Organic blue corn tortilla chip topped with our nacho "cheese" sauce, shredded lettuce, "sour cream" and pico de gallo.

Corn tortilla quesadilla of cashew cheese, parsley and spicy kimchi topped with salsa verde.

Black beans with soy cheese, brown riceand pico de gallo.

Mashed red potatoes with housemade mushroom gravy.

Red beets roasted with portobello mushrooms and red onion tossed with fresh kale, red grape and walnuts.

Potato salad, tofu egg, beet salad, edamame salad, tuna salad.

Mixed greens, cucumber, carrot and sprout served with a side of dressingg.

Pan seared kale with brown rice. Served with a side of tahini sauce or tamari.

Two impossible burger sliders with vegan mayo, mixed greens, tempeh bacon, grilled onions and Barbeque sauce. Served with dressed mixed greens.

Two housemade broccoli kale patty sliders with cashew cheese, 1000 island and grilled onion. Served with dressed mixed greens.

WF, GF. Raw flax crackers, kale chips, fresh vegetables with cashew cheese and sauces.

WF, GF. Fresh kale chips served with organic orange slices.

WF, GF. Variety of seasonal fruits with vanilla custard.

Flax corn chips with fresh pico de gallo, guacamole and lime.

Cashew cheese served with toasted batard, greens and seasonal fruit.

WF, GF. Variety of seasonal vegetables, grilled or fresh with sauces.

Sliced wheat rolls of nori,black bean, jiacama, carrot, red bell pepper daikon sproutand cashew cheese served with lime wedges and a tamari citrus dipping sauce.

Whole wheat blueberry banana waffle topped with sliced banana. Served with a side of soy butter, maple syrup and choice of tempeh bacon, potatoes or fruit.

Gluten-free, contain nut. Our classic buckwheat pancakes with the added bliss of blueberries and walnut and topped with our fresh blueberry apple preserve. Served with a side of soy butter, pure maple syrup and your choice of temper bacon, potatoes or fruit.

4 Slices of whole grain turmeric spiced french toast with cranberry compote. Served with a side of soy butter, pure maple syrup and your choice of tempeh bacon, potatoes or fruit.

Gluten-free. Soy free w- out soy butter. Orange infused rice flour pancakes topped with fresh strawberries and confectioners sugar. Served with a side of soy butter, pure maple syrup and your choice of tempeh bacon, potatoes or fruit.

Soy free with out tofu ricotta. 2 slices toasted levain bread piled high with mashed avocado, sriracha, pickled red onion, tofu ricotta, cucumber, daikon sprout, nori and chili flake.

Our classic buckwheat pancakes with the added bliss of blueberries and walnut topped with our fresh blueberry apple preserve. Served with a side of soy butter, pure maple syrup and your choice of tempeh bacon or fruit.

Banana infused waffle served with soy butter and pure maple syrup. Served a la cart (contains almond milk).

Corn tortillas, tofu, black beans, ranchero sauce, daikon sprout, grilled onions, potato and avocado.

Whole wheat tortilla wrapped with tofu scramble, potatoes, tempeh bacon, avocado and cashew cheese and grilled to perfection. Served with a side of pico de gallo and fruit.

Savory tofu, tomato, mushroom, red onion and basil scramble served a top sauteed kale. Served with sliced batard and your choice of tempeh bacon or fruit.

Fluffy grilled tofu atop French batard, layered with tomato, kale, avocado and topped with our vegan benedict sauce. Served with your choice of tempeh bacon, potatoes or fruit.

Savory tofu, tomato, mushroom, red onion, basil and kale. Served with sliced tomato, batard and your choice of tempeh bacon, potatoes or fruit.

Southwest scramble, mixed greens, pico de gallo, avocado and cilantro cream wrapped in a wheat tortilla. Served with a side of pico de gallo and fruit.

Housemade marinara, soy cheese, shaved zucchini, carrot, red bell pepper, red onion, bruschetta and kalamata olive.

Gluten-free. Crispy corn tortilla topped with tofu, ranchero sauce, pico de gallo, daikon sprout and avocado.

Raw WF, GF. Mixed greens, daikon radish greens, micro greens, mint leavesand shredded kale with a light orange dressing and a side of raw walnut.

Bed of mixed greens with sliced avocado, daikon sprouts grilled seitan, tomato and red onion.

WF, GF. Bed of mixed baby greens topped with portions of tofu egg salad, shredded carrot, bakedtofu, roasted beets, edamame salad, tomato, avocado and daikon sprouts. Served with a side of hummus and choice of dressing.

Raw, WF GF . Sliced aromatic fennel with avocado slices, grapefruit segments and fresh basil with a light lime dressing.

