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  • Sir Winston's

Sir Winston's

(562) 499-1657

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  • 1126 Queens Highway, Long Beach, CA 90802
  • No cuisines specified

  • Sir Winston's

  • (562) 499-1657
  • Main
  • Brunch
  • Appetizers
    • Bocconcini & Vine-Ripe Tomato $13.00

      Dressed micro greens, reggiano crisp

    • Wild Mushroom Chevre Strudel $13.00

      Madeira glaze pine nuts, creme fraiche

    • Roast Oyster Rockefeller $16.00

      Prosciutto, spinach, garlic, bechamel

    • Queenies $15.00

      Sea scallops, apple wood bard, parsley butter

    • Cured Scottish Salmon $16.00

      Preserved lemon cream, tomato caper relish

    • Lobster Ravioli $17.00

      Sambuca rosa sauce, chive, concasse, parmigiano reggiano

    • Carpaccio of Beef Tenderloin $15.00

      Crispy capers, maytag bleu, arugula, scallion oil

    • Chilled Jumbo Shrimp Cocktail $17.00

      Horseradish, cocktail sauce, lemon

  • Soups & Salads
    • Lobster Bisque $12.00

      Truffle scented tamale roe butter

    • French Onion Soup $10.00

      Gruyere, emmental crostini

    • Lobster Salad $18.00

      Dressed greens, caviar lemon mayonnaise, mint vinaigrette

    • Bibb Lettuce Bouquet $12.00

      Endive, micro greens, english cucumber, pommery dressing

    • Classic Caesar Salad $12.00

      Romaine lettuce, croutons, signature creamy dressing

  • Entrees
    • Dover Sole Meuniere $38.00

      Baby carrots, haricot verts roasted potatoes, citrus herb butter

    • Loch Duart Salmon $34.00

      Apple wood bacon, baby carrots, roasted potatoes, melted leeks, corn coulis

    • Sea Scallops $36.00

      Maittake dust, baby carrots, cauliflower puree, soy wasabi buerre blanc

    • Seared Ahi $36.00

      Sesame crust, spinach, shiitake mushrooms, roasted potatoes, mushroom ginger broth

    • Grilled Shrimp $40.00

      Warm lobster & crab salad, baby carrots, roasted potatoes, blood orange syrup

    • Free Range Chicken $32.00

      Asparagus, green beans, sweet potato cake, wild honey glaze

    • Petaluma Duck $34.00

      Pan seared, asparagus, green beans, lentil & white bean cassoulet, sweet potato puree

    • Rack of Lamb $40.00

      Pistachio crusted, asparagus, green beans, roasted potato, garlic jus

    • New York Strip $36.00

      Asparagus, green beans, mashed potatoes, Cabrales cheese, rioja demi glace

    • Porterhouse Steak $50.00

      Asparagus, green beans, roasted tomatoes, mashed potatoes, cress salad

  • Sir Winston's Classics
    All served with asparagus, roasted tomatoes, and truffle mashed potatoes
    • Beef Wellington $47.00

      Truffle sauce

    • Vegetable Wellington $30.00

      Tomato herb compote

    • Chateaubriand $42.00+

      Red onion marmalade, bearnaise, red wine sauce

  • Market Salad Station
    • Domestic and Imported Artisan Cheese

    • Imported Tuna Nicoise Salad

    • Frisse with Roasted Beets and Goat Cheese

    • Chef Crafted Cobb Salad

    • Spinach Salad With Cranberries and Almonds

    • Display of Seasonal Sliced Fruit & Berries

    • Vanilla Scented Yogurt

    • Homemade Granola

    • Cottage Cheese

  • Under the Tuscan Sun
    • Italian Wedding Soup

    • Gnocchi with Sage and Brown Butter

    • Tortellini Carbonara

    • Rigatoni and Rapini with Hot And Sweet Sausage

    • Chicken Piccata

    • Caesar Salad

    • Caprese Salad

    • Antipasto Salad with Grilled Veggies

    • Rustic Bread with Flavored Oils

  • South of the Border
    • Chicken Tortilla Soup

    • