Sai Sai Restaurant

With unagi sauce sesame seeds and bonito flakes

Traditional with sea salt or oven roasted with shichimi, sea salt, and garlic chips

Spicy tuna mixed with avocado, wasabizuke, red onions, tomatoes, and wonton chips

With thinly sliced root veg baby watermelon radish, easter radishes, baby carrots, candy stripe beets with a yuzu dressing

With thinly sliced celery and cucumber, avocado, baby carrots, daikon sprouts, bell peppers with a wasabi aioli dressing

Beef broth, thin slices of ribeye, jalapenos, bean sprouts, thai basil, key limes, and cilantro

Beef broth, galbi marinated skirt steak, grilled onions, soy bean paste, bean sprouts, marinated odeng, sesame seeds, and green onions

Pork broth, woodear mushrooms, bamboo shoots, green onions, slow roasted pork belly, grilled corn, and black garlic oil

Spicy pork broth, stir-fried slices of pork belly and kimchee, bean sprouts, green onions, and black garlic oil

Grilled corn and vegetable broth, slow roasted pork belly, pickled carrots and daikon, cilantro oil, jalapenos, grilled ciabatta, grilled corn

Lobster miso-dashi broth, edamame, lobster, wakame, green onions, and grilled corn

Soy-dashi broth, shrimp and vegetable tempura, odeng, green onions, and spinach

Soy-dashi broth, enoki mushrooms, shitake mushrooms, oyster mushrooms, green onions, furikake, and kaiware. Add shrimp $3.00

Curry dashi broth, potatoes, carrots, green onions, grilled chicken, grilled asparagus, and shimeji mushrooms

Soy-dashi broth, enoki mushrooms, shitake mushrooms, oyster mushrooms, green onions, furikake, and kaiware. Add grilled chicken $3.00