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Green Leaves Vegan
With organic soy milk.
Sweet potato, tofu scramble egz and cheeze. Wrapped with flour tortilla.
Lentil loaf, soy grilled chicken, soy cheese, bell pepper, onion and cilantro. Wrapped with flour tortilla.
Soy bacon bits, tofu scramble egz, soy cheese
Plain pancakes. Served with non-dairy butter and maple syrup.
Topped with bananas and blueberries. Served with non-dairy butter and maple syrup.
Pancakes and fried soy chicken in non-dairy tempura flour. Served with non-dairy butter and maple syrup.
Pancakes, tofu scramble, soy bacon bits and cheeze. Served with non-dairy butter and maple syrup.
Tofu, onion, bell pepper, cilantro and seasonings.
Chopped grilled potatoes and tofu scramble egz.
Tofu, onion, bell pepper, cilantro, spinach
Young soy bean in pod.
Deep fried roll with cabbage, carrot, glass noodle and brown mushroom.
Fresh roll soy chicken, romaine, sprouts, glass noodle, basil leaves and served with sweet and sour, and peanut.
Deep fried tofu mix with sweet and sour sauce, cilantro, sesame seeds, romaine heart and carrots.
Lentil loaf and cheeze grilled on flour tortilla.
Grilled soy chicken, cheeze and bell on flour.
Soy steak with sweet red chili sauce, soy cheese and tomatoes grilled on flour.
Served with BBQ sauce or ketchup.
Grilled marinated soy chicken and cucumber salad served with peanut sauce.
Deep fried soy chicken leg served with house sauce.
Red lettuce, sprouts, basil, cucumber, tofu, served with peanut sauce.
Fried soy fish in non-dairy tempura flour, French fries served with sour scream
Soy bean paste with tofu, seaweed, peas and carrots or lentil, wild rice, pea and carrot.
Glass noodles, napa, onion, celery, broccoli, cilantro, garlic, cauliflower and tofu.
Napa cabbage, carrots, onion, broccoli, celery, baby corn, cilantro, garlic and pea.
Mushrooms (fresh), low fat coconut milk, bamboo, cilantro, lemongrass, lime leaves, celery, tofu and seasonings.
Tofu, seaweed, cauliflower, broccoli, onion, celery, napa cabbage, cilantro and garlic.
Soy shrimp, fresh mushroom, lemongrass, lime leaves, cilantro and lemon lime seasonings.
Pumpkin, bamboo shoots, lemon grass, green beans, lime leaves, eggplant, basil leaves, galingale, natural curry, fresh mushrooms, red bell, tofu and seasonings.
Shredded cabbage and carrot, vegenaise and seasonings.
Romaine hearts, shredded carrots, alfalfa sprouts and tomatoes.
Grilled soy chicken with garlic butter (vegan), romaine heart, tomatoes, avocado, cabbage and radishes.
Spinach, soy chicken, onion, almonds, mushroom, radishes and sesame seeds mixed with sesame dressing.
Romaine heart, napa, carrots, onion, garlic, shredded beets, cucumber, shiitake, glass noodles, sprouts, tofu and seasonings.
Romaine hearts, carrots, avocado, tomatoes, soy beans and garbanzo beans.
Romaine hearts, celery, beets, alfalfa sprouts, carrots, cucumber, tomatoes, avocado and sunflower seeds.
Soy chicken fried in non-dairy tempura flour, avocado, romaine heart, tomatoes and alfalfa sprouts. Wrapped with flour tortilla. Served with ranch (vegan and low fat).
Soy steak with sweet jalapeno sauce, avocado, romaine heart, tomato and alfalfa sprouts. Wrapped with flour tortilla. Served with ranch (vegan and low-fat).
Soy chicken fried in non-dairy tempura flour on a bun. Served with lettuce, alfalfa, tomato and veganaise.
Grilled lentil loaf on a bun. Served with lettuce, alfalfa, tomato and veganaise.
Soy chicken fried in non-dairy tempura flour and grilled pineapple. Served with lettuce, alfalfa, tomato and veganaise.
Grilled soy fish with sriracha sauce and coleslaw. Served with lettuce, alfalfa, tomato and veganaise.
Soy chicken fried in non-dairy tempura flour. Served with steamed broccoli, cauliflower, carrots, zucchini, wild rice or grilled potatoes.
