Water Grill

Tofu and green onions

New england style

Beer battered

Toasted brioche

Cow's milk ricotta, toasted country bread

Goat cheese, salted almonds, asian pear puree

Pancetta, harissa, parsley & lemon, with crispy french baguette

Crab, shrimp and atlantic cod, with romesco sauce and pickled peppers

Mixed fried seafood with smokey marinara and tzatziki

Celery root remoulade

Wasabi tobiko, sweet onion, limu and sweet soy

Steamed in saffron broth with crispy french baquette

Charcoal grilled with tomato, feta and nicoise olives

Braised red cabbage, roasted fingerlings.

Braised cannellini beans, sauteed mushrooms, preserved lemo

Pan seared with sherry gastrique and maldon salt

Szechuan glazed yams, pork belly, red miso sauce

Served raw with candied lemon, tomato concasse, fennel salad, and spicy oil

Pan sauteed with herbed ricotta gnudi and brown butter

With merguez sausage ragout

Farmed ecuadorian white shrimp, wilted spinach and roasted tomatoes

Cauliflower puree, curried roasted cauliflower, pickled raisin & brown butter

Snow crab, jumbo shrimp, and fresh fish in a shellfish broth

All of our steaks are charcoal grilled and served with a watercress salad

All of our steaks are charcoal grilled and served with a watercress salad

All of our steaks are charcoal grilled and served with a watercress salad

All of our steaks are charcoal grilled and served with a watercress salad

With roasted herb couscous

Yellow pepper and jalapeno cream, pickled bean sprouts

Togarashi rub, japanese mustard aioli, pickled vegetable, golden raisins

Pink grapefruit, togarashi jelly, sour cream, granny smith apples, olive oil

Red beet jam, horseradish cream, mizuna, red beet chips, olive oil

Wild tahitian bigeye tuna, wild eastern sea scallops, wild quinault river steelhead trout

Salt cured anchovies and garlic vinaigrette

Golden balsamic vinaigrette

Bacon and blue goat cheese

Tandoori spiced yogurt and wild arugula

With caramelized chipotle mayonnaise and french fries

With spiced mayonnaise and crispy onion rings

Pickled red onions, daikon sprouts and cucumber salad

Anchovy and haricot vert

Chilled wild shrimp, devilled eggs, classic garnishes

Traditional or connecticut style with french fries

Per pound. Steamed with our homemade coleslaw and drawn butter

Per pound. Served with our homemade coleslaw and drawn butter

Per pound. Steamed with our homemade coleslaw and drawn butter

Per pound. Charcoal grilled with our homemade coleslaw

Per pound. Steamed and served whole with choice of two sides

With alaea red sea salt

With honey milk sorbet, rose water syrup, fresh raspberries and watermelon

Sour cream ice cream

With chocolate covered corn flakes

With milk sorbet and pomegranate seeds

With cherry griottines, cocoa nibs and grated dark chocolate.

Chocolate creme, chocolate sorbet, chocolate biscotti, house made whipped creme and cocoa nibs.

Cow, Italy.

Sheep, spain

Goat, california

Cow, Holland