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Shaherzad Restaurant
Fresh green herbs, noodles and beans, topped with kashk yogurt sauce and sauteed onions.
A delicious chicken base soup cooked with barley, carrots and sweet peas.
Chopped Persian cucumber, tomato and cilantro, with lime juice and extra virgin olive oil dressing.
Romaine lettuce, tomato,Persian cucumber, carrots and beets with house special dressing.
Romaine lettuce, tomato, Persian cucumber, green peppers, white onion, Kalamata olives and feta cheese, served with red wine vinegar and extra virgin olive oil dressing.
Chicken and potato salad with pickles and sweet peas.
Seasoned eggplant with a topping of kashk yogurt sauce, sauteed onion and mint.
Rice crust topped with your choice of stew gheimeh, ghormeh sabzi, fesenjan or bademjan.
Rice crust topped with your choice of stew gheimeh, ghormeh sabzi, fesenjan or bademjan.
Seasoned chicken and potato cutlets.
Stuffed grape leaves with ground beef, rice, fresh herbs and seasonings.
Garbanzo beans puree with sesame sauce, lemon juice, garlic and olive oil. Vegan.
Yogurt, herbs, and chopped persian cucumbers.
Yogurt and chopped persian shallots.
Traditional pickled cucumber.
Traditionally pickled vegetables aged in wine vinegar, with herbs and seasonings.
Cooked fresh herbs (cilantro, parsley and chives) with walnuts, barberries and eggs.
Olivleh salad, kashk bademjan, dolmeh and cobelette.
A gorgeous platter, with shirazi salad, masto khar, masto mosir, hummus and sabzi khordan.
Fresh array of herbs (mint, basil, tarragon, leek, radishes and green onion) served with fresh feta cheese and walnuts.
Succulent pieces of chicken thighs and tenders marinated in lemon juice and saffron, broiled to perfection. Served with your choice of fluffy white basmati rice or green salad.
Marinated in lemon juice and saffron and broiled to perfection. Served with your choice of fluffy white basmati rice or green salad.
Marinated in onions and saffron and broiled to perfection. Served with your choice of fluffy white basmati rice or green salad.
Seasoned ground chicken rolled around skewers and flame broiled. Served with your choice of fluffy white basmati rice or green salad.
Combination of chicken barg and chicken koobideh. Served with your choice of fluffy white basmati rice or green salad.
Two skewers of seasoned ground beef and chicken.
Flat tender slices of all natural filet mignon, marinated in special house recipe, broiled on a open flame. Served with your choice of fluffy white basmati rice or green salad.
Seasoned ground sirloin mixed with grated onions and rolled around skewer and broiled on open flame. Served with your choice of fluffy white basmati rice or green salad.
Combination of beef barg and koobideh. Served with your choice of fluffy white basmati rice or green salad.
Succulent pieces of all natural filet mignon, marinated and broiled with bell peppers and onions.
Combination Chengeh Shish Kabob and Koobideh.
Charbroiled juicy large chunks of lamb tenderloin marinated with peppers and onions.
Succulent all natural rack of spring lamb marinated and broiled with bell peppers and onions. Served with your choice of fluffy white basmati rice or green salad.
Fresh white fish marinated in a special saffron recipe. Pan fried or flame broiled, served with rice with dill and lima beans or rice with green herbs.
Idaho rainbow trout marinated in a special saffron recipe and pan fried, served with rice and dill and lima beans or rice with green herbs.
Salmon fish marinated in a special saffron recipe and flame broiled to perfection, served with rice with dill and lima beans or rice with green herbs.
Yellow split peas cooked in a special tomato and onion sauce, served with diced beef. Served with fluffy white basmati rice.
Baked Italian eggplant cooked in a tomato and onion sauce, served with veal, chicken or lamb shank. Served with fluffy white basmati rice.
Yellow split peas cooked in a special tomato and onion sauce, served with Italian eggplant and diced beef. Served with fluffy white basmati rice.
Sauteed fresh green herbs and red kidney beans,served with veal, chicken or lamb shank. Served with fluffy white basmati rice.
Sauteed ground walnuts in pomegranate sauce and served with chicken. Served with fluffy white basmati rice.
Celery cooked with mint, parsley and special seasonings.
