38.00

      Chefs selection 13 pieces sashimi.

  • Sushi Entrees
    Includes salmon skin salad, miso soup.
    • Sashimi Moriawase $28.00

      Chefs choice 8 pieces sashimi.

    • Deluxe Sashimi Moriawase $38.00

      Chefs choice 13 pieces sashimi.

    • Fatty Tuna Don $30.00

      Soy marinated da-te medium fatty blue fin tuna, poached egg, over rice.

    • Bara Chirashi $30.00

      Uni, diced tuna, salmon, yellowtail, albacore, unagi, daikon, fish roe, tsume sauce.

    • Chirashi $34.00

      Assorted sashimi over a bed of rice.

    • Sushi Moriawase $32.00

      9 pieces nigiri, 6 pieces tuna cut roll.

  • Crispy Rice
    • D.Kaminow $12.00

      Lobster shrimp ceviche, sweet soy.

    • Spicy Tuna $12.00

      Spicy tuna, avocado puree, sweet soy.

    • Charlize Tacos $14.00

      Spicy tuna, guacamole, fried wonton skin, rice, creamy wasabi, sweet soy.

  • Kanmi - Desserts
    • Catalana $6.00

      Frozen creme brulee, warm fruit salad, whip cream.

    • Warm Chocolate Cake $10.00

      Chocolate ganache cake, vanilla ice cream, berries, walnut.

    • Matcha Budino $5.00

      Matcha green tea, white chocolate, whipped cream, berries.

    • Monaka Ice Cream Sandwich $3.00

      Vanilla, matcha or black sesame ice cream in mochi wafers.

  • Side Order
    • Miso Soup $3.00

Menu for Hamasaku provided by Allmenus.com

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