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Gish Bac Restaurant

(323) 737-5050

We make ordering easy. Learn more

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  • 4163 W Washington Blvd, Los Angeles, CA 90018
  • Mexican
  • $$$$$
  • Grubhub.com
  • Gish Bac Restaurant

  • (323) 737-5050

    We make ordering easy.

  • Menu
  • Beverages
    • Chocolate de Leche $5.75

      Oaxacan hot chocolate made with whole milk.

    • Chocolate de Agua $5.50

      Oaxacan hot chocolate made with water.

    • Atole Blanco $5.45

      Unsweetened ground hominy drink made with water.

    • Champurrado $5.75

      Ground hominy Oaxacan hot chocolate drink made with water.

    • Cafe de Olla $2.75

      Imported Oaxacan coffee.

    • Mexican Soda $3.00

    • Horchata $4.80

      Rice drink flavored with cinnamon and sugar

    • Atole de Leche $2.75

      Corn milk drink.

    • Sangria $1.85

      Non alcoholic.

    • Soda Can $1.45

    • Soda Can $1.90

    • Chilacayota $4.80

      Oaxacan Chilacayote Squash topped with Lime Sorbet (optional)

    • Agua Frescas $4.80

      Typical Mexican Agua Frescas

  • Breakfast
    • Enchiladas Oaxaquenas $14.45

      Lightly fried corn tortillas, dipped in coloradito (red mole.) Served with your choice of meat or eggs on the side.

    • Enmoladas $14.45

      Tortilla lightly fried and dipped in mole negro (black mole.) Served with your choice of meat or eggs on the side.

    • Salsa de Huevo $10.75

      2 scrambled eggs cooked in spicy tomato sauce. Served with red rice, black beans, and handmade corn tortillas.

    • Salsa de Queso $10.75

      Grilled queso fresco covered in spicy tomato sauce. Served with red rice, black beans, and handmade corn tortillas.

    • Salsa de Chorizo $13.50

      Oaxacan pork sausage covered in spicy red sauce. Served with red rice, black beans, and handmade corn tortillas.

    • Salsa de Chorizo with Cecina $13.95

      Oaxacan sausage and marinated pork loin in spicy red sauce. Served with red rice, black beans, and handmade corn tortillas.

    • Entomatadas $12.75

      Our handmade corn tortillas dipped in tomato sauce topped with queso fresco, onion, and choice of protein.

    • Enfrijoladas $12.85

      Our handmade corn tortillas dipped in refried black bean paste sprinkled with queso fresco, topped with onion, and choice of protein.

    • Mexican Enchiladas $11.75

      Stuffed chicken or cheese corn tortilla dipped in red or green sauce sprinkled with cheese, onion, red rice, black beans, and handmade corn tortillas.

    • Chilaquiles $12.75

      Fried tortilla chips sauteed in red or green sauce, topped with queso fresco, onions, and served with choice of protein.

    • Huevos Rancheros $10.95

      Two eggs served on a crispy tortilla covered in ranchera salsa. Served with red rice and black beans.

    • Huevos a la Mexicana $10.95

      Scrambled eggs with chopped tomato, chili, and onions. Served with red rice, black beans, and handmade corn tortillas.

    • Huevos con Chorizo $11.25

      Scrambled eggs with Oaxacan marinated pork sausage. Served with red rice, black beans, and handmade corn tortillas.

    • Huevos con Jamon $11.25

      Scrambled eggs with ham. Served with red rice, black beans, and handmade corn tortillas.

  • Appetizers
    • Ensalada de Nopal $7.95

      Cactus salad made with grilled cactus, cilantro, onion, tomato, lime, and salt.

    • Guacamole Tradicional $3.00

      Guacamole includes avocado, tomato, cilantro, onion, lime juice and salt.

    • Tamal de Mole $6.45

      Oaxacan tamal stuffed with mole sauce and chicken wrapped in a banana leaf.

    • Taquitos Dorados (Flautas) $10.45

      Corn tortilla filled with seasoned chicken, rolled tightly and fried in oil until crispy. Topped with refried black beans, shredded cabbage, and queso fresco sat on a bed of lettuce.

    • Molotes $9.45

      Deep-fried corn masa stuffed with chorizo and potato topped with refried black beans, cabbage, and queso fresco.

  • Memelas
    • Memela with Meat and Queso Fresco $6.25

      Thick handmade corn tortilla topped with a thin layer of lard, refried black beans, queso fresco, and your choice of meat.

    • Memela with Quesillo $6.25

      Thick handmade corn tortilla topped with a thin layer of lard, refried black beans, and quesillo (Oaxacan string cheese).

    • Memela with Queso Fresco $6.00

      Thick handmade corn tortilla topped with a thin layer of lard, refried black beans, and queso fresco.

    • Memela with Meat and Quesillo $7.25

      Thick handmade corn tortilla topped with a thin layer of lard, refried black beans, quesillo, and your choice of meat.

  • Oaxaca Dishes
    • Mole Negro (Black Mole) $15.85

      Chicken (leg and thigh) or Chicken breast covered in our famous Oaxacan black mole topped with sesame seeds, served with white rice and handmade corn tortillas.

    • Coloradito (Red Mole) $15.85

      Chicken (leg and thigh) or Chicken breast covered in our famous Oaxacan red mole served with white rice and handmade corn tortillas.

