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  • Gills Indian Restaurant

Gills Indian Restaurant

(213) 623-1050

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  • 838 S Grand Ave, Los Angeles, CA 90017
  • Restaurant website
  • Indian ,  Vegetarian
  • $$$$$
  • Gills Indian Restaurant

  • (213) 623-1050
  • Menu
  • Beverages
    • Soft Drink $1.50

    • Coffee $1.50

    • Indian Masala Tea $1.50

    • Numbu Pani $1.50

    • Lassi $2.00

    • Mango Lassi $2.50

    • Perrier $1.95

  • Appetizers
    • Samosa $3.50

      This vegetarian turnover is the most popular snack throughout India, stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney.

    • Shrimp Pakora $6.95

      Shrimp marinated with ginger, light green chili, and cilantro.

    • Fish Pakora $6.95

      Fresh fish of the day marinated and served with sweet tomato chutney.

    • Bhel Puri $3.95

      A medley of puffed rice, potatoes, onions, wafers, chickpeas crisp noodles, garnished with cilantro, three chutneys, and lime.

    • Vegetarian Pakora $4.80

      Spinach, cauliflower potato fritters served with homemade sweet tomato chutney.

    • Onion Bhaji $4.00

      Onion fritter seasoned with ginger and spices.

    • Chicken Pakora $5.50

      Marinated all white chicken fritters served with homemade sweet tomato chutney.

  • Soup & Salad
    • Fresh Green Salad $4.00

      Fresh lettuce, cucumber, tomato, with homemade cumin cilantro dressing.

    • Sambar $4.95

      Flavored south Indian style soup with coconut and mustard aroma.

    • Vegetarian Soup $3.95

      Mixed vegetables and lentil with ginger, chili, tomato, and cilantro.

    • Chicken Soup $4.95

      Favored with onions, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.

    • Vegi Paneer Salad $6.95

      Mushrooms, paneer, lettuce, cucumber, tomatoes, and onions tossed with homemade cumin cilantro dressing.

    • Tandoori Chicken Salad $6.95

      Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomato, onions and a dusting of sev (chickpea noodles) with homemade dressing.

  • Vegetarian Entrees
    • Dal of the Day $7.95

      We offer a different lentil every day.

    • Mixed Vegetable Sabzi $7.95

      Cauliflower, carrot, potatoes, green peas, sauteed with onions, ginger and green chili.

    • Began Bhartha $7.95

      A puree of tandoor baked eggplant, sauteed with onions, ginger, and green chili.

    • Saag Aloo $7.95

      Pureed spinach leaves and bit sized potatoes sauteed with onions, ginger, and green chili.

    • Saag Paneer $8.95

      Pureed spinach leaves and cubes of paneer cooked with onions, ginger, and green chili.

    • Aloo Gobhi $7.95

      Cauliflowers and potatoes sauteed with fresh tomatoes, ginger, and green chili.

    • Malai Kofta $9.95

      Fresh ground vegetable balls with raisins, nuts, cooked in fresh tomato, onion, ginger, saffron, and fenugreek.

    • Chana Masala $7.95

      Indian chickpeas prepared in the northern Indian style with onions, ginger, garlic and fresh tomato.

    • Shahi Paneer $9.95

      Paneer, nuts cooked with fresh tomato, ginger, garlic, and fenugreek.

    • Aloo Matter $7.95

      Potatoes and green peas prepared with tomatoes, green chilies, ginger, and herbs.

    • Makhni Paneer $9.95

      Paneer and mushrooms cooked in fresh tomato saffron sauce.

    • Mattar Paneer $8.95

      Cubes of paneer and green peas prepared with tomatoes, green chilies, and herbs.

    • Bhindi Masala (Okra) $9.95

      Onion, ginger, and green chili spices.

    • Dal Makhani $9.95

  • Thali
    • Vegetarian Thali $12.95

      One vegetable of your choice comes with aloo mattar, rice, naan, gulab jamun, or kheer.

    • Non-Vegetarian Thali $13.95

      Choice of chicken curry, lamb curry, chicken tikka masala.

    • Tandoori Thali $14.95

      Tandoori chicken tikka.

    • Seafood Thali $15.95

  • Tandoori Specialties
    • Tandoori Chicken $7.95

      Half chicken baked on the bone, marinated over night in a yogurt masala.

    • Chicken Tikka $8.95

      Boneless pieces of chicken marinated with spices, cayenne.

    • Tandoori Fish $10.95

      Mildly marinated fresh fish of the day served with onions and tomato.

    • Tandoori Shrimp $10.95

      Jumbo shrimp mildly marinated with garlic, cilantro and black pepper.

    • Seekh Kebab $10.95

      Minced lamb mixed with onion, green chili and herbs on a skewer.

    • Lamb Boti Kebab $10.95

      Mildly marinated boneless pieces of tender lamb.

    • Tandoori Mixed Flavor $14.95

      An assortment of chicken tikka, tandoori chicken, seekh kebab, lamb boti, and tandoori shrimp, served with onion naan.

  • Chicken
    • Mango Chicken $10.95

      Boneless pieces of chicken marinated in mango pulp, tomato, onions, garlic, ginger, spices.

    • Chicken Curry $8.95

      Boneless pieces of chicken prepared in traditional sauce made from tomato, onions, garlic, ginger and spices.

    • Chicken Madras $9.95

      Boneless pieces of chicken prepared in traditional sauce made from tomatoes, onions, garlic, ginger, sliced green chili, and spices.

    • Chicken Coconut $9.95

      Marinated in coconut milk with tomato fenugreek saffron sauce.

    • Chicken Tikka Masala $9.95

      Marinated tandoori cooked boneless chicken served with tomato fenugreek saffron sauce.

    • Karahi Chicken $9.95

      Marinated tandoori cooked white pieces of chicken prepared with fresh bell peppers, onions, ginger and spices.

    • Chicken Makhan Wala $9.95

      Tandoori baked boneless chicken cooked in butter and spices.

    • Chicken Korma $9.95

      Boneless pieces of chicken cooked in onion fenugreek saffron sauce.

    • Chicken Vindaloo $8.95

      Very hot chicken curry with potatoes and a touch of fresh lemon juice.

    • Chicken Saag $8.95

      Pureed spinach leaves and marinated tandoori cooked boneless chicken cooked with onions, ginger, and green chilies.

  • Lamb
    • Lamb Curry $9.95

      Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and fresh ground spices.

    • Lamb Pasanda $10.95

      Tandoori cooked tender pieces of lamb prepared with ground nuts and tomato saffron sauce.

    • Lamb Saag $9.95

      Boneless pieces of lamb cooked with chopped fresh spinach.

    • Lamb Vindaloo $9.95

      Very hot lamb curry with potatoes and fresh lemon juice.

    • Lamb Korma $10.95

      Pieces of lamb cooked in onion fenugreek saffron sauce.

    • Lamb Do Piaza $9.95

      Lamb cooked with chopped onions and tomatoes in special gravy.

    • Lamb Coconut $9.95

      Marinated in coconut milk with tomato, fenugreek saffron sauce.

  • Seafood
    • Fish Curry $10.95

      Fresh fish of the day prepared with onion, ginger, fresh tomato and lime juice.

    • Shrimp Curry $10.95

      Shrimp prepared with onion, ginger, garlic, fresh tomato and lime juice.

    • Shrimp Tikka Masala $11.95

      Tandoori cooked marinated shrimp prepared with tomato, fenugreek, saffron sauce.

    • Shrimp Vindaloo $10.95

      Very hot shrimp curry with potatoes and a touch of fresh lemon juice.

    • Shrimp Coconut $11.95

      Marinated in coconut milk with tomato, fenugreek saffron sauce.

  • Biryani & Rice
    • Vegi Biryani $7.95

      Rice cooked with mild spices and fresh mixed vegetables, topped with raisins and nuts.

    • Chicken Biryani $8.95

      Chicken cooked with rice mildly spiced, topped with raisins and cashew nuts.

    • Lamb Biryani $9.85

      Lamb cooked with rice mildly spiced, topped with raisins and cashew nuts.

    • Shrimp Biryani $10.95

      Shrimp cooked with rice mildly spiced, topped with raisins and cashew nuts.

    • Rice of the Day $3.95

      Basmati rice prepared with chef's selection of vegetables, nuts and raisins.

    • Rice $2.95

      Steamed imported basmati rice.

  • Tandoori Breads
    • Chicken Naan $4.25

      Naan stuffed with tandoori cooked marinated chicken served with sweet tomato chutney.

    • Tandoori Roti $2.50

      Whole wheat unleavened bread cooked in tandoor.

    • Naan $2.00

      Classic leavened bread made with white flour and baked in a tandoor.

    • Garlic Naan $2.25

      Naan topped with chopped garlic and baked in tandoor.

    • Onion Naan $2.50

      Naan stuffed with finely chopped onions baked in tandoor.

    • Pratha $3.00

      Whole wheat layered bread, topped with butter and baked in a tandoor.

    • Allo Pratha $3.25

      Whole what bread, filled with spiced mashed potatoes cooked in tandoor and served with mint chutney.

    • Peshawari Naan $3.95

      Stuffed with raisins and nuts.

  • Side Orders
    • Lentil Papadam $1.00

      Stone ground lentil crackers flavored with black pepper and cumin toasted in the tandor.

    • Raita $2.50

      Homemade yogurt with grated cucumbers and spices.

    • Chutney $1.00

      Your choice of one of a variety of Indian dips to spice up your appetite.

    • Achaar $1.00

      Traditional Indian mixed vegetable pickle.

  • Desserts
    • Gulab Jamun $2.50

      Fried cheese ball with rose water and very light sugar syrup.

    • Kheer $2.95

      Indian rice pudding made in the traditional way with the flavor of green cardamon.

    • Kulfi $3.25

      This popular and superb ice cream has almonds and pistachio nuts. Kulfi is also available in mango flavor.

Menu for Gills Indian Restaurant provided by Allmenus.com

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