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Taiko

(310) 207-7782

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  • 11677 San Vicente Blvd Ste 302, Los Angeles, CA 90049
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Taiko

  • (310) 207-7782

    We make ordering easy.

  • Menu
  • Notice Regarding Orders over $100
    • Orders over $100 will be charged a $5 delivery fee. Thank you!

  • Appetizers
    • Tempura $7.05

    • Soft Shell Crab $7.05

    • Baked Clam $10.55

    • Baked Scallop $9.40

    • Sesame Chicken $7.05

    • Edamame $4.50

      Boiled soybeans (hot or cold).

    • Spinach Gomaae $5.00

      Boil spinach with sesame seed sauce.

    • Ohitashi $5.00

      Boiled spinach with bonito flakes.

    • Hijiki $5.00

      Sauteed black seaweed.

    • Kinpira $5.00

      Sauteed burdock root.

    • Cold Tofu $5.50

      Organic. Scallions, bonito flakes and grated ginger root on top.

    • Mixed Plate $9.00

      Hijiki, kinpira and spinach gomaae.

    • Nasumiso $6.50

      Fried eggplant marinated in sweet miso paste.

    • Agedashi Tofu $7.50

      Fried tofu with scallions, bonito flakes and grated ginger root.

    • Sauteed Shishito Peppers $9.50

      Sauteed shishito peppers marinated in sweet sake soy sauce with bonito flakes on top.

    • Tsukemono $8.00

      Pickled vegetables.

  • Salad
    • House Salad $3.50+

      Iceberg lettuce with our house dressing.

    • Sunomono Salad $6.00

      Cucumber and wakame seaweed with sunomono dressing.

    • Organic Mixed Green Salad $4.00+

      Mix of iceberg lettuce and organic spring mix with our house dressing.

    • Chicken Salad $10.00

      Steamed chicken breast, mixed green salad and bell pepper on top with choice of sesame or spicy dressing.

    • Yakitori Chicken Salad $11.00

      Grilled chicken, mixed green salad and bell pepper on top with sesame dressing. White meat available for an additional charge.

    • Garden Tofu Salad $12.00

      Organic tofu with a mixed green salad, tomato, seaweed, broccoli and cauliflower with sumiso and sesame dressing.

    • Salmon Skin Salad $12.00

      Broiled salmon skin, mixed green salad and pickled burdock root with sunomono dressing.

    • Crab Avocado Salad $13.00

      Raw. Snow crab, sliced avocado, mixed green salad and bell pepper with creamy tomato dressing.

    • Soft Shell Crab Salad $14.00

      Raw. Soft shell crab tempura, mixed green salad and sliced tomato with yuzu ponzu sauce on top.

  • Sashimi Salad
    Raw.
    • Salmon Sashimi Salad $18.00

      Fresh premium salmon and mixed green salad with ginger wasabi soy dressing.

    • Albacore Tataki Sashimi Salad $18.00

      Seared albacore and mixed green salad with tataki sauce.

    • Assorted Sashimi Salad $23.00

      Assorted sashimi and mixed green salad with ginger wasabi soy dressing.

    • Yellowtail Sashimi Salad $19.00

      Fresh premium yellowtail and mixed green salad with ginger wasabi soy dressing.

    • Tuna Sashimi Salad $20.00

      Fresh premium tuna and mixed green salad with ginger wasabi soy dressing.

  • Carpaccio
    Raw.
    • Salmon Carpaccio $17.00

      Yuzu citrus juice, olive oil, salt and black pepper.

    • Yellowtail Carpaccio $18.00

      Yuzu citrus juice, olive oil, salt and black pepper.

    • Scallop Carpaccio $18.00

      Yuzu citrus juice, olive oil, salt and black pepper.

    • Halibut Carpaccio $19.00

      Ponzu sauce and warm sesame oil on top.

  • Sushi and Sashimi Platters
    Raw.
    • Assorted Sushi Platter $22.00

      1 piece of tuna, yellowtail, salmon, shrimp, halibut, eel, seared albacore sushi and asparagus and pumpkin tempura roll. Add miso soup and salad for an additional charge.