Soy steak (grilled) with a sweet jalapeno sauce. Served with steamed broccoli, cauliflower, carrots, zucchini, wild rice or grilled potatoes.
Lentil loaf (grilled) with seasonings. Served with steamed broccoli, cauliflower, carrots, zucchini, wild rice or grilled potatoes.
Grilled soy chicken with garlic and cilantro sauce. Served with steamed broccoli, cauliflower, carrots, zucchini, wild rice or grilled potatoes.
Fried soy chicken leg. Served with steamed broccoli, cauliflower, carrots, zucchini, wild rice or grilled potatoes.
Deep fried soy chicken nuggets mixed with sweet and sour sauce. Served with steamed broccoli, cauliflower, carrots, zucchini, wild rice or grilled potatoes.
Green beans, tofu, lime leaves and spices seasonings. Served with wild rice.
Cashew nuts, onion, soy chicken or soy beef or tofu, celery, bell peppers and seasonings. Served with wild rice.
Stir fried with tofu, broccoli, cabbage, cauliflower, bell peppers, celery, sprouts, onion and seasonings. Served with wild rice.
Pumpkin, basil leaves, cashew nut, sweet red bell and seasonings. Served with wild rice.
Wild rice stir fried with tofu, soy beef, veggie or soy chicken, tomato, onion, cucumber, cilantro, carrots and peas.
Soy beef, tofu or soy chicken with broccoli stir fried. Served with wild rice.
Wild rice stir fried in curry powder with pineapple, cashew nuts, tofu, onion, peas, carrots, tomato and cilantro.
Eggplant, bell peppers, basil, onion, celery, tofu and chili sauce. Served with wild rice.
Soy shrimp, tomato, onion, cilantro, carrots and peas. Served with wild rice.
Tofu, soy beef or vegetables, onion, bell pepper, basil and chili. Served with wild rice.
Tofu, onion, bell, basil, tomatoes, peas, carrots, glass noodle, cilantro and chili. Served with wild rice (gluten free).
Spinach, bell, tofu and shiitake. Served with wild rice.
Almonds, tofu, onion, bell pepper, mushroom, celery and chili. Served with wild rice.
Almonds, tofu, onion, bell pepper, mushroom, celery and chili. Served with wild rice.
Kale zucchini, garbunzo beae ground tofu and red bell pepper.
Rice noodles, broccoli, celery, onion, sprout, cauliflower, tofu, garlic and cabbage.
Pan-fried rice noodles, tofu, broccoli, sprouts and garlic.
Wild rice noodles, tofu, chili sauce, basil leave, tomato, bell, sprouts and special house jalapeno sauce.
Pan-fried thin noodles with tofu topped with cilantro, carrots, sprouts and ground peanuts.
Pan-fried rice noodles with soy chicken, soy egz on romaine heart and fresh cilantro.
Steamed noodle. BBQ beef, fried soy shrimp, egz roll, noodle, sprout, cucumber, lettuce, basil, carrots and peanut.
Pan-fried noodles (wheat), shiitake fresh mushroom, onion, celery, carrot, tofu, cabbage and sesame seeds.
Wheat noodles, bell, onion, almonds, mushroom, tofu and chili.
Noodles, tofu, low fat coconut milk, curry, served with line, red onion, sprout, pickled
Rice noodles with broccoli, tofu, and sauteed in special house gravy
Glass noodles, tofu, celery, onion, bell, corn, basil, cajun seasoning.
Tofu, low fat coconut milk, natural curry sauce, bell peppers, pineapple, tomato, basil leaves and seasonings. Served with wild rice.
Tofu, low fat coconut milk, carrots, potato, peas, onion, natural curry powder and seasonings. Served with wild rice.
Tofu, low fat coconut milk, egg plant, bamboo shoots, bell peppers, basil leaves, seasonings and natural curry sauce. Served with wild rice.
Tofu, low fat coconut milk, eggplant, bamboo shoots, shiitake mushrooms, basil leaves, seasonings and natural curry sauce. Served with wild rice.
Low fat coconut milk, tofu, eggplant, bamboo, bell peppers, basil, green bean and natural curry sauce. Served with wild rice.
Menu for Green Leaves Vegan provided by Allmenus.com
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