- California
- Los Angeles
- Matteo's Italian Restaurant
Matteo's Italian Restaurant
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Matteo's Italian Restaurant
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- Menu
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Cold Antipasti & Salumi
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Vitello Tonnato $13.00
Thin slices of cold roast veal topped with a creamy tuna sauce & capers
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Buffalo Caprese $14.00
Imported buffalo mozzarella, heirloom tomatoes, fresh basil
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Small Affettati Misti $14.00
Prosciutto di parma. Sopressata. Fennel salami finocchio. Grana padano cheese
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Large Affettati Misti $20.00
Prosciutto di parma. Sopressata. Fennel salami finocchio. Grana padano cheese
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Matteo's Assortment of Marinated Olives $5.00
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Hot Antipasti
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Cappesante Prosciutto $16.00
Broiled large deep sea scallops wrapped in prosciutto and finished with a pinot grigio ssauce
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Baked Little Neck Clams Oreganata $11.00
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Soup of the Day $9.00
No animal fat & no dairy
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Calamari Fritto $12.00
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Insalate
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Insalata Trevisana $13.00
Radicchio, belgium endive, pea tendrils, tomatoes, goat cheese, mint & orange vinaigrette
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Chopped Salad $12.00
Mixed lettuces & radicchio, salami, provolone, fresh tomato, beans & a white balsamic vinaigrette dressing
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Insalata Mista $10.00
Spring mixed greens, grape tomatoes, cucumber, red onions italian vinaigrette dressing
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Insalata di Pomodori $11.00
Heirloom tomatoes. fresh string beans. arugula. red onion italian vinaigrette
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Insalata Cesare $12.00
Baby green romaine leaves. house-made caesar dressing. anchovy filets. Croutons. parmesan
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Vegetarian Entrees
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Eggplant Parmigiana $18.00
Breaded eggplant finished with mozzarella cheese, tomato sauce & basil
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Grigliata di Vegetali $18.00
Grilled vegetables marinated in garlic, herbs, & extra virgin olive oil & finished with a balsamic vinegar & black mission fig reduction
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Paste e Risotti
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Ravioli of the Day
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Pennette Mediterraneo $17.00
Penne pasta with eggplant, zucchini, fire roasted tomatoes, smoked mozzarella cheese, basil & extra virgin olive oil
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Pappardelle Al Cinghiale $22.00
Wild boar, tomato, chopped fennel, celery, onion, carrot
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Bavette Cacio E Pepe $20.00
Linguine, olive oil, butter, black pepper, cacio pecorino romano, fresh peas
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Lasagna Della Nonna $22.00
Fresh asparagus, peas, spinach, porcini mushroom, mt, vesuvius cherry tomato
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Spaghetti Pomodori Basilico $19.00
San marzano tomato marinara, basil
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Casareccia Polpettine $22.00
Grass-fed veal meatballs, light tomato sauce
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Seafood
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Gamberi e Cappesante Fra Diavolo $28.00
Sauteed large shrimp & large deep sea scallops in a spicy tomato sauce
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Cioppino $34.00
Large shrimp & large deep sea scallops, calamari, clams & mussels in the shell, king crab & lobster tail, in a fish broth with saffron
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Fresh Fish of the Day
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Poultry
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Pollo alla Griglia $22.00
Grilled, half mary organic chicken, marinated in fresh herbs
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Chef's Specialties $45.00
Pan-seared veal chop with a porcini mushroom sauce or grilled with fresh herbs & garlic
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Bistecca $42.00
Prime, new york steak, seared & finished with white pizzaiola sauce
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Filetto Radicchio Gorgonzola $42.00
Grilled filet mignon topped with radicchio & gorgonzola, in a red wine sauce
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Costoletta Siciliana $44.00
A pounded, breaded & pan-fried free-range veal chop, topped with garlic, capers, white wine and lemon
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Osso Buco Milanese $42.00
Braised, slow-cooked veal shank served with saffron risotto
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Veal Parmigiana $36.00
Breaded veal cutlet, topped with mozzarella cheese & tomato sauce
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Piccata di Vitello a Piacere $30.00
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Animella alla Zingara $28.00
Sauteed veal sweetbreads with prosciutto, mushrooms, & shallots in a white wine sauce
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Chefs Special of the Day
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Menu for Matteo's Italian Restaurant provided by Allmenus.com
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