    • Assorted Sashimi Platter $23.00

      Fresh tuna, yellowtail, salmon, seared albacore, halibut and 1 scallop sashimi. Add miso soup, salad and white rice or brown rice for an additional charge.

  • Sushi
    2 pieces.
    • Bincho Maguro Sushi $6.00

      Seared albacore. Raw.

    • Ebi Sushi $6.00

      Shrimp. Raw.

    • Hamachi Sushi $6.50

      Yellowtail. Raw.

    • Hirame Sushi $7.00

      Halibut. Raw.

    • Hotate Sushi $7.00

      Scallop with masago mayo. Raw.

    • Ikura Sushi $7.50

      Salmon roe. Raw.

    • Kani Sushi $6.50

      Snow crab. Raw.

    • Maguro Sushi $7.00

      Tuna. Raw.

    • Masago Sushi $5.00

      Smelt egg. Raw.

    • Sake Sushi $6.00

      Salmon. Raw.

    • Tamago Sushi $5.00

      Egg. Raw.

    • Unagi Sushi $6.00

      Fresh water eel.

    • Uni Sushi $17.00

      2 pieces.

  • Sashimi
    6 pieces.
    • Bincho Maguro Sashimi $16.00

      Seared albacore. Raw.

    • Hamachi Sashimi $17.00

      Yellowtail. Raw.

    • Hirame Sashimi $18.00

      Halibut. Raw.

    • Maguro Sashimi $18.00

      Tuna. Raw.

    • Sake Sashimi $16.00

      Salmon. Raw.

    • Uni Sashimi-Sea Urchin $46.00

      6 pieces. Sea urchin.

    • Assorted Sashimi Dinner $26.00

      Fresh tuna, yellowtail, salmon, seared albacore, halibut, 1 scallop sashimi served with white or brown rice and miso soup and salad.

  • Sushi Roll
    • Asparagus Roll $5.50+

      Asparagus.

    • Avocado Roll $5.50+

    • Baked Crab Hand Roll $9.25

      Baked real snow crab, mayo and sesame soy paper. Raw.

    • Baja Cut Roll $12.50

      Shrimp tempura, avocado, masago, spicy mayo with jalapeno and salsa on top. Raw.

    • California Roll $7.00+

      Snow crab, avocado and cucumber. Raw.

    • Caterpillar Cut Roll $13.50

      Eel with cucumber and avocado on top.

    • Crunchy Cut Roll $9.00

      Spicy tuna, shrimp tempura or avocado and tempura batter outside. Raw.

    • Cucumber Avocado Roll $6.00+

      Cucumber and avocado.

    • Cucumber Roll $5.00+

      Cucumber.

    • Dragon Cut Roll $16.50

      California roll inside, avocado and eel on top. Raw.

    • Eel Avocado Roll $7.50+

      Eel and avocado.

    • Eel Cucumber Roll $7.00+

      Eel and cucumber.

    • Giant Shrimp Tempura Cut Roll $13.50

      Giant shrimp tempura, avocado, asparagus, masago and spicy mayo. Raw.

    • Maki Roll $7.50+

      Mushroom, cucumber, carrot and spinach.

    • New York Roll $7.50+

      Shrimp, cucumber and avocado. Raw.

    • Philadelphia Cut Roll $10.00

      Asparagus and cream cheese with salmon and sesame soy paper. Raw.

    • Pumpkin Asparagus Tempura Roll $7.50+

      Pumpkin and asparagus tempura.

    • Rainbow Cut Roll $16.50

      California roll with assorted sashimi outside. Raw.

    • Salmon Roll $6.50+

      Salmon. Raw.

    • Salmon Skin Roll $7.50+

      Salmon skin, cucumber and gobo.

    • Shrimp Tempura Roll $7.00+

      Shrimp tempura and cucumber. Raw.

    • Soft Shell Crab Cut Roll $11.50

      Soft shell crab tempura and cucumber. Raw.

    • Spicy Albacore Roll $7.00+

      Albacore and spicy mayo. Raw.