WF, GF. Bed of mixed baby greens topped with tempeh salad, sliced tomato, sunflower seedsand red onion.

Raw, GF WF. Bed of mixedbaby greens topped with tomato, cucumber, kalamata olives, quinoa tabouliand hummus. Served with an olive oil vinaigrette.

Bed of mixed baby greens topped with tempeh tu-no salad sliced tomato, sunflower seeds and red onion. Served with your choice of tahini, 1000 island, vinaigrette or miso dressingg.

Bed of mixed greens with portions of tofu egg salad, roasted beets, edamame salad, carrot, tomato, avocado, baked tofuand daikon sprout. Served with hummus and choice of tahini, 1000 island, vinaigrette or miso dressingg.

Bowl of soup of the day served with a side salad of mixed baby greens, carrot, cucumber and daikon sprout served with your choice of dressingg.

Bed of mixed greens with sliced avocado, grilled seitan, daikon sprouts, tomato and red onion. Served with your choice of tahini, 1000 island, vinaigrette or miso dressingg.

Mixed baby greens, black beans, seasoned seitan, avocado, pico de gallo, soy cheese, cilantro cream and cashew cheese on top of tow stone ground corn tortillas. Served with vinaigrette side.

Served with toasted bread.

Contain nut. 2 biscuits topped with mushroom gravy and housemade nut sausage. Served with sauteed kale and your choice of tempeh bacon, potatoes or fruit.

Raw kale massaged with olive oil and lemon and tossed with gala apple, raw walnut and shredded beet. Served with lemon wedges.

Julianned seasoned jicama, kale, chopped cilantro, raw sunflower seeds, raw cashew cheese and pico de gallo wrapped in green leaf lettuce and served with lime wedges pico de gallo and avocado.

Mixed greens tossed with sliced aromatic fennel bulb, sliced avocado, grapefruit segments and fresh basil. Served with a light lime dressing.

Tofu "egg" salad, green leaf lettuce and tomato stacked together on choice of 6 grain, rye, sourdough, spelt or gluten free millet bread. Served with potato salad or fruit.

Gluten-free. Bed of mixed greens with portions of tofu egg salad, roasted beets, edamame salad, carrot, tomato avocado, baked tofu and daikon sprout. Served with hummus and choice of tahini, 1000 island, vinaigrette or miso dressing.

Grilled reuben served on rye with layers of cashew cheese, marinated tempeh, sauerkraut, tofu cheese and 1000 island. Served with potato salad or fruit.

Tempeh tu-no salad, daikon sprout and cashew cheese layered and grilled on organic seeded 6 grain bread. Served with potato salad or fruit.

Gluten Free. Bed of mixed baby greens topped with tu-no salad, tomato, sunflower seeds and red onion. Served with tahini dressing.

1 dozen.

Tofu "egg" salad, green leaf and tomato stacked together on choice of 6 grain, rye or sourdough.

Choose from a BLTA, avocado and cheese, tun-no melt, or tofu egg salad sandwich served with a cup of our soup of the day.

Tempeh and quinoa loaf, lettuce, tomato, grilled onions, eggless mayonnaiseand Barbeque sauce on grilled focaccia.

Tempeh tu no salad, daikon sprouts and cashew cheese layered and grilled on organic seeded 6 grain.

Grilled reuben served on rye with layers of cashew cheese, tempeh, sauerkraut, tofu cheese and 1000 island dressingg.

The traditional hippie sandwich of cashew cheese, green leaf, tomato, daikon sprout, avocado cashew cheese and eggless mayonnaise on choice of 6 grain, rye or sourdough.

Battered and bakes sriracha glazed chick'n, cole slaw, pickled jalapeno, lettuce, tomato, sriracha and vegan mayo on a toasted kaiser bun. Served with choice of side.

Marinated grilled portobello, soy mozzarella, kale and creamy dill dressing grilled on focaccia bread.

House made seitan pastrami, cole slaw and soy cheese on rye bread.

Battered baked tofu, tempeh bacon, tomato, avocado lettuce, daikon sprout and eggless mayo on sourdough bread.

Gluten-free, contain nut.

For large dessert orders please order 24 hrs in advance.

For large dessert orders please order 24 hours in advance.

For large dessert orders please order 24 hours in advance.

Gluten-free, soy free, contain nut.

For large dessert orders please order 24 hours in advance.

Gluten-free, contain nut.

Gluten free - soy free.

Flore burger with grilled onions, blue corn chipsand our nacho cheese sauce.

Grilled and served on a toasted kaiser bun with lettuce, tomato, red onion, daikon sprout, 1000 island and your choice of potato salad, cole slaw, or side salad

Impossible burger, kimchi, cashew cheese, sriracha aoli, green onion, cucumber and green leaf lettuce on a grilled kaiser bun.

