Fruit and nut bread.
Housemade charcuterie, cured meats, grilled bread, mustard, pickled vegetable.
Fruit and nut bread.
Housemade charcuterie, cured meats, grilled bread, mustard, pickled vegetable.
Chilled shrimps, shaved vegetables, avocado, two kinds of cocktail sauce.
Chilled shrimps, shaved vegetables, avocado, two kinds of cocktail sauce.
Lemon, botarga, vegetable crumble.
Cremini mushrooms, blistered tomatoes, piquillo pepper.
Jumbo lump crab, celery root remoulade, piquillo pepper aioli, cucumber mango avocado.
Lemon coriander house-cured salmon, avocado, tartar condiment, grilled bread.
Romaine, little gem, trevisio, baby frisée, cherry tomatoes, red onion, tapenade crostini, parmesan, creamy garlic dressing.
Fourme d'ambert cheese, Fuji apples, candied walnuts, champagne vinaigrette.
Baby heirloom tomato, beet root, olive relish, basil oil, pepitas, grilled bread.
Lemon coriander house-cured salmon, avocado, tartar condiment, grilled bread.
Lemon, bottarga, vegetable crumble.
Cremini mushrooms, blistered tomatoes, piquillo pepper.
Jumbo lump crab, celery root remoulade, piquillo pepper aioli, cucumber mango avocado.
Choice of starter and entrée.
Romaine, little gem, trevisio, baby frisée, cherry tomatoes, red onion, tapenade crostini, parmesan, creamy garlic dressing.
Baby heirloom tomato, beet root, olive relish, basil oil, pepitas, grilled bread.
Fourme d'ambert cheese, Fuji apples, candied walnuts, champagne vinaigrette.
Little gem, beets, avocado, haricot verts, chilled asparagus, grated cauliflower, lemon Baldi dressing.
Vinegar-splashed bacon lardon, baby frisée, trevisio, croustines, poached farm egg.
Ground an beef, red wine-caramelized onions, applewood-smoked bacon, oven-dried tomato comté cheese, aioli, duck fat garlic frites.
Jambon de Paris, comté cheese, farm egg, country bread, sauce mornay, duck fat garlic frites.
Grilled chicken breast, avocado, applewood-smoked bacon, butter lettuce, oven-dried tomato, country bread, herb aioli, duck fat garlic frites.
Grilled chicken breast, mixed greens, roasted vegetables, champagne vinaigrette, chicken jus.
Grilled Teres Major, brasserie greens, haricots verts, sweet corn, baby heirloom tomato, avocado, red onion, chimichurri.
Seared albacore tuna, bibb lettuce, haricots verts, olive oil confit marble potatoes, hardboiled egg, niçoise olives, cherry tomatoes, champagne vinaigrette.
Leeks, comté cheese, brasserie greens.
10oz prime flat iron steak, café de Paris butter, red onion marmalade, duck fat garlic frites.
8oz Nebraska angus beef, au poivre flambé cognac, roasted marble potato and Fall harvest vegetable.
Half Mary's chicken, roasted ratatouille vegetable, olive oil confit marble potato, garlic jus.
Green savoy cabbage, crushed Okinawa yam, lemon Baldi chive buerre blanc, pomegranates.
Capers, pickled red onion, grilled bread, duck fat garlic fries.
Apple and pineapple curry, lentils du puy, glazed root vegetable.
Asparagus, seasonal mushrooms, mascarpone, parmesan.
Fresh-made pasta, braised beef cheek, orange, horseradish gremolata.
Fregola sarda pasta, julienne vegetables, lobster cognac sauce.
10oz prime flat iron steak, café de Paris butter, red onion marmalade, duck fat garlic frites; "Yes, we have a béarnaise".
8 oz Nebraska angus beef, au poivre flambé cognac, roasted marble potato and fall harvest vegetable.
Capers, pickled red onion, grilled bread, duck fat garlic fries.
Green savoy cabbage, crushed Okinawa yam, lemon Baldi chive buerre blanc, pomegranates.
Brentwood corn, bloomsdale spinach, baby heirloom tomato, green onion, piquillo pepper aioli.
Half Mary's chicken, roasted ratatouille vegetables, olive oil confit marble potato, garlic jus.
Asparagus, seasonal mushrooms, mascarpone, parmesan.
Fresh-made pasta, braised beef cheek, orange, horseradish gremolata.
half 1½lb fresh Maine lobster, fregola sarda pasta, julienne vegetables, lobster cognac sauce.
Apple and pineapple curry, lentils du puy, glazed root vegetable.
Red wine braised, glazed ice carrots, Tokyo turnips, pearl onion, button mushrooms, marble potato persillade.
Cow's milk, Auvergne, France.
Sheep's milk, Paso Robles, California.
Goat's milk, Humboldt, California.
Soft cow's milk, triple crème, Normandy, France.
Cow's milk blue, Auvergne, France.
Black tea.
Black tea.
Flavored black tea.
From the Himalayan Mountains.
Green tea.
Coconut and lemongrass.
Caffeine free herbal.
Caffeine free herbal.