Fresh mozzarella, tomatoes, basil and extra virgin olive oil

Assorted Italian meats and cheeses

with Feta Cheese

Lightly Breaded Served with fresh marinara sauce

Fresh tomatoes with garlic and basil served over toasted Italian bread

Assorted meats and cheeses over a bed of crispy lettuce

Crisp romaine lettuce served w- balsamic vinegarette topped w- feta cheese, kalamata olives, tomato wedges and red onion

Chopped lettuce with mushrooms, olives, tomatoes, turkey, provolone cheese and pepperoncini

Potato pasta dumplings in our fresh pesto sauce

Spaghetti with fresh chopped tomato, garlic, basil and Kalamata olives

Served with tender sauteed eggplant in a rich spicy red sauce

Portobello mushroom ravioli topped in a tomato cream sauce

Arborio rice with shrimp, salmon and red onions in a vodka cream sauce

Fresh tomato sauce sauteed in garlic and crushed chili

Butternut squash ravioli with butter and sage in a tangy tomato sauce

Arborio rice with assorted seafood

Pasta layered with cheeses and sausage, seasoned beef, Marinara sauce and baked

Spaghetti with pancetta bacon, tossed with egg, pecorino and parmigiano cheese dusted with black pepper and finished with prosciutto bits

Ravioli stuffed with Atlantic lobster meat and cheese in a light tomato cream sauce

Potato pasta dumplings with a roasted tomato sauce and toasted almonds, finished w/ mozzarella

Served in our homemade shredded tri tip meat sauce

Spaghetti with anchovies, capers, kalamata olives in a light tangy tomato sauce

Arborio rice with wild mushrooms in a white wine cream sauce

Served with sundried tomatoes and pesto sauce

Baked thinly sliced and breaded eggplant layered with mozzarella cheese and homemade red sauce

Served in our homemade shredded tri tip meat sauce

Cold cuts, cheese, veggies and Italian dressing

Our sausage covered with a red Marinara sauce, Mozzarella cheese and baked

Thinly sliced eggplant served with Mozzarella cheese and baked

Turkey breast fillet with lettuce, tomato, onion with a mayo dressing

Italian spicy hot ham with Italian dressing, served hot with lettuce, tomato and onion

Grilled beef with assorted veggies and melted Mozzarella cheese

Thin sliced pastrami and veggies w/ mustard and mayo

Topped with mushrooms and garlic

Baked chicken breast with cheeses and covered with fresh Marinara sauce

Fresh chicken fillet in a Marsala wine sauce with mushrooms

Grilled chicken breast sauteed in a spicy lemon mustard dressing

Chicken breast sauteed in a lemon white wine and caper cream sauce

Pepperoni, sausage, mushroom, bell pepper and onions

Fresh Mozzarella, Parmesan, Provolone, fresh tomato, basil and garlic

Fresh veal with cheeses and topped with marinara sauce and baked

Fresh veal sauteed in a marsala wine sauce with mushrooms

Grilled rib eye marinated with fresh garlic and rosemary

Lamb chops served in a kalamata and balsamic reduction sauce

Veal sauteed in a white wine lemon and caper cream sauce

Veal breaded with Italian seasoned bread crumbs and pan seared

Pork chops breaded with Italian seasoned bread crumbs grilled and topped with extra virgin olive oil

Cioppino prepared with clams, shrimp, scallops, calamari, fresh fish of the day in a tangy white wine tomato lobster broth

Grilled sea bass stuffed with lemon and fresh herbs and topped with a rosemary vinaigrette

Grilled fillet of salmon topped with sauteed garlic, fresh tomatoand basil sauce

Jumbo scallops wrapped in Italian bacon and pan seared with a white wine and capers sauce

Clams, shrimp, calamariand fresh white fish in a tangy red sauce

Sauteed in oil and garlic sauce, served w/ spaghetti

Served with scallops in a light lemon cream basil sauce

Sauteed in oil and garlic sauce, served with spaghetti

Baked jumbo bell peppers stuffed with rice, sausageand bread crumbs, topped with marinara and mozzarella

Clams, shrimp, calamariand fresh white fish in a tangy red sauce

Baked thinly sliced and breaded eggplant layered with mozzarella cheese and homemade red sauce