    • Amarillo (Yellow Mole) $15.25

      Chicken (leg and thigh), chicken breast, or beef covered in yellow mole served with potatoes, green beans, chayote, and handmade corn tortillas.

    • Chicharron (Pork Rinds) with Red or Green Salsa $14.25

      Pork rinds in spicy green or red sauce served with black beans, handmade corn tortillas, and red rice.

    • Costillas de Puerco (Pork Ribs) in Sauce $14.45

      Short Pork ribs typically served in spicy green or red sauce served with black beans, handmade corn tortillas, and red rice.

    • Caldo de Pollo/ Chicken Soup $13.25

      Oaxacan style chicken soup with your choice of leg and thigh or chicken breast. Soup is also served with potatoes, carrots, chayote, green beans, handmade corn tortillas, and a side of red rice.

    • Caldo de Res/ Beef Soup $14.95

      Oaxacan style beef soup served with potatoes, carrots, chayote, green beans, corn, and handmade tortillas, and a side of red rice.

    • Plato Gish Bac $34.45

      Plato Gish Bac serves 2 people. Served with tazajo, cecina, chorizo, grilled cactus, grilled scallions, quesillo, red rice, black beans, handmade corn tortillas, and chile de agua.

    • Plato de Chile Relleno (Stuffed Peppers) $14.25

      2 spicy Oaxacan peppers stuffed with chicken or cheese fried in an egg mixture topped with tomato sauce. Also served with black beans and red rice.

    • Plato de Tasajo $14.95

      Grilled salt-cured and thinly sliced beef. Served with red rice, black beans, grilled scallions, and handmade corn tortillas.

    • Plato de Cecina $14.95

      Grilled thinly sliced marinated pork loin. Served with red rice, black beans, grilled scallions, and handmade corn tortillas.

    • Empanada de Amarillo with Chicken $12.75

      Handmade corn tortilla turnover stuffed with yellow mole and pulled chicken with choice of Mexican pepper leaf or cilantro.

    • Empanada de Quesillo $12.75

      Handmade corn tortilla turnover stuffed with Oaxacan string cheese with choice of epazote or cilantro.

    • Taquitos Dorados $4.95

      Chicken taquitos spread with black bean paste cabbage and sprinkled with cheese.

  • Tortas
    • Torta (Oaxacan sandwhich) $11.25

      Oaxacan telera sandwich includes mayonnaise, refried black beans, tomato, avocado, onion, lettuce, jalapeno, quesillo, and choice of meat.

    • Torta Gish Bac $12.25

      Oaxacan telera sandwich served with 3 different meats: chorizo, tasajo, and cecina. Sandwich also includes quesillo, mayonnaise, refried black beans, tomato, avocado, onion, lettuce and jalapeno.

    • Torta con Milanese de Puerco $6.15

      Breaded Pork

    • Torta con Pechuga de Pollo $6.15

      Chicken

    • Torta with Barbacoa $11.75

      Oaxacan telera sandwich served with refried black beans, cabbage, cilantro, avocado, and choice of the house specialty - lamb or goat.

  • Tacos
    • Single Taco $1.95

      Each taco is topped with onions and cilantro.

    • Taco con pescado $1.99

      Fish

  • Tamales
    • Tamale con Mole $2.75

  • Tlayudas
    • Tlayuda Gish Bac $19.75

      Oaxacan pizza topped with 4 different types of meat: tasajo, cecina, chorizo, grilled chicken and grilled cactus. Also topped with refried black beans, quesillo, cabbage, tomato and avocado.

    • Tlayuda with Quesillo $13.75

      Oaxacan pizza topped with refried black beans, quesillo, cabbage, tomato, and avocado.

    • Tlayuda with 1 Meat $14.75

      Oaxacan pizza topped with refried black beans, quesillo, cabbage, tomato, avocado, and choice of meat.

    • Tlayuda with 2 Meats $16.75

      Oaxacan pizza topped with refried black beans, quesillo, cabbage, tomato, avocado, and choice of meats.

    • Tlayuda with 3 Meats $18.75

      Oaxacan pizza topped with refried black beans, quesillo, cabbage, tomato, avocado, and choice of meats.

  • Burritos
    • Burrito $8.95

      Served with black beans, red rice, cilantro, onion, sour cream, guacamole, and choice of meat.

    • Wet Burrito $11.20

      Served with red rice, black beans, onions, cilantro, sour cream, guacamole, choice of meat, and choice of sauce.

    • Vegetarian Burrito $8.95

      Served with red rice, black beans, onions, cilantro, tomato, lettuce, and guacamole.

    • BRC Burrito $7.05

      Served with black beans, red rice, and mozarella cheese.

  • Sides
    • Red Rice $2.25

      6 oz side.

    • Black Beans $2.95

      6 oz side.

    • Avocado Slices $2.50

    • 2 oz. Guacamole $1.85

    • White Rice $2.60

      6 oz side.

    • Refried Black Beans $3.50

      6 oz side.

    • Mole Negro $3.55

      6 oz side.

    • Coloradito (Red Mole) $3.55

      6 oz side.

    • Extra Meat Side $3.25

      One piece of meat.

    • Chile de Agua Asado $3.00

      Grilled Oaxacan chile de agua served with onions flavored with salt and lime juice.

Menu for Gish Bac Restaurant provided by Allmenus.com

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