Items marked may contain raw or undercooked ingredients or may be cooked to order.

Items marked contain smelt egg.

Items marked are highly recommended.

Natural mineral water.

Sparkling natural mineral water. 1,000 ml.

Steamed organic soybeans and sea salt. Vegetarian.

Sauteed edamame with sea salt and garlic. Vegetarian.

Sweet potato and sea salt.

Lightly fried brussels sprouts, garlic chips, almond chips, and sea salt.

Sauteed Japanese shishito peppers, garlic sauce, and bonito flakes.

Fried tofu, bonito flakes, ginger, green onions, and dashi soy sauce.

Fresh asparagus and teriyaki sauce. Vegetarian.

Fresh tofu, green onions, grated ginger and vinegar soy sauce.

Napa cabbage, cucumber, oshinko, and carrot.

Spicy tofu, crisped sushi rice, jalapeno slices, and spicy mayo sauce. Vegetarian.

Kabocha, mushroom, asparagus, red bell pepper, broccoli, and green beans. Vegetarian.

6 pieces. Steamed beef and vegetables dumplings.

Breaded all-natural chicken, panko and chili ginger sauce.

Tender pork, jalapenos and green onions.

Fried chicken, sesame ginger marinade and spicy teriyaki sauce.

Crispy chicken wings and sweet soy sauce.

Asian style marinated bbq beef ribs.

Chicken skewers, teriyaki and green onion.

Fried wonton skins, mozzarella cheese, and baja tomato salsa.

Jidori chicken, tempura shrimp, bbq beef ribs, and wonton skins.

Marinated beef skewers and japanese shishito peppers.

Steamed bun, pork belly, vegetables and spicy BBQ sauce.

Spicy tuna mix on crisped rice, chives, cilantro, and jalapenos.

Spicy tuna mix, tomatoes, red onion and wonton chips.

Yellowtail, jalapenos, and spicy ponzu sauce.

Roasted miso black cod.

Lightly fried calamari, wasabi mayo and spicy teriyaki sauce.

Fried soft shell crab and ponzu sauce.

Lightly battered and fried shrimp with vegetables.

Broiled mussels, green onions, almond chips, and sesame spicy mayo sauce.

Lightly fried calamari legs and creamy chili sauce.

Fresh tuna, avocado cubes, marinated seaweed, and spicy ponzu mix.

Seared tuna, cucumber, green onions, ginger, daikon, kaiware, and cilantro vinaigrette.

Grilled yellowtail collar and ponzu sauce.

Grilled salmon collar and ponzu sauce.

Baked slipper lobster, soy sauce, sake, avocado, onion, mushroom, and kabuki mayo sauce.

King crab legs, butter, paprika, and ponzu sauce.

Baked scallop, mushroom, onion, and kabuki spicy mayo sauce.

Lightly grilled calamari, fresh lemon juice and chili ginger sauce.

Black mussels, sake, garlic, onions and red chili pepper.

Black mussels, sake, garlic, onions, and red chili pepper.

Sliced octopus and japanese vinaigrette.

Tofu and green onions.

Enoki and shiitake mushrooms with green onions.

King crab and green onions.

Creamy Japanese soup.

Spring mix, green leaf, cucumber, daikon, kaiware, cherry tomatoes, sesame seeds, and sesame dressing. Vegetarian.

Julienne cucumber, ponzu sauce, and sesame oil.

Marinated seaweed, sesame oil, and sesame seeds. Vegetarian.

Fresh arugula, blueberries, green apples, almonds, candied walnuts, Parmesan cheese and lemon pepper dressing.

Sauted kale, onions, bean sprouts, soy sauce, roasted garlic, and almonds.

Fresh arugula, blueberries, green apple, almonds, candied walnuts, parmesan cheese, and lemon pepper dressing.

Grilled all-natural chicken, romaine hearts, hazelnuts, walnuts, pine nuts, cherry tomatoes, crispy Parmesan cheese, and Japanese Caesar dressing.

Spicy tuna, cucumber, daikon, spring mix, ponzu sauce, and sesame oil.

Broiled salmon skin, cucumber, daikon, spring mix, ponzu sauce, and sesame oil.

Tuna, salmon, yellowtail, cucumber, daikon, spring mix, ponzu sauce, and sesame oil.

Lightly seared albacore, spring mix, and sesame dressing.

Crab, mandarin orange, avocado, red bell pepper, spring mix, and yuzu vinaigrette.

Shrimp, scallop, krab, cucumber, daikon, spring mix, and sesame dressing.

Sushi.

Sushi.

Sushi.

Sushi. Vegetarian.

Tuna, salmon, yellowtail, albacore, and chef's special.

Tuna, salmon, yellowtail, halibut, albacore, and chef's special.

Krab and avocado.

Shrimp, avocado, egg and vegetables.

Salmon and cream cheese.

Baked scallop and California roll.

Vegetarian.

Vegetarian.

Vegetarian.

Yellow pickled radish. Vegetarian

Vegetarian.

Tuna, salmon, yellowtail, halibut, shrimp, avocado, and California Roll.

