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Viztango Cafe
10 cheese or pepperoni pizzas. Each large pizza is $12 when you order 10
Diced tomatoes, red onions, garlic, extra virgin olive oil and basil herbs on toasted Italian bread.
Served with spicy tomato sauce.
8 mozzarella sticks served with a side of marinara sauce.
7 wings served with celery, ranch dressing and buffalo sauce on the side.
Fried ravioli stuffed with chopped spinach, artichoke hearts, sun-dried tomatoes and mozzarella cheese. Served with marinara sauce.
Please contact restaurant for today's selection.
Mixed greens, tomatoes and shredded carrots with house Italian dressing.
Romaine lettuce with Parmesan cheese and croutons. Served with Caesar dressing.
Mixed greens with feta cheese, olives, red onions, tomatoes and bell peppers with balsamic dressing.
Grilled chicken breast, rice noodles, scallions, almonds, tangerines, fried wonton and shredded lettuce. Served with plum sesame dressing.
Buffalo mozzarella, tomatoes and basil served with extra virgin olive oil on a bed of mixed greens.
Chopped turkey breast, fresh garden vegetables, avocado, tomatoes, shredded lettuce and Parmesan cheese tossed in a lemon dressing.
Artichoke hearts, black olives, roasted peppers, ham, prosciutto, provolone cheese and vegetables on a bed of mixed greens with our lemon herb vinaigrette.
Mixed greens topped with fresh ahi tuna, capers, tomatoes, roasted peppers, red onions and olives tossed in lemon herb vinaigrette.
Romaine lettuce with hearts of palm, cucumbers, red onions, Kalamata olives, tomatoes and feta cheese tossed in red wine vinaigrette.
Fresh ahi tuna steak cooked medium on a sesame bun with vinegar, olive oil, roasted peppers, capers, sliced tomatoes, red onion and lettuce.
Fresh turkey breast sliced thick with lettuce, tomatoes, mustard and mayonnaise. Served on wheat bread.
Our wonderful tuna salad on wheat bread with lettuce, tomatoes, provolone cheese and mayonnaise.
Charbroiled tenderloin steak with lettuce, tomatoes, red onions, mustard and mayonnaise on a French roll.
Homemade meatballs served with mozzarella cheese and marinara sauce on a French roll.
Italian sausages served with sauteed onions, bell peppers and fresh tomatoes with mayonnaise and mustard in a French roll.
Breaded eggplant with mozzarella cheese and marinara sauce on a French roll.
Sauteed breaded chicken breast topped with pomodoro sauce and mozzarella on a French roll. People's favorite.
Charbroiled chicken breast with avocado, lettuce, tomatoes, onions, mayonnaise and mustard on a sesame bun.
Grilled zucchini, eggplant, bell peppers, avocados, tomatoes, Buffalo mozzarella, basil, olive oil and vinegar on a French roll.
Mozzarella cheese with tomato sauce.
Garlic, olive oil, basil and sun-dried tomatoes without sauce.
Slices of fresh Buffalo mozzarella, plum tomatoes and basil without sauce.
Tomatoes, mixed greens, avocados, feta cheese, red onions and sour cream without sauce.
Chicken, red onions and cilantro with BBQ sauce.
Olives, mushrooms, basil, bell peppers, tomatoes, onions and feta cheese.
Grilled chicken breast, onions, fresh tomato salsa, sour cream, avocado and mozzarella.
3 cheeses, mozzarella, feta goat, 3 herbs oregano, thyme, basil and 3 veggies, mushrooms, spinach and olives.
Pineapple, ham, tomato sauce and mozzarella cheese.
Pieces of chicken marinated in a peanut, ginger and sesame sauce, green onions, carrots, bean sprouts and cilantro.
Goat cheese, sun-dried tomatoes, grilled chicken and roasted garlic.
Pepperoni, sausage, mushrooms, olives, onions, bell peppers, garlic and basil.
Pepperoni, Italian sausage and ham.
Mozzarella cheese with tomato sauce.
Fresh tomatoes and roasted garlic.
Stuffed with ricotta, mozzarella and a side of marinara.
