- California
- Los Altos
- Los Altos Grill
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Los Altos Grill
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- 233 3rd St, Los Altos, CA 94022
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No cuisines specified
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Grubhub.com
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Los Altos Grill
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We make ordering easy.
- Menu
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Los Altos Grill
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Iron Skillet Cornbread $8.00
A Los Altos Grill specialty - perfect for two!
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Chilled Jumbo Shrimp $23.00
Cocktail & rémoulade sauces.
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Dip Duo $12.00
Jalapeño queso & guacamole
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House-smoked Salmon $22.00
Toasts, Chef's dressing
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Deviled Eggs $8.00
With Ding's pickle relish.
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Salads
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Emerald Kale and Rotisserie Chicken $20.00
Roasted peanut vinaigrette and Reggiano
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Classic Whole Leaf Caesar $16.00
Grated Reggiano and cornbread croutons .
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Thai Steak & Noodle Salad $25.00
Marinated flet, mango, chopped peanuts, basil and mint
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Sashimi Ahi Tuna $29.00
Mixed greens, mango, avocado, cilantro ginger vinaigrette.
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Macho Salad $25.00
Roasted chicken, avocado, chopped dates, almonds and goat cheese
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Burgers and Sandwiches
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Cheeseburger $21.00
Fresh?ground chuck, white cheddar and spicy slaw on a toasted egg bun.
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Ding's Crispy Chicken Sandwich $19.00
Buttermilk fried chicken, baby Swiss, spicy slaw.
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Famous French Dip Au Jus $23.00
Thinly sliced prime rib piled high on a toasted French roll
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Wood-fired RotisserieAt Los Altos Grill we choose only the highest quality rotisserie meats which we slowly cook over a hardwood fre in our custom stone oven for genuine favor.
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Rotisserie Chicken $28.00
Slow-roasted, served with mole amarillo and fries (limited)
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Chicken & Rib Platter $36.00
With coleslaw, vine-ripe tomatoes and blue cheese crumbles
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Double-cut Pork Chop $34.00
With Pommery mustard sauce, braised red cabbage & pomme purée
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House Specialties
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Bbq Salmon Seattle-style $35.00
Served with cucumber salad.
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Classic French Omelette $18.00
Fine herbs, goat & cheddar cheeses, tomato and griddled toast.
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Steak & Enchilada Platter $39.00
Grilled tri-tip, white cheddar enchilada & cucumber salad.
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Bbq Beef Back Ribs $36.00
Served with Texas Hill Country BBQ sauce, with coleslaw and fries.
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Rutherford Rib-eye $55.00
Served bone-in, with house-made Worcestershire and tomatoes .
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Usda Prime Filet $50.00
Served with pomme purée and seasonal vegetable
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The Hawaiian $45.00
Rib-eye steak with pineapple-soy-ginger marinade, served with fries.
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Cucumber Salad $9.00
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Nice Little House Salad $11.00
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Emerald Kale Salad $9.00
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A la carte Enchilada $10.00
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Whole Chicken $20.00
To go.
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RG Olive Oil $25.00
Pressed from olives harvested by hand in Rutherford, California
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Menu for Los Altos Grill provided by Allmenus.com
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