Soft shell crab, avocado, krab (imitation crab), and smelt egg.

Grilled shrimp, green onion, garlic crunch, spicy mayo, eel sauce, and California roll.

Shrimp tempura, cream cheese, albacore, imitation krab meat, cilantro vinaigrette, red onion and soy paper.

Deep-fried combination of cream cheese, salmon, avocado and krab meat (imitation crab).

Baked premium lobster meat, california roll and eel sauce.

Freshwater eel and California roll.

Lightly battered shrimp tempura, imitation krab meat and avocado.

Baked vegetables, krab (imitation crab), scallops and California roll.

Lightly battered shrimp tempura, avocado and spicy tuna.

Spicy crunch roll topped with tuna, salmon, yellowtail, spicy albacore, spicy tuna, smelt egg, salmon egg, and snow crab.

Albacore, krab (imitation crab), shrimp tempura and spicy ponzu sauce.

Salmon, cream cheese, spicy tuna, krab, avocado, deep-fried jalapeno, spicy mayo and eel sauce.

Asparagus, fresh salmon, crunchy garlic chili oil, and sesame sauce.

Spicy tuna roll, fresh salmon, and avocado.

Seared yellowtail, wasabi mayo, green onion, and California roll.

Spicy tuna, lotus root, jalapenos, and California roll.

Lightly battered onion, sweet potato, asparagus, avocado and spicy crunch.

Baked salmon on top of a California roll.

Freshwater eel and krab (imitation crab) topped with slices of avocado.

Green onion, jalapeno, garlic, spicy albacore and cucumber.

Smoked salmon, cream cheese and capers.

Fried California roll and eel sauce.

Mango, smelt egg, japanese mint leaf, smoked salmon, and cream cheese.

Tomato salsa, krab, and spicy krab (imitation crab) roll.

Tempura-fried spicy tuna, krab (imitation crab), and avocado.

Spicy tuna, tempura crumbs, avocado, and smelt egg .

Grilled BBQ beef ribs, jalapenos, mushroom, onions, shichimi pepper, and eel sauce.

Freshwater eel, yama gobo, peeled cucumber, ponzu sauce, and eel sauce.

Snow crab, avocado, sweet mayo, cucumbers, and soy paper.

Premium king crab meat, and avocado.

King crab, yama gobo, smelt egg, freshly peeled cucumber and soy paper.

Albacore, krab (imitation crab), shrimp tempura, and spicy ponzu sauce.

Spicy tofu mix, cucumbers, tomato, avocado, and roasted peppers. Vegetarian.

Charbroiled chicken and teriyaki sauce. Served with soup, salad and rice.

Charbroiled beef and teriyaki sauce. Served with soup, salad and rice.

Thinly sliced beef, vegetables, noodles, tofu, and Sukiyaki broth. Served with soup, salad and rice.

Lightly-breaded and fried pork loin with special tonkatsu sauce. Served with soup, salad and rice.

Charbroiled choice-cut salmon and teriyaki sauce. Served with soup, salad and rice.

Lightly-fried shrimp and vegetables. Served with soup, salad and rice.

Asian-style marinated bbq beef ribs. Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Tuna, salmon, yellowtail, halibut, shrimp, krab, egg, albacore, freshwater eel, asparagus, with choice of california or spicy tuna roll (6 pcs). Served with your choice of soup or salad.

Assorted sashimi (10 varieties) over a bed of sushi rice. Served with your choice of soup or salad.

Beef, spicy garlic soy sauce, asparagus, and garlic chips. Served with your choice of soup or salad.

Braised mussels, paella rice, tomatoes, cilantro, calamari, shrimp, and garlic chili sauce. SErved with your choice of soup or salad.

Roasted miso black cod, sweet corn, and asparagus. Served with your choice of soup or salad.

Shrimp, jumbo scallop, soft shell crab, sauteed shiitake mushrooms, and vegetables. Served with your choice of soup or salad.

Pan-fried tofu with yuzu pepper teriyaki sauce, served with spring mix, shiitake mushrooms, and asparagus. Vegetarian. Served with your choice of soup or salad.

Peppered beef, rice pilaf, asparagus, and shiitake mushrooms. Served with your choice of soup or salad.

Sake soy chilean sea bass, sauteed asparagus, and chili teriyaki sauce. Served with your choice of soup or salad.

All-natural chicken, onion, red bell pepper, asparagus, poached egg, cilantro, and spicy sesame teriyaki sauce. Served with your choice of soup or salad.

Pan-fried rice, egg, and red ginger slices.

Broiled freshwater eel, avocado, shredded egg, rice, and unagi sauce.

Crispy rice triangles and cooked salmon filling (2 pcs).

Thinly sliced beef, cabbage, onions, and bean sprouts. Includes salad.

Japanese udon, shrimp and vegetable tempura. Includes salad.

Japanese udon noodle soup, clam, calamari, poached egg, and shrimp tempura. Includes salad.

Shrimp, jumbo scallop, calamari, mussels, and udon noodles. Includes salad. Spicy.

Creamy udon noodles, snow crab, garlic chips, and shrimp. Includes salad.