Lamb shank cooked in special tomato sauce.
Fresh dill and lima beans mixed with rice, served with chicken or lamb shank.
Barberries and saffron mixed with rice, served with chicken or lamb shank.
Orange peels, pistachios, almonds, saffron and rosewater mixed with rice, served with chicken or lamb shank.
Cilantro, parsley, green onion and garlic mixed with rice, served with chicken or lamb shank.
Tart cherries and sauteed onion mixed with rice, served with chicken or lamb shank.
Lentils, sauteed onion, raisins and dates mixed with rice, served with chicken or lamb shank.
Green beans, tomato sauce and diced filet mignon mixed with rice, served with one skewer of ground sirloin kabob or ground chicken kabob.
Yogurt and saffron mixed with rice, baked with choice of chicken or lamb and topped with barberries.
Succulent pieces of chicken tenders marinated in lemon juice and saffron. Wrapped in lavash bread and served with green salad, shirazi salad or barley soup.
Seasoned ground chicken rolled around skewer. Wrapped in lavash bread and served with green salad, shirazi salad or barley soup.
Chicken and potato salad with pickles and sweet peas. Wrapped in lavash bread and served with green salad, shirazi salad or barley soup.
Seasoned ground sirloin rolled around skewer. Wrapped in lavash bread and served with green salad, shirazi salad or barley soup.
Seasoned chicken and potato cutlets. Wrapped in lavash bread and served with green salad, shirazi salad or barley soup.
Garbanzo beans and sesame puree wrapped in lavash bread. Served with green salad, shirazi salad or barley soup.
Fresh dill and lima beans mixed with rice.
Barberries and saffron mixed with rice.
Orange peels, pistachios, almonds, saffron and rosewater mixed with rice.
Cilantro, parsley, green onion and garlic mixed with rice.
Tart cherries and sauteed onion mixed with rice.
Lentils, sauteed onion, raisins and dates mixed with rice.
Green beans, tomato sauce and diced filet mignon mixed with rice.
Rice noodle sorbet.
Marinated pieces of boneless chicken, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
Marinated all natural Cornish hen, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
Marinated chunks of all natural filet mignon, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
1 skewer of seasoned ground sirloin, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
1 skewer of seasoned ground chicken, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
Fresh dill and lima beans mixed with rice, served with chicken. Served with a choice of green salad, shirazi salad or barley soup.
Fresh dill and lima beans mixed with rice, served with lamb. Served with a choice of green salad, shirazi salad or barley soup.
Marinated Idaho rainbow trout, pan fried served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
Fresh white fish marinated in a special saffron recipe, pan fried or broiled, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
Broiled marinated salmon fish, served with basmati rice. Served with a choice of green salad, shirazi salad or barley soup.
Rice mixed with yogurt and saffron, baked with chicken. Topped with barberries. Served with a choice of green salad, shirazi salad or barley soup.
Rice mixed with yogurt and saffron, baked with lamb topped with barberries. Served with a choice of green salad, shirazi salad or barley soup.
Sauteed green herbs stew, served with chicken or veal and a side of white rice. Served with a choice of green salad, shirazi salad or barley soup.
Yellow split peas and diced beef cooked in a tomato and onion sauce, served with a side of white rice. Served with a choice of green salad, shirazi salad or barley soup.
Green beans, tomato sauce and diced filet mignon mixed rice, served with one skewer of ground sirloin or ground chicken kabob. Served with a choice of green salad, shirazi salad or barley soup.
Marlborough, New Zealand. Must be 21 to purchase.
Napa Valley, California. Must be 21 to purchase.
Veneto, Italy. Must be 21 to purchase.
Chile. Must be 21 to purchase.
Carneros, California. Must be 21 to purchase.
North Coast, California. Must be 21 to purchase.
Central Coast, California. Must be 21 to purchase.
Central Coast, California. Must be 21 to purchase.
Mendoza, Argentina. Must be 21 to purchase.
Napa Valley, California. Must be 21 to purchase.
Sonoma County, California. Must be 21 to purchase.
California. Must be 21 to purchase.
Santa Barbara, California. Must be 21 to purchase.
Monterey County, California. Must be 21 to purchase.
Menu for Shaherzad Restaurant provided by Allmenus.com
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