Hot and Spicy.
Hot and Spicy.
Hot and Spicy.
Crispy rolls stuffed with vermicelli, carrots and cabbage.
Deep-fried tofu, served with nutty sweet and sour sauce.
Deep-fried chicken wrapped in wontons, served with sweet and sour sauce.
Choice of deep-fried or steamed dumplings stuffed with chicken and vegetables.
Sauteed crispy noodles with choice of chicken, tofu or shrimp in sweet tamarind sauce.
Fresh rolls with a choice of chicken, tofu or shrimp, vermicelli, carrots, romaine and basil leaves wrapped in rice paper.
Deep-fried crab and cream cheese in wonton wrappers.
Deep-fried chicken wrapped in wontons, served with sweet and sour sauce.
Choice of grilled chicken or beef skewers marinated in spices, served with peanut sauce and cucumber sauce.
Calamari deep-fried in light batter, served with sweet and sour sauce.
Shrimp wrapped in wontons and deep-fried.
Boneless chicken wings stuffed with vegetables, vermicelli and minced chicken, served with sweet and sour sauce.
Shrimp wrapped in bacon, served with sweet and sour sauce.
Ground pork, garlic, jasmine rice and pepper.
Deep-fried marinated pork or beef, served with special sauce.
Hot and Spicy. Mushrooms, onions, tomatoes and galanga in a spicy and sour coconut milk.
Hot and Spicy. Mushrooms, onions and tomatoes in a spicy and sour lemongrass soup.
Hot and Spicy. Mushrooms, onions and tomatoes in a spicy and sour lemongrass soup.
Mixed vegetables, tofu and vermicelli in clear soup.
Hot and Spicy. Mushrooms, onions, tomatoes and galanga in a spicy and sour coconut milk.
Chicken dumplings, shrimp and baby bok choy in clear soup.
Hot and Spicy. Mushrooms, onions and tomatoes in a spicy and sour lemongrass soup.
Hot and Spicy. Mushrooms, onions and tomatoes in a spicy and sour lemongrass soup.
Fresh mixed greens, lettuce, broccoli, tomatoes, cucumber, carrots and onions, topped with steamed chicken and boiled eggs, served with peanut dressing.
Hot and Spicy. Choice of ground chicken, pork, beef or tofu seasoned with chili, lime juice, cilantro, onions and rice powder.
Hot and Spicy. Grilled shrimp with lemongrass, lime juice, chili, mint leaves, onions, celery, tomatoes and cucumber.
Hot and Spicy. Papaya, carrots, green beans, tomatoes, shrimp and ground peanuts in a spicy garlic-lime dressing, served with fresh salad.
Hot and Spicy. Combination seafood with onions, carrots, celery, lemongrass and a light spicy lime dressing, served with fresh salad.
Fresh mixed greens, lettuce, broccoli, tomatoes, cucumber, carrots and onions, served with house dressing.
Hot and Spicy. Sliced beef on lettuce with onions, cucumber and tomatoes mixed in a spicy lime dressing.
Hot and Spicy. Bean thread vermicelli with shrimp, ground chicken, onions, tomatoes and cilantro in a spicy lime dressing.
Hot and Spicy. Grilled eggplant, onions, shrimp and minced chicken in a spicy lime dressing, served with fresh salad.
Hot and Spicy. Steamed squid tossed in a red spicy and sour sauce with mint, cilantro, onions and tomatoes.
Hot and Spicy. Tasty duck spiced with mint leaves, onions, tomatoes, mixed vegetables, roasted chili and lime dressing.
Hot and Spicy. Papaya, carrots, green beans, tomatoes, shrimp and ground peanuts in a spicy garlic-lime dressing, served with fresh salad.
Hot and Spicy. Stir-fried rice, bell peppers, chili, basil and eggs.
Stir-fried rice with chicken, shrimp, pineapple, cashew nuts and onions in curry powder.
Stir-fried rice with chicken, beef, pork, shrimp, eggs, tomatoes, scallions and onions.
Stir-fried rice, onions, scallions and eggs.
Egg noodles stir-fried with assorted vegetables in a special sauce.