    • Spicy Salmon Roll $7.00+

      Salmon and spicy mayo. Raw.

    • Spicy Scallop Roll $7.50+

      Scallop and spicy mayo. Raw.

    • Spicy Tuna Roll $7.00+

      Tuna and spicy mayo. Raw.

    • Spicy Tuna Tempura Cut Roll $11.25

      Deep fried spicy tuna with cucumber and cream cheese inside. Raw.

    • Spicy Yellowtail Roll $7.50+

      Yellowtail and spicy mayo. Raw.

    • Tuna Roll $6.50+

      Tuna. Raw.

    • Yakitori Chicken Roll $6.50+

      Yakitori chicken. White meat available for an additional charge.

    • Yellowtail Roll $7.00+

      Yellowtail and scallion. Raw.

    • Yellow Dragon Cut Roll $13.25

      Shrimp tempura, crab, avocado on top with spicy mayo. Raw.

    • Fire Crunch Roll Taiko Specialty Roll $13.25

      Cut roll. Shrimp tempura, cucumber, avocado inside and spicy tuna with jalapeno on top.

  • Hot Dish
    • Fried Chicken $5.00+

      Japanese style. Chicken marinated in ginger garlic sake soy sauce. White meat available for an additional charge. Raw.

    • Assorted Vegetable Tempura $11.00

      Asparagus, broccoli, carrot, eggplant, pumpkin, green beans and zucchini. Raw.

    • Shrimp Dumplings $10.50

      Steamed or fried with yuzu ponzu sauce. Raw.

    • Steamed Vegetable $10.50

      Served with sumiso and yuzu ponzu sauce.

    • Yakitori Chicken Appetizer $10.00

      Grilled chicken with our yakitori sauce, served with mixed green salad. White meat available for an additional charge.

    • Mixed Tempura $13.00

      Shrimp and assorted vegetables. Raw.

    • Unagi Kabayaki $14.00

      Freshwater eel broiled in teriyaki style with seasoned root vegetables.

  • A la Carte
    Add miso soup, salad and white rice or brown rice for an additional charge.
    • Salmon Filet $16.00

      Atlantic king salmon. Broiled salmon filet with Dijon mustard sauce or our yakitori sauce and served with organic mixed green salad.

    • Salmon Kasuzuke $16.00

      Broiled salmon filet marinated in sake miso paste served with seasoned root vegetable.

    • Ginger Black Cod Gindara $18.00

      Broiled black cod marinated in sweet sake soy sauce, served with fried eggplant, zucchini and organic tofu.

    • Giant Shrimp Tempura $19.00

      2 jumbo shrimps, shiitake mushroom, pumpkin and asparagus tempura with green tea salt and tempura sauce on a side. Raw.

    • Chilean Sea Bass Kasuzuke $22.00

      Broiled sea bass marinated in sake miso paste served with sauteed organic tofu, bell pepper and asparagus in ginger soy sauce.

    • Prime Rib Eye Steak $26.00

      Angus beef. Rib eye steak grilled rare, medium or well done served with yuzu pepper soy sauce, onion garlic sauce or oroshi ponzu sauce with french fry, carrot and broccoli.

  • Hot Noodle
    All soba (buck wheat) or udon (white wheat) noodles are served in fish stock soup with fish cake and scallion. Add extra noodles, white meat chicken, change to miso broth for an additional charge.
    • Kake Hot Noodle $9.00

      Noodles at their most basic.

    • Tori Nanban Hot Noodle $12.50

      Cooked chicken.

    • Niku Hot Noodle $13.00

      Cooked beef.

    • Curry Hot Noodle $13.50

      Curry stew with a choice of chicken, beef or vegetable.

    • Tempura Hot Noodle $14.00

      Shrimp and vegetable tempura. Raw.

    • Nabeyaki Hot Noodle $15.00

      Chicken, egg, shiitake mushroom and shrimp tempura simmered together. Raw.

    • Seafood Nabeyaki Hot Noodle $17.00

      Salmon, white fish, scallop, shiitake mushroom and shrimp tempura simmered together. Raw.

