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Assorted wings and drumettes tossed in traditional buffalo sauce with choice of heat: mild, medium, nuclear or super nuclear. Served with ranch dressing, carrots, and celery. Other flavors cajun, kentucky bbq and carolina.
Crispy waffle fries drizzled with our house-made gorgonzola cheese sauce and topped with fresh chives.
Crispy French fries covered in spicy Ghost Pepper cheese sauce, braised short rib, brown gravy and chives.
Smoked pork belly skewer, house slaw, pickled red onions, dill pickles and Guinness glaze.
Corned beef, Swiss cheese and sauerkraut wrapped in an egg roll shell and deep fried served with house dressing and Dijon mustard dipping sauce.
Cold-smoked Norwegian trout, caper cream cheese, roasted tomatoes, mixed greens and grilled Naan bread.
Tortilla chips, Cheddar and Jack cheese, tomatoes, black olives, jalapeños and black beans served with sour cream, guacamole and salsa on the side.
Oven roasted poblano chilies, tomatoes, corn, red onion, cilantro, black beans, Cheddar and Jack cheese served with sour cream, guacamole and salsa.
Caramelized onions and garlic, cream cheese, mayonnaise and sour cream served with kettle chips.
Mixed greens, cucumbers, broccoli, cauliflower, celery, carrots, tomato, Cheddar and Jack cheese
Cold smoked Norwegian trout with kale, spinach, roasted tomatoes, green apple, capers, toasted almonds and citrus vinaigrette.
Crispy romaine lettuce tossed with Parmesan cheese, croûtons and our house made Caesar dressing.
Mixed greens, crispy tortilla strips, corn, black beans, tomato and cilantro, all tossed in Ranch and drizzled with BBQ sauce.
Mixed greens, buffalo sauce, bacon, blue cheese crumbles, hard boiled egg, tomato, red onion and avocado
Mixed greens, tomatoes, black olives, mushrooms, red onion, cucumber, avocado, Jack and Cheddar cheese.
Made fresh daily and served with garlic toast. Ask your server about the scratch soup of the day.
Made with ground beef, pork sausage, beans, tomatoes and onions, topped with sour cream, onions, and Cheddar cheese.
Corned beef on grilled rye with Swiss cheese, sauerkraut and our house dressing.
In-house smoked turkey, bacon, Provolone cheese, lettuce and tomato on grilled sourdough with bacon aioli.
Pulled short rib on a double dipped French roll. Served with rich au jus for dipping.
Pulled short rib, sautéed onions, mushrooms, bell peppers and Gorgonzola sauce on a French roll.
Bacon, lettuce, tomato, avocado on a grilled brioche bun with bacon aioli.
Grilled red & green pepper, zucchini, yellow squash, red onion, Irish stout onion spread and Provolone on toasted wheat.
Lettuce, tomato and house 1000 Island dressing.
Swiss cheese and caramelized onions on grilled Parmesan crusted sourdough.
Bacon, Cheddar cheese and a fried egg all on a French toast brioche bun drizzled with syrup.
Provolone, crispy bacon, house-made Kentucky BBQ sauce and a crispy fried onion ring.
Sauteed mushrooms, Bleu cheese crumbles, roasted tomato and shredded kale tossed in a balsamic reduction.
Blackened patty topped with caramelized onions, Ghost Pepper cheese, roasted Poblano pepper and guacamole.
Fresh patty, corned beef brisket, house slaw, deep fried pickles, spicy yellow mustard and Swiss cheese.
served with French fries, coleslaw, house-made tartar sauce and lemon wedges.
Ground beef, mushrooms and onions slow braised with IPA beer and topped with mashed red potatoes and Parmesan cheese.
Thick cut corned beef, braised cabbage and mashed red potatoes and topped with Jameson gravy.
Grilled pork banger sausages served over a bed of mashed red potatoes, topped with caramelized onions and rich beef gravy served with garlic toast.
Creamy cheese sauce combined with our famous mild buffalo sauce tossed with pasta topped with Bleu cheese crumbles and chives served.
Two pork belly tacos with house slaw, pickled red onions, dill pickles and Guinness glaze served with tater tots.
Boneless beef short ribs on a bed of mashed red potatoes and with a red wine reduction.
A 10 oz. rib eye steak with house made Jameson gravy and on a bed of French fries. served with a side of marrow fat peas.
Ground beef wrapped in a blanket of bacon, Irish Stout reduction, mashed red potatoes and beef gravy. Served with marrow fat peas.
Mild yellow curry, tender chicken and basmati rice served with grilled naan.
Oven roasted tomatoes tossed with garlic, white wine, olive oil and spaghetti, topped with Parmesan cheese.
Menu for EJ's Pub provided by Allmenus.com
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