Thin Thai noodles, eggs, bean sprouts and scallions, served with lime and crushed peanuts.
Flat noodles with broccoli, topped with gravy.
Hot and Spicy. Flat rice noodles stir-fried with basil, tomatoes, bell peppers and spicy sauce on a bed of fresh greens.
Hot and Spicy. Egg noodles stir-fried with basil, bell peppers, green beans and spicy sauce.
Stir-fried vermicelli noodles with eggs and assorted vegetables.
Stir-fried flat noodles in light soy sauce with chicken, eggs, sprouts, onions and ground peanuts on a bed of romaine.
Flat rice noodles stir-fried with eggs and broccoli in a special sauce.
Thin Thai noodles, eggs, bean sprouts and scallions, served with lime and crushed peanuts.
Flat rice noodles stir-fried with eggs and broccoli in a special sauce.
Hot and Spicy. Flat rice noodles stir-fried with basil, tomatoes, bell peppers and spicy sauce on a bed of fresh greens.
Hot and Spicy. Blended curry paste and coconut milk, topped with bell peppers and ground peanuts.
Hot and Spicy. Bamboo shoots, eggplant, bell peppers and basil in blended green curry paste and coconut milk.
Hot and Spicy. Red curry with pineapple and bell peppers.
Hot and Spicy. Roasted duck with red curry, pineapple and bell peppers.
Hot and Spicy. Bamboo shoots, bell peppers and basil in blended red curry paste and coconut milk.
Hot and Spicy. Blended curry paste and coconut milk, topped with bell peppers and ground peanuts.
Hot and Spicy. Red curry with pineapple and bell peppers.
Marinated grilled beef steak, served with special sauce.
Marinated chicken with carrots and teriyaki sauce, served with sliced cabbage.
Tender, tasty marinated chicken grilled in a Thai BBQ sauce, served with sweet and sour sauce.
Grilled fresh salmon, served with steamed broccoli and sliced cabbage.
Marinated grilled pork steak, served with special sauce.
Stir-fried fresh spinach with mushrooms and a light pepper soy sauce.
Fried tofu, topped with assorted vegetables and light soy sauce.
Stir-fried fresh green beans and carrots with garlic sauce.
Light-battered and deep-fried tofu, stir-fried with orange peel sauce.
Sauteed with broccoli in a regional oyster sauce.
Sauteed with pineapple, carrots, tomatoes, onions, cucumber and bell peppers in sweet and sour sauce.
Hot and Spicy. Sauteed with eggplant, chili, bell peppers, onions and basil leaves.
Sauteed with garlic and pepper, served with steamed broccoli and carrots.
Hot and Spicy. Sauteed with spicy curry paste, green beans and bell peppers with coconut milk.
Sauteed with mixed vegetables.
Sauteed with dried chili, bell peppers, onions, carrots and cashew nuts.
Sauteed with spinach, served with peanut dressing.
Hot and Spicy. Combination of seafood, stir-fried with bell peppers, mushrooms, onions, celery, lemongrass and a spicy sauce.
Hot and Spicy. Deep-fried sliced catfish, stir-fried with bell peppers, coconut milk and a spicy sauce, topped with crispy basil.
Hot and Spicy. Sauteed with bell peppers, carrots, chili, onions and basil leaves.
Crispy roasted duck in tamarind sauce.
Bell peppers, onions, roasted chili, chestnuts and peanuts, stir-fried with spicy sauce.
Sauteed with bell peppers, mushrooms and onions, topped with sesame seeds.
Sauteed with bell peppers, black mushrooms, onions and ginger.
Light-battered and deep-fried chicken with orange peel sauce.
Bell peppers, onions, roasted chili, chestnuts and peanuts, stir-fried with spicy sauce.
Hot and Spicy. Sautéed with eggplant, chili, bell peppers, onions and basil leaves.
Combination of top sirloin beef steak, fried egg and fried rice.
Combination of marinated grilled chicken leg and thigh, sticky rice and papaya salad.
Combination of marinated grilled sirloin pork, fried egg and fried rice.
Combination of grilled half chicken, fried rice and salad.
Salad dressing.
Large Only.
Fried banana rolls with ice cream.
Longan and lychee.