    • Giant Shrimp Tempura Hot Noodle $22.00

      2 jumbo shrimp tempura, shiitake mushroom, pumpkin and asparagus tempura. Raw.

    • Kakiage Hot Noodle $14.00

      Shrimp and julienne mixed vegetable tempura. Served in fish stock with fish cake and scallion.

  • Cold Noodle
    Soba (buck wheat) or udon (white wheat) noodles with cold sauce, scallion and wasabi. You may dip the noodles into the sauce or pour the sauce over the noodles.
    • Zaru Cold Noodle $9.00

      Topped with dried seaweed.

    • 10 Zaru Cold Noodle $14.00

      Shrimp and vegetable tempura. Raw.

    • Ikura Oroshi Cold Noodle $16.00

      Fresh salmon roe and grated daikon radish with bonito flakes on top. Raw.

    • Giant Shrimp Tempura Cold Noodle $22.00

      2 jumbo shrimp tempura, shiitake mushroom, pumpkin and asparagus tempura. Raw.

  • Tempura
    2 pieces. Raw.
    • Avocado Tempura $3.00

    • Broccoli Tempura $3.00

    • Giant Shrimp Tempura $7.00

      1 piece.

    • Japanese Eggplant Tempura $3.00

    • Pumpkin Tempura $3.50

    • Scallop Tempura $6.00

    • Shrimp Tempura $6.00

    • Sweet Potato Tempura $3.50

    • White Onion Tempura $3.00

    • Asparagus Tempura $3.00

    • Carrot Tempura $3.00

    • Green Bean Tempura $2.50

    • Nori Seaweed Tempura $2.00

    • Salmon Tempura $6.00

    • Shiitake Mushroom Tempura $4.00

    • Shishito Pepper Tempura $3.00

    • Tofu Tempura $3.00

    • Zucchini Tempura $3.00

  • Donburi
    Served in a deep bowl, each ingredient is served over white rice with a choice of miso soup or salad. White rice may be substituted to brown rice for additional charge. White meat for additional charge.
    • Yakitori Don $11.00

      Grilled chicken with our yakitori sauce.

    • Oyako Don $11.00

      Chicken and cooked egg with our donburi sauce. Raw.

    • Tofu Don $11.00

      Pan fried tofu with our yakitori sauce.

    • Sansai Don $11.50

      Sauteed Japanese mountain vegetables with our yakitori sauce.

    • Tentoji Don $12.00

      Shrimp tempura cooked with egg with donburi sauce. Raw.

    • Tanin Don $12.00

      Beef and cooked egg with donburi sauce. Raw.

    • Curry Don $12.00

      Curry stew with a choice of chicken, beef or vegetable.

    • Niku Don $12.00

      Sauteed thinly sliced beef and onion with yakitori sauce.

    • Ten Don $12.00

      Shrimp and vegetable tempura with donburi sauce. Raw.

    • Una Don $15.00

      Broiled fresh water eel with our eel sauce.

    • Kakiage Don $14.00

      Shrimp and julienne mixed vegetable tempura with donburi sauce. Served in a deep bowl, over white rice with a choice of miso soup or salad.

  • Deluxe Donburi
    Served over a bed of white rice with miso soup and salad. White rice may be substituted to brown rice for an additional charge.
    • Salmon Teri Don $19.00

      Sliced Atlantic king salmon sauteed with yakitori sauce.

    • Grilled Salmon Ikura Don $22.00

      Grilled salmon fillet and fresh salmon roe. Raw.

    • Steak Don $27.00

      Grilled rib eye steak with yuzu pepper soy sauce.

  • Seafood Donburi
    Fresh seafood served over a bed of sushi rice in a deep bowl with miso soup and salad.
    • Yellowtail Don $19.00

      Sliced fresh premium yellowtail.

    • Negihama Don $19.00

      Chopped fresh yellowtail mixed with scallion.

    • Spicy Yellowtail Don $20.00

      Sliced fresh premium yellowtail with spicy mayo.

    • Salmon Ikura Don $22.00

      Fresh salmon and ikura (salmon roe).

    • Tekka Don $22.00

      Sliced fresh premium tuna.

    • Spicy Tuna Don $23.00

      Sliced fresh tuna with spicy mayo.

    • Chirashi Don $28.00

      Sliced various fresh seafood, marinated carrot and shiitake mushroom.

  • Taiko Combination
    All combinations are served with a choice of soba (buck wheat) or udon (white wheat), hot or cold with house salad. Add noodles, brown rice, white meat for an additional charge.
    • Yakitori Don Taiko Combination $13.95

      Grilled chicken with yakitori sauce.

    • Oyako Don Taiko Combination $13.95

      Chicken and egg cooked with donburi sauce. Raw.

    • Curry Don Taiko Combination $15.00

      Curry stew with chicken, beef or vegetable.

    • Tentoji Don Taiko Combination $15.00

      2 shrimp tempura and egg cooked with donburi sauce. Raw.

    • Ten Don Taiko Combination $15.00

      Shrimp and vegetable tempura with donburi sauce. Raw.

    • Tanin Don Taiko Combination $15.00

      Beef and egg cooked in donburi sauce. Raw.

    • Niku Don Taiko Combination $15.00

      Sauteed thinly sliced beef and onion with yakitori sauce.

    • Una Don Taiko Combination $18.00

      Broiled freshwater eel with our eel sauce.

    • Kakiage Don Taiko Combination $15.00

      Shrimp and julienne mixed vegetable tempura with donburi sauce. Served with house salad.

  • Taiko Special
    • Taiko Appetizer Sampler $25.00

      4 pieces of crispy spicy tuna, seared albacore with crispy onion and yellowtail jalapeno sashimi. Raw.

  • Taiko Appetizer
    • Garlic Edamame $5.50

      Lightly sauteed edamame with garlic and soy sauce.

    • Tuna Tartar Pizza $8.00

      Tuna, tomato, masago, scallion, mayo, shiso leaf, sesame oil and ginger juice. Add spicy tuna tartar pizza for an additional charge. Raw.

    • Crispy Spicy Tuna $18.00

      Deep fried rice with spicy tuna on top served with jalapeno and eel sauce. Raw.

  • Taiko Special Sashimi
    Raw.
    • Seared Albacore with Crispy Onion Sashimi $17.00

      6 pieces. Original balsamic tataki sauce topped with fried onion.

    • Yellowtail Jalapeno Sashimi $19.00

      6 pieces. Fresh yellowtail topped with jalapeno.

    • Uni Plate Sashimi $46.00

      Six pieces. Fresh sea urchin with sliced cucumber and dried seaweed.

  • Taiko Specialty Roll
    • Fire Crunch Roll $13.25

      Shrimp tempura, cucumber, avocado inside and spicy tuna with jalapeno on top. Raw.

    • Volcano Roll $14.75

      Salmon tempura, avocado, cucumber inside and tuna, tempura batter on top with eel and special yuzu pepper oroshi ponzu sauce. Raw.

    • Alba Yuzu Roll $14.95

      Spicy tuna, cucumber inside and seared albacore with yuzu pepper on top. Raw.

    • Salmon Lover Roll $13.95

      Salmon, avocado, cucumber inside and seared salmon, masago, salsa with eel sauce on top. Raw.

    • Beyond Fish Roll $14.25

      Fish-free, vegetarian and vegan roll. Asparagus, cucumber, avocado inside and ahimi tuna (tomato-based) with scallion on top.

  • Side Order
    • White Rice $3.00

    • Brown Rice $3.50

    • Miso Soup $3.00

    • Inari Sushi $6.00

    • Sushi Rice $3.50

    • Vegetable Chirashi $7.50

  • Lunch Specials
    • Bento Box Lunch Special $15.00

      Mixed green salad and miso soup; sashimi of the day, today's sunomono, and mixed tempura; fish of the day or chef's choice; white rice or brown rice.

    • Taiko Combination Lunch Special $12.95

      Choice of teriyaki beef (rib eye) or chicken; choice of crab or spicy tuna hand roll; shrimp and vegetable tempura and miso soup; white or brown rice.

