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  • S Bar Brentwood

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S Bar Brentwood

(310) 299-2058

We make ordering easy. Learn more

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  • 11777 San Vicente Boulevard, Los Angeles, CA 90049
  • No cuisines specified

  • Grubhub.com
  • S Bar Brentwood

  • (310) 299-2058

    We make ordering easy.

  • Menu
  • Sushi Bar
    2 pieces nigiri or 2 mpieces sashimi.
    • Maguro Tuna $8.00

    • O-Toro - Fatty Tuna $30.00+

    • Sake Salmon $9.00+

    • Albacore $8.00+

    • Aji Horse Mackerel $8.00

    • Unagi Freshwater Eel $10.00+

    • Tamago - Egg Omelette $6.00+

  • Sushi Bar - White Fish
    • Hirame Fluke $10.00+

    • Hamachi - Yellowtail $10.00+

  • Sushi Bar - Roe
    • Masago Smelt Roe $5.00

    • Ikura Salmon Roe $10.00+

    • Uni Sea Urchin $14.00+

  • Sushi Bar - Shellfish
    • Ebi - Shrimp $10.00+

    • Hotate Jumbo Scallop $10.00+

    • Tako - Octopus $8.00+

  • Sushi Bar - Combinations
    • Sashimi Moriawase Chef's Combination $35.00

    • Sushi Moriawase Chef's Combination $35.00

    • Sushi Set $105.00

      4 pieces crispy rice, 2 specialty rolls, 8 nigiri, 12 pieces sashimi.

  • Sushi Rolls - Classic Rolls
    Hand rolls or cut makimono.
    • Cucumber Roll $7.00+

    • Avocado Roll $8.00+

    • Vegetable Roll $8.00+

    • California Roll $9.00+

    • Yellowtail Roll $9.00+

    • Spicy Tuna Roll $10.00+

    • Spicy Yellowtail Roll $10.00+

    • Salmon Roll $9.00+

    • Tuna Roll $10.00+

  • Specialty Rolls
    • Shrimp Tempura Roll $15.00

      Cucumber, avocado.

    • Rock Shrimp Tempura Roll $18.00

      Spicy aioli, spicy tuna roll.

    • Sunset Roll $18.00

      Unagi, cucumber, avocado, sweet BBQ.

    • Rainbow Roll $20.00

      Assorted sashimi, avocado, California roll.

    • Corn Crunch Roll $20.00

      Shrimp, corn tempura, soy paper, spicy aioli.

    • Katsuya Special Roll $21.00

      Tuna, hamachi, salmon, scallop, crab roll.

    • Salmon Lemon Roll $21.00

      Tempura salmon, salmon sashimi, yuzu yogurt.

    • Lobster Roll $26.00

      Dynamite spicy lobster, California roll.

    • Baked Crab Hand Roll $19.00

      Katsuya's specialty signature soy paper roll.

    • Salmon Lemon Roll $21.00

      Tempura salmon, salmon sashimi, yuzu aioli.

  • Chef Katsuya's Signature
    • Spicy Tuna Crispy Rice $17.00

      4 pieces with grilled sushi rice, spicy tuna tartare, green serrano.

  • Cold & Raw Starters
    • Yellowtail Sashimi with Jalapeno $22.00

      Thinly sliced with onion and ponzu.

    • Tuna Tartare Crisps $14.00

      Crunchy nori, togarashi, sesame dressing.

    • Albacore Sashimi $19.00

      Flash seared binnaga, crispy onions, momiji ponzu.

    • Salmon Sashimi & Caviar $11.00

      Classic onion chutney, masago aioli.

    • Truffle Ponzu Ceviche $17.00

      Blend of best available sashimi, savory citrus.

    • House Salad $12.00

      Ginger miso vinaigrette, shaved vegetables, rice cracker.

    • Jidori Chicken Salad $15.00

      Plum vinaigrette, napa cabbage, asian greens.

    • Toro Tartare & Caviar $19.00

      Tableside preparation of chu-toro tartare, truffle ponzu, crispy nori crackers, wasabi leaves. 2 person min.

  • Robata Grill
    • Maitake Mushroom $10.00

      Wafu sauce.

    • Sweet Corn $7.00

      Shichimi citrus butter.

    • Eggplant $6.00

      Miso glaze.

    • Asparagus $6.00

      Yuzu aioli.

    • Branzino $14.00

      Bonito beurre noisette.

    • Octopus $16.00

      Mitsuba aioli.

    • Zucchini $8.00

      Sesame yuzu soy.

    • Teriyaki Beef Tenderloin $21.00

      Sesame, scallions.

    • Beef Shortribs $15.00

      BBQ sauce.

    • Wagyu Beef Skewers $16.00

      Pickled onion salsa.

    • Jidori Chicken Wings $8.00

      Spiced tomato salsa.

    • 1/2 Lobster

      Chive butter.

    • Premium A4 Japanese Wagyu Beef $20.00

      From miyazaki prefecture. Grilled.

    • Lamb Chops $29.00

      Kizami wasabi sauce.

  • Hot Starters & Tempura
    • Spicy Edamame $11.00

      Shichimi pepper, sriracha, maldon sea salt.

    • Steamed Edamame $9.00

      Maldon sea salt.

    • Crispy Brussels Sprouts $15.00

      Balsamic soy, toasted almonds.

    • Popcorn Rock Shrimp $19.00

      Spicy creamy aioli, crispy batter.

    • Shishito Peppers $9.00

      Yuzu yogurt, bonito.

    • King Crab Tempura $26.00

      Amazu, red onion, serrano, cilantro.

    • Vegetable Tempura $12.00

      Soy dashi dip.

    • Wagyu Gyoza $20.00

      Pickled cabbage, black garlic ponzu.

  • Mains
    • A4 Wagyu Beef Fried Rice $55.00

      Egg, garlic chips.

    • Wagyu Tobanyaki $34.00

      Seasonal mushrooms, sake, soy.

    • Sizzling Wagyu Ribeye Steak $45.00

      Maitake mushrooms, truffle butter.

    • Jidori Chicken $20.00

      Teriyaki, mitsuba rice.

    • Miso-Marinated Black Cod $29.00

      Houba leaf, hajikami ginger, broccolini.

    • Stripped Baze $28.00

      Buttermilk fried striped bass, Szechuan sauce, frisee salad.

    • Lobster Dynamite $30.00

      1/2 maine lobster, button mushrooms, dynamite sauce.

  • Sides
    • Classic Miso Soup $6.00

      Green onion, tofu, seaweed.

    • Seaweed Salad $7.00

      Sanbaizu, sesame seeds.

    • Charred Broccolini $9.00

      Tare, dancing bonito.

    • Cucumber Sunomono $7.00

      Sanbaizu pickle, sesame, seaweed.

Menu for S Bar Brentwood provided by Allmenus.com

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