Brown basmati rice, black beans, roasted vegetable.

two impossible burger sliders, vegan mayo, mixed greens, tempeh bacon, grilled onion, Barbeque sauce. Served with mixed greens and vinaigrette

Impossible burger, kimchi, cashew cheese, sriracha aoli, green onion, cucumber and green leaf lettuce on a kaiser bun.

Peppermint and rosehips with a lemon wedge.

Crushed cinnamon bark.

Stinging nettle, yerba mate and strawberry juice.

Lemongrass, ginger and chamomile flowers.

Stinging nettle and rosehips.

Basil, mint and green tea.

Whole wheat quesadilla of cashew cheese, seasoned seitan, tomatoand shredded lettuce served with cilantro cream, pico de gallo and daikon sprouts.

Portobello tacos served on stone ground corn tortillas with cilantro, onionand a tangy "sour cream". Served with a side of pico de gallo and a green salad.

Black beans, potato, greens, hummus and pico de gallo wrapped in wheat tortilla and topped with ranchero and cheese sauce. Served with a green salad and vinaigrette.

Two seasoned seitan tacos on stone ground corn tortillas, topped with cashew cheese, lettuce, tomatoand served with sides of cilantro cream, pico de gallo, beans and rice.

kale, cucumber, celery, spinach, pear, cilantro, mint, lime

orange, carrot, coconut water, lemon, ginger, turmeric

fuji apple, green apple, ginger, lemon

orange, fennel, pineapple, kale, spinach, dandelion, lemon, ginger

beet, kale, carrot, apple, wheatgrass, lemon, ginger

Brown basmati rice, black beans, avocado, sauteed kale, pico de gallo, grilled onions, zucchini, ranchero sauce, cilantroand your choice of spicy seitan or tofu.

Spiral zucchini pasta with balsamic glazed portobello, housemade marinara and kalamata olive.

Brown basmati rice, crispy kale, shredded carrot, raw sunflower seeds, lime wedges, daikon sprout and avocado served with choice of teriyaki seitan or baked tofu and sides of tahini or tamarind.

Mashed potato, corn, sauteed kale, portobello mushroom, cilantro, onion, zucchini with tempeh, qunioa meatloaf.

Tri color quinoa topped with sauteed broccoli, red bell pepper, cabbage and tofu with green onion, cilantro, carrot, daikon sprout and sides of sriracha and ginger tamari.

Mashed potato, portobello steak, black beans, sauteed kale, grilled tomato, corn salsa. Served with a side of mushroom gravy.

Carrot, ginger, apple.

Grapefruit, kale, apple and lemon.

Fresh apple and beet juice.

Fresh squeezed orange juice and carrot.

Ginger, raw agave, lemon, lime, sparkling water.

Ginger, apple, lemon.

Fresh valencia orange juice.

Mint, lime, raw agave, sparkling water.

Kale, celery, parsley, apple and lemon.

Lemon, water and raw agave.

Housemade sauce, soy mozzarella, tempeh bacon, tomato, lettuce, avocadoand aioli.

Sriracha aioli, mixed greens, green onion, daikon sprout, tofu, carrot, cilantro and jalapeno.

Housemade sauce, kale, crimini mushroom, housemade Barbeque sauce and red onion.

Housemade sauce, soy mozzarella, sliced tomato and basil.

Contain nut. Coconut meat, coconut milk, almond, raw agave, kale.

Contain nut. Coconut meat, coconut milk, almonds, raw agave, banana.

Blueberry, mangosteen, strawberry, orange, agave.

Mint, cucumber, apple, agave.

natural peanut butter, hemp protein, almond milk, banana

Avocado, orange, lime, cucumber, agave.

Strawberry, soy milk, agave.

Contain nut. Cacao, almond, agave and banana.

Mocha, vanilla, chai , yerba matte, choice of soy, rice or almond milk.

kale, cucumber, celery, spinach, pear, cilantro, mint, lime

orange, fennel, pineapple, kale, spinach, dandelion, lemon, ginger

fuji apple, green apple, ginger, lemon

orange, carrot, coconut water, lemon, ginger, turmeric

beet, kale, carrot, apple, wheatgrass, lemon, ginger

orange, fennel, pinapple, kale, spinach, dandelion, ginger, lemon

Black: English breakfast, earl grey, green - gunpowder green, jasmine, red - rooibos, mate - yerba mate, herbal - hibiscus, twig, peppermint, lavender mint.

Black: English breakfast, earl grey, green - gunpowder green, jasmine, red - rooibos, mate - yerba mate, herbal - hibiscus, twig, peppermint, lavender mint.

Cream, kombucha cola, agava, cola.

Still or sparkling.