Grilled breast of chicken, sopressata salumi, cheddar and Swiss cheese, chopped with all the condiments and dressing of your choice.
Crumbled blue cheese, applewood smoked bacon, avocado and tomato full.
Traditional caesar with grilled chicken full.
Yellowfin tuna, truffle oil, wasabi caviar, pickled cucumber, green onion, sesame seeds, napa cabbage, won tons and sesame vinaigrette.
Soup of the day or roasted tomato, mixed green or caesar.
Filet mignon served with marzano tomato sauce, warm burrata cheese and truffle infused basil oil.
Fresh grind from in-house cut steaks. House made bun, thinly sliced tomato, onion and pickle. Served with French fries and steak relish.
Spring rack of lamb mesquite grilled, basted with olive oil, rosemary and garlic. Served with grilled vegetables and garlic mashed potatoes.
16-18 oz Cold water australian spiny lobster. Served over crispy banjo potatoes with drawn butter and lemon.
Stuffed shrimp, wrapped in bacon, sauteed in butter sauce and herbs.
Fresh salmon peppered, grilled and placed on a cloud of garlic mashed potatoes, topped with assorted pepper butter and surrounded by a rainbow of julienned stir fried vegetables.
Large scampi, served with special butter sauce and herbs.
Drawn butter and lemon.
Panko crusted, served with lemon and house made tartar sauce.
10 oz Cold water australian spiny lobster. Served over crispy banjo potatoes with drawn butter and lemon.
Brie, cheddar and gruyere served on sourdough with a cup of roasted tomato soup.
Fresh turkey, apple wood smoked bacon, tomato, lettuce and mayo. Served with French fries.
Grilled with gruyere on sourdough served with truffle fries.
Corned beef, smoked ham, roast turkey, mozzarella cheese and thousand island dressing served on grilled rye bread. Choice of cole slaw or French fries.
Fresh ground beef, homemade bun served with lettuce tomato, onion pickle and French fries.
Filet mignon, horseradish, caramelized onions, tomato and French fries.
Fresh roasted top sirloin, toasted French roll, au jus and horseradish served with choice of French fries or coleslaw.
Panko crusted served with a fresh squeeze of lemon and homemade tartar sauce.
6oz filet served on garlic toast delmonico onions, fries and sliced tomato.
12oz mesquite grilled served with French fries.
Fresh grilled salmon, garlic mashed, assorted pepper butter and stir fry julienne vegetables.
Served with mushroom bordelaise sauce. Served with garlic mashed potatoes.
Served on a sizzling plate with grilled vegetable.
Six oz mesquite grilled served with grilled asparagus.
Served with grilled asparagus, brown rice and a chili lime and garlic marinade.
Boned half chicken blackened and mesquite grilled. Placed in a nest of banjo fries and served with mesquite grilled vegetables.
Served with Barbeque sauce.
Served with garlic mashed potato, peas and a side of dipping honey.
One pound breast of chicken and served on a sizzling platter with a squeeze of fresh lemon.
Linguini, giant meatball, marzano tomato sauce. Served with fresh parmesan cheese
Zucchini noodles olive oil, fresh garlic and jumbo shrimp
Penne pasta and hearty meat and tomato sauce.
1pint of great chili served with side of cheddar cheese and onions