Extra virgin olive oil, garlic, Parmesan cheese, Italian parsley and chili peppers.
Spaghetti served with homemade meatballs with marinara sauce.
Fresh Roma tomatoes, basil, garlic, extra virgin olive oil and Parmesan cheese.
Served with pesto cream sauce.
Stuffed with ricotta and spinach in a pink sauce.
Tomatoes, basil, garlic, black olives, chili peppers, capers, extra virgin olive oil and feta cheese.
Linguine with sauteed mixed vegetables in a white wine tomato sauce.
Baked breaded eggplant layered with mozzarella cheese, Parmesan cheese, served with a side of spaghetti marinara.
Baked breaded eggplant layered with mozzarella cheese and Parmesan cheese, served with a side of spaghetti marinara.
Lasagna noodles with ground lean beef in marinara sauce with ricotta and Parmesan cheese.
Chopped grilled chicken breast served with sauteed sun-dried tomatoes, green onions, radicchio, Parmesan cheese and fresh oregano in garlic butter sauce.
Stuffed with chicken and topped with pomodoro cream sauce. People's favorite.
Bow tie pasta with grilled chicken, sun-dried tomatoes and homemade pesto cream sauce.
Chicken, mushrooms, asparagus and oregano in a feta cheese sauce.
Chopped grilled chicken breast, mushrooms, asparagus, artichokes and pepperoncini in a light white wine cream sauce. People's favorite.
Linguine pasta with bell peppers and onions in a light cream sauce.
Fettuccini pasta in a cream sauce tossed with bacon and peas
Fettuccine pasta with bell peppers and onions in a light cream sauce.
Fresh clams, garlic, Italian parsley and dry oregano. Red sauce on request.
Fettuccine pasta with sauteed shrimps in a white wine garlic sauce.
Bow tie pasta with shrimp, bell peppers, onions, tomatoes and cilantro in a tequila cream sauce. People's favorite.
Shrimp, clams, mussels and calamari with fresh tomato sauce.
Breaded sauteed boneless chicken breast, topped with pomodoro sauce and mozzarella with a side of spaghetti marinara. People's favorite.
Boneless chicken breast sauteed in a white wine lemon caper sauce with vegetables and potatoes.
Boneless chicken breast sauteed in Marsala wine sauce with mushrooms, vegetables and potatoes. People's favorite.
Sauteed breaded chicken breast topped with prosciutto and provolone cheese in red wine sage sauce.
Sauteed chicken breast in white wine whole-grain mustard sauce served with vegetables and potatoes.
Sauteed chicken breast in white wine rosemary sauce served with vegetables and potatoes.
Grilled rib eye steak topped with bordelaise sauce, served with vegetables and potatoes.
Grilled butterfly-style tenderloin fillet with brandy peppercorn sauce, served with vegetables and potatoes.
Topped with cucumber-avocado salsa and served with vegetables and potatoes.
Topped with roasted red bell pepper sauce and served with vegetables and potatoes.
Topped with tomato basil sauce and served with vegetables and potatoes.
Sauteed tilapia fillet with vegetables, potatoes and balsamic sauce.
Romaine lettuce with Parmesan cheese, croutons and served with Caesar dressing.
\Mixed greens, tomatoes and shredded carrot with house Italian dressing.
Mixed greens with feta cheese, olives, red onions, tomatoes and bell peppers with balsamic dressing.
Slice chicken breast, rice noodles, scallions, almonds, tangerines fried wontons and shredded lettuce served with plum sesame dressing.
Roma tomatoes, basil, garlic, extra virgin olive oil and Parmesan cheese.
Served with homemade meatballs or Italian sausage with marinara sauce.
Breaded sauteed boneless chicken breast, topped with pomodoro sauce and mozzarella, with a side of spaghetti marinara.
Boneless chicken breast sauteed in a Marsala wine sauce with mushrooms, vegetables and potatoes.
Bow tie pasta with grilled chicken, sun-dried tomatoes and homemade pesto cream sauce.
. Bow tie pasta with shrimp, bell peppers, onions, tomatoes and cilantro in a tequila cream sauce.
Menu for Viztango Cafe provided by Allmenus.com
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