Spicy ramen, corn, seaweed, and miso-flavored broth. Includes salad. Vegetarian. Spicy.

Ramen in pork-flavored broth, sweet roasted pork belly slices, and black garlic oil. Includes salad.

Spicy vegetarian noodle soup, sauteed kale, onions, and bean sprouts. Vegetarian. Spicy. Includes salad.

Ramen in pork and chicken broth, chicken, seaweed, ginger, bean sprouts, green onions, and hard boiled egg. Includes salad.

Soy-flavored ramen noodle soup, napa cabbage, onions, bean sprouts, and asparagus. Includes salad.

Japanese soba, shrimp and vegetable tempura. Includes salad.

Japanese soba, shrimp and vegetable tempura. Includes salad.

Creamy udon noodles, chopped garlic, and fresh sea urchin. Includes salad.

Cold buckwheat noodles with dipping sauce. Includes salad.

Tuna and wasabi sou sauce with seaweed salad, krab meat, avocado, spring mix, smelt egg, onion, furikake and sea salt. Served with soup.

Salmon and garlic chili sauce with seaweed salad, krab meat, avocado, spring mix, smelt egg, onion, furikake and sea salt. Served with soup.

Albacore and roasted sesame sweet ginger sauce with seaweed salad, krab meat, avocado, spring mix, smelt egg, onion, furikake and sea salt. Served with soup.

Lightly-fried shrimp.

Light, crispy chips.

Mountain carrot.

Yellow pickled radish.

4 oz.

4 oz.

Charbroiled chicken and teriyaki sauce. Served with soup, salad and rice.

Charbroiled beef and teriyaki sauce. Served with soup, salad and rice.

Thinly sliced beef, vegetables, noodle, tofu, sukiyaki broth. Served with soup, salad and rice.

Lightly-breaded and fried pork loin, special tonkatsu sauce. Served with soup, salad and rice.

Charbroiled choice-cut salmon and teriyaki sauce. Served with soup, salad and rice.

Lightly-fried shrimp and vegetables. Served with Tempura Sauce. Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Chicken teriyaki, shrimp and vegetable tempura, California roll (3 pcs). Served with soup, salad and rice.

Chicken teriyaki, beef teriyaki, shrimp and vegetable tempura, california roll (3 pcs). Served with soup, salad and rice.

Chicken teriyaki, bbq beef ribs, shrimp and vegetable tempura, california roll (3 pcs). Served with soup, salad and rice.

Tuna, salmon, yellowtail, shrimp, albacore with California or spicy tuna roll (6 pcs)

Assorted sashimi (7 varieties) over a bed of sushi rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Tuna, salmon, yellowtail, shrimp, albacore with California or spicy tuna roll (6 pcs).

Assorted Sashimi (7 varieties) over a bed of sushi rice.

Tuna, wasabi soy sauce choice of white, brown or sushi rice with seaweed salad, krab meat, avocado, spring mix, smelt egg, onion, furikake, and sea salt.

Salmon, garlic chili sauce choice of white, brown or sushi rice with seaweed salad, krab meat, avocado, spring mix, smelt egg, onion, furikake, and sea salt.

Albacore, roasted sesame sweet ginger sauce choice of white, brown or sushi rice with seaweed salad, krab meat, avocado, spring mix, smelt egg, onion, furikake, and sea salt.

Cinnamon sugar and honey drizzled over roasted kabocha slices.

Lightly-fried banana, caramel sauce, and vanilla ice cream.

Ice cream, fresh fruits, and hazelnuts.

Deep-fried ice cream.

Japanese rice cake with ice cream filling.

Requires 4 hours advance notice. 36 pieces. Tuna sushi, salmon sushi, yellowtail sushi, shrimp sushi, spicy tuna roll, California roll, Philadelphia roll, and shrimp tempura roll. 3-4 servings.

Requires 4 hours advance notice. 52 pieces. Tuna sushi, salmon sushi, yellowtail sushi, shrimp sushi, spicy tuna roll, California roll, Philadelphia roll, lotus on fire roll, rainbow roll, and shrimp tempura roll. 5-6 servings.

Requires 4 hours advance notice. 42 pieces. Veggie cucumber wrap, bean curd sushi, asparagus roll, cucumber roll, avocado roll, vegetable roll, and oshinko roll. 4-5 servings.

Requires 4 hours advance notice. 46 pieces. Spicy tuna roll, California roll, Philadelphia roll, large roll, lotus on fire roll, rainbow roll, and shrimp tempura roll. 4-5 servings.

Requires 4 hours advance notice. 56 pieces. Philadelphia roll, large roll, lotus on fire roll, rainbow roll, eel & avocado roll, spider roll, shrimp tempura roll, and sunkissed roll. 6-7 servings.

Requires 4 hours advance notice. 62 pieces. Fire cracker, tuna sashimi, salmon sashimi, yellowtail sashimi, white fish sashimi, spicy tuna roll, lotus on fire roll, eel & avocado roll, hamachi sake box, rainbow roll, spider roll, and shrimp tempura roll. 7-8 servings.