Checkers Downtown

salad of shaved red onion, cucumber, celery, fresh garden herbs

dungeness crab, poached baja shrimp, fried calamari and spicy cocktail sauce

citrus-grilled chicken, point reyes blue cheese, smoked bacon

rogue river blue cheese, smoked bacon, heirloom tomatoes

shaved breakfast radishes, red frill mustard greens, and blueberry pistou

white anchovies, sourdough croutons, caesar dressing

w/ grilled chicken, steak or shrimp

caramelized shallots, gremolata, coleman farm baby greens

grilled corn, cheddar, avocado, chipotle lime vinaigrette

wild arugula, shaved baby vegetables, manchego cheese , basil pesto

wild arugula, cheddar, foccacia

shaved prosciutto, burrata cheese, wild arugula, grilled sourdough

roasted peppers, monterey jack, avocado, stone-ground mustard

margherita, spanish chorizo & olives or artichoke, cipollini, balsamic, ricotta cheese

bibb lettuce, red onion, fries

wild arugula, cave-aged cheddar, red onion & bacon aioli

guinness beer-battered halibut, with garlic-parmesan french fries

avocado, crispy onion, cheddar, sweet chili aioli

l.a market vegetables, e.v.o. green garlic

garlic rapini, creamed mushrooms, onions, natural jus

nameko mushrooms, salad of endive, radish and chive, wasabi creme

basmati rice, citrus segments, baby bok choy

grilled baby vegetables, lemon beurre blanc

blue cheese butter and three hand-dipped onion rings

white anchovies, sourdough croutons, caesar dressing

wild arugula, shaved baby vegetables, manchego cheese, basil pesto

guinness beer-battered halibut, with garlic parmesan french fries

wild arugula cave-aged cheddar, red onion & bacon aioli

margherita, spanish chorizo with olives, or artichoke and cipollini with balsamic vinegar and ricotta cheese

served with warm chocolate sauce, chocolate ice cream and fresh berries

with fresh berries

humboldt fog goat cheese, watercress, cranberry pistachio pesto

spanish chorizo, elephant garlic, sundried tomatoes

wild arugula, shaved manchego cheese, fresh basil pesto

salad of shaved red onion, cucumber, celery, fresh garden herbs

basmati rice, citrus segments, baby bok choy

white anchovies, sourdough croutons, caesar dressing

cranberry vinaigrette, asian pear, candied walnuts

caramelized shallots, gremolata, coleman farm baby greens

nameko mushrooms, salad of endive, radish and chive, wasabi creme

fingerling mash, treviso, fava beans, rucola pesto

grilled baby vegetables, lemon beurre blanc

wild mushrooms, celery root puree, baby root vegetables

blue cheese butter, and three hand-dipped onion rings

roasted root vegetables, crisp ricotta gnudi, pinot noir sauce

garlic broccolini, creamed mushrooms, and onions, natural jus

duck leg confit risotto, kale, wholegrain mustard creme

soft poached egg, blood orange beurre blanc

candied kumquats, tangerine vinaigrette

seared turkish figs, whole grain mustard gastrique

honey crisp apples, house made caramel, bing cherries, manchego and frisee

melted leeks, cara cara orange beurre blanc

tuscan kale, pancetta, parmesan reggiano

pear sparkling soda with cinnamon ice cream raspberry sparkling soda with dark chocolate ice cream