Grilled romaine hearts drizzled with house-made caesar salad dressing.

House made artichoke dip served with fresh crispy tortilla chips and topped with parmesan cheese.

Loaded with thinly sliced pastrami, dijon mustard, diced picklesand melted shredded jack and cheddar cheese, our quesadilla is served inside of a warm flour tortilla aside chopped pickles and dijon mustard.

Served with your choice of white or wheat the turkey peppermelt club features turkey, roasted red peppers, mayo, crispy baconand Swiss cheese. Perfect for sharing.

Our cali-wrap is served with soy-rizo, eggs, red potatoes, sauteed onions and tomatoes wrapped in a warm flour tortilla, topped with house black bean sauce and a drizzle of salvadoran sour cream. Served sliced to share.

Beef sliders topped with grilled onions, cheddar cheese and thousand island sauce -or- chicken sliders topped with salvadoran slaw (cortido), grilled onions and shredded chicken.

Served on a brioche bun, thousand island, fresh tomato, red onions, American cheese, mixed greensand charbroiled angus beef.

Our pupusa burger is served with charbroiled angus beef, salvadoran slaw (cortido)and American cheese in between a hand made pupusa.

A central-american dish served with rice and black bean hash, topped with crispy bacon, a sunny side up eggand slices of plantain. Drizzled with crema salvadorena.

A citrus marinated grilled chicken breast topped with our house made chimi-churri sauce served with buttery white rice and grilled squash, eggplantand zucchini.

Delicious most rum soaked chocolate cake topped with maraschino cherries.