    • Assorted Sushi Lunch Special $14.50

      1 piece of tuna, yellowtail, salmon, shrimp, seared albacore and 1 pumpkin asparagus tempura roll; miso soup or small salad.

    • Assorted Sashimi Lunch Special $16.50

      2 pieces of of tuna, yellowtail, salmon, seared albacore and halibut sashimi; white rice or brown rice; miso soup or small salad.

    • Spicy Sesame Chicken Lunch Special $9.25

      Served with small appetizer, miso soup white rice or brown rice. Raw.

    • Saba Shioyaki Lunch Special $9.95

      Served with house salad, small appetizer, miso soup, white rice or brown rice.

    • Chicken Katsu Lunch Special $8.95

      Served with miso soup, small appetizer, white rice or brown rice. Raw.

    • Fried Giant Shrimp Lunch Special $11.75

      Served with tartar and tonkatsu sauce, small appetizer, miso soup, white rice or brown rice. Raw.

  • Soft Drink
    • Hot Green Tea $2.00

    • Coke $2.90

    • Diet Coke $2.90

    • Sprite $2.90

    • Root Beer $2.90

    • Pink Lemonade $2.90

    • American Iced Tea $2.90

    • Decaf Hot Green Tea $3.00

    • Orange Juice $3.00

    • Cranberry Juice $3.00

    • Calpico $3.00

    • Ginger Ale $3.00

    • Mugicha $3.00

      Barley iced tea.

    • Ice Green Tea $3.50

    • Milk $3.50

    • Arnold Palmer $3.50

    • Shirley Temple $3.50

    • Voss $8.00

      800 ml.

    • San Pellegrino $8.00

      750 ml.

  • Sushi Combinations
    • Sushi with Sashimi and Sesame Chicken $21.35

    • Sushi Tempura and Sesame Chicken $21.35

    • Sushi with Chicken Teriyaki and Sesame Chicken $21.35

    • Sushi with Beef Teriyaki and Sesame Chicken $21.35

  • Regular Dinner
    • Shrimp Tempura Dinner $14.00

    • Vegetable Tempura Dinner $11.45

    • Scallop Tempura Dinner $14.65

    • Beef Teriyaki $12.85

    • Chicken Teriyaki $12.85

    • Salmon Teriyaki $14.00

    • Lobster Taiko $21.95

    • Tuna Steak $14.00

    • Taiko Nabe $14.00

    • Taiko Nabe with Udon $15.15

    • Beef Sukiyaki $12.85

    • Chicken Sukiyaki $12.85

    • Yakizakana $12.30

    • Unagi Kabayaki with Sashimi $20.50

    • Hire Katsu $12.30

    • Salmon Kama with Sashimi $16.10

  • Dinner from Sushi Bar
    • Sashimi Dinner $19.90

    • Sushi Dinner $19.90

    • Tekka Donburi $19.90

    • Chirashi Sushi $19.90

  • Weekend Special
    Served with salad, udon or soba.
    • Salmon Ikura Donburi Weekend Special $14.75

    • Tuna Donburi Weekend Special $14.75

    • Yellowtail Donburi Weekend Special $14.75

    • Chirashi Donburi Weekend Special $14.75

  • Weekday Special
    Served with salad, udon or soba.
    • Shrimp Tempura Cut Roll Tuesday Special $11.75

    • Spicy Tuna Donburi Wednesday Special $11.75

    • Sesame Chicken Donburi Thursday Special $11.75

    • California Cut Roll Friday Special $11.75

  • Taiko Golden Boat Dinners
    • Lobster Boat Dinner $24.60

    • Lobster Tempura Dinner $24.60

    • Kohrayki Boat Dinner $24.60

    • Scallop Tempura Boat Dinner $24.60

  • Children's Combination
    • Kid's Beef Kushiyaki $9.40

    • Kid's Shrimp Tempura $9.40

    • Kid's Sesame Chicken $9.40

    • Kid's Rice $9.40

Menu for Taiko provided by Allmenus.com

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