Quick fried rolls stuffed with bean thread noodle, carrot and cabbage, served with sweet and sour sauce.

Marinated shrimp in spring roll, then delicately deep-fried and served with a sweet and sour sauce.

Slices of beef marinated in Thai spices and dried over a slow heat, then deep-fried. Served with Thai garlic chili sauce.

Shrimp, cucumber, lettuce, bean sprouts, basil, carrots and noodles wrapped with clear spring roll skins and served with special sauce.

Golden deep-fried tofu topped with sweet and sour sauce and crushed peanuts.

Your choice of meat marinated in Thai spice and coconut milk, skewered and grilled. Served with peanut sauce and cucumber salad.

Boneless chicken wings stuffed with glass noodles, chicken and onion.

Crispy fried calamari dipped with house special mayo sauce.

Dumpling stuffed with ground chicken, served with black vinegar sauce.

Steamed dumpling stuffed with ground chicken, served with curry sauce.

Crispy fried soft shell crab, served with our house sauce.

Deep-fried crispy vegetable dip served with sweet and sour sauce.

Steamed and salted green soy beans.

Deep fried chicken wings cooked in homemade chili sauce.

Spicy and sour soup with chicken, mushroom, lemongrass and kaffir lime leaves.

Spicy and sour soup with tofu, mushroom, lemongrass and kaffir lime leaves.

Coconut milk soup with chicken, kaffir lime leaves, mushroom, lemongrass and galangal. Spicy.

Coconut milk soup with tofu, kaffir lime leaves, mushroom, lemongrass and galangal. Spicy.

Spicy and sour soup with shrimp, tomato, mushroom, lemongrass and kaffir lime leaves.

Coconut milk soup with shrimp, kaffir lime leaves, mushroom, lemongrass and galangal. Spicy.

Exotic whole shrimp wonton, chicken and vegetables in a flavorful clear broth.

Soft tofu and fresh vegetables in a flavorful clear broth.

Mixed vegetables in a flavorful clear broth.

Vermicelli with chicken, shrimp, napa cabbage, and onions in a flavorful clear broth.

Assorted seafood in a richly flavored soup with lemongrass, kaffir lime leaves and a hint of Thai chili. Spicy.

Lettuce, tomatoes, cucumber and hard boiled egg slices. Served with house special peanut dressing and topped with crispy wontons.

Steamed chicken over a bed of mixed greens tossed with ginger dressing. Topped with crispy noodles.

Grilled shrimps, lemongrass, mint, kaffir lime leaves, red shallot, tomatoes, cilantro, scallions and a light garlic and spicy lime dressing. Spicy.

Ground chicken with rice powder, red shallot, mint, scallion, cilantro, tossed with a spicy lime dressing. Spicy.

BBQ duck, lemongrass, mint leaves and a spicy lime dressing. Spicy.

Lettuce, carrot, tomato, cucumber, steamed chicken and shrimp served with our sweet and sour peanut dressing.

Chicken Sa-tae on a bed of mixed greens with peanut dressing.

Fresh green papaya, grilled shrimp, tomatoes, peanuts and spicy garlic and lime dressing. Spicy.

Made with tasty charbroiled slices of beef, tossed with spicy lime dressing. Spicy.

Cooked squid mixed with chili, onions, lime dressing and lettuce. Spicy.

Clear noodles mixed with chili, onions, mushroom, chicken, shrimp, lime juice and lettuce. Spicy.

Fried marinated chicken with Thai herbs special sauce.

Grilled tender, tasty marinated 1/2 chicken in Thai herbs, served with sweet chili sauce.

Grilled marinated rib-eye steak in house special sauce with Thai spices. Served with salad and spicy lime dipping sauce.

Pork ribs marinated with special sauce then charbroiled to perfection.

Grilled marinated salmon with asparagus and tangy tamarind sauce.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls. Spicy.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls.

Served with fried rice and 2 egg rolls.

Yellow curry paste, coconut milk, potato, onion and carrot. Spicy.

Red curry paste, coconut milk, bamboo shoots, bell pepper and sweet basil. Spicy.

Green curry paste, coconut milk, eggplant, bell pepper and sweet basil. Spicy.

Roasted curry paste, coconut milk, green beans, and kaffir lime leaves. Spicy.

Rich and smooth with a taste of red curry sauce, bell pepper, sweet basil and pumpkin. Spicy.

Thai curry with coconut milk, potato, onions and peanuts. Spicy.

Pineapple, bell pepper and sweet basil in red curry paste with coconut milk. Spicy.

BBQ duck, tomatoes, and pineapple, in a red curry paste with coconut milk.

Thai curry paste with green beans, bamboo shoots, green chili and basil.

Thin rice noodles tossed with egg, bean sprouts, scallion and crushed peanuts.

Flat rice noodles pan fried with sweet soy bean sauce, egg and Chinese broccoli.

Pan fried egg noodles with assorted vegetables and meat.

Flat rice noodles tossed with garlic, Thai chili, onions, bell pepper and sweet basil on a bed of lettuce. Spicy.

Pan fried flat rice noodles topped with house special gravy, Chinese broccoli, and soybean paste.

Glass noodles stir-fried with egg, carrot, bean sprouts and scallion.

Stir-fried large rice noodles with chicken, egg, scallions, ground peanut, served on lettuce.

Creamy yellow curry sauce served over crispy egg noodle and topped with red shallots, scallion and cilantro. Spicy.

Noodle soup with BBQ duck and vegetables.

Noodle soup with chicken and bean sprouts.

Noodle in clear soup with fish ball, chicken and shrimp. Spicy.

Pan-fried spaghetti with garlic, Thai chili, onions, bell pepper, sweet basil and your choice of meat. Spicy.

Spaghetti topped with eggplant, bell pepper, sweet basil and green curry sauce, with your choice of meat. Spicy.

Noodle soup with beef, meatballs and vegetables.

Bolognese pasta from a capital of Northern Thailand, Chang Mai! House special spicy meat sauce with spaghetti noodles.

The finest selection of seafood and basil leaves in panang curry paste and coconut milk. Spicy.

Salmon steak grilled to perfection with sauteed green beans and green curry sauce. Spicy.

Stir-fried seafood with curry powder, egg, onions and celery. Spicy.

Shrimp and squid sauteed with garlic and peppers over steamed vegetables. Spicy.

Steamed mussels with lemongrass and mint leaves, served with spicy lime dressing. Spicy.

Deep fried whole fish fillet, topped with pineapple, cucumber and sweet and sour sauce. Spicy.

Shrimp and squid sauteed with bell peppers, onion and mint leaves in spicy sauce.

Deep fried fish fillet served with delicious green apple salad. Spicy.

Steamed whole fish fillet with ginger and special sauce.

Stir-fried fish fillet with Thai spicy sauce. Spicy.

Steamed fillet and napa cabbage topped with red curry sauce. Spicy.

A combination of seafood with bell pepper, onion and mint in spicy sauce. Spicy.

Deep fried fish fillet, topped with onions, chili, straw mushrooms and Thai spicy sauce.

Wok fried jasmine rice with egg, tomato, onions and scallion.

Spicy Thai seasoning with bell pepper, onions and basil leaves, wok fried with jasmine rice. Spicy.

Fried rice with Thai sausage, egg, tomato, and onions.

Wok fried rice with egg, chicken, shrimp, cashew nuts, pineapple, raisins, scallion and a hint of curry powder.

BBQ duck, wok fried rice with egg, garlic, and scallion.

Crab meat, wok fried rice, tomato, scallion, egg and onions.

Wok fried rice in curry sauce with sweet basil and bell pepper.

Wok fried rice with assorted seafood, egg, tomato, onions, and scallion.

Steamed rice with BBQ duck, Chinese broccoli, topped with our exclusive sauce.

The finest selection of seafood over napa, cabbage and basil leaves in red curry paste and coconut milk.

Grilled lamb racks topped with spicy panang curry, simmered in a rich coconut cream, bell pepper and kaffir lime leaves.

Salmon steak grilled to perfection with sauteed green beans and green curry sauce.

Fried marinated chicken with Thai herbs and special sauce.

Stir-fried meat with sweet basil, bell peppers, fresh garlic and chili. Spicy.

Sauteed fresh cut green beans, special curry paste, kaffir lime leaves and your choice of meat. Spicy.

Your choice of meat stir-fried Thai style with house special garlic and pepper seasoning. Spicy.

Fresh ginger, mushroom, scallion and your choice of meat, sauteed in savory sauce. Spicy.

Assorted fresh vegetables stir-fried in sweet and sour sauce with choice of meat.

Stir-fried with onion, pepper, water chestnuts, and cashew nuts.

Deep fried chicken, stir-fried with orange sauce, topped with sesame seeds.

Sauteed meat with onions, water chestnuts, and mushroom.

Stir-fried meat with onions, bell pepper, water chestnuts, bamboo shoot, and peanuts. Spicy.

Chinese broccoli with your choice of meat stir-fried in a richly flavored sauce.

Stir-fried meat in yellow curry powder topped with peanut sauce, over steamed vegetables. Spicy.

Stir-fried broccoli with meat in savory oyster sauce.

Stir-fried mixed vegetables with soy sauce and oyster sauce.

Stir-fried eggplant with Thai spicy sauce and your choice of meat. Spicy.

Fresh cut green bean sauteed in garlic sauce.

Deep fried chicken topped with special sauce.

Grilled meat topped with teriyaki sauce and sesame seeds over steamed veggies.

Seasonal. Fresh mango served with sticky rice, topped with coconut cream.

Deep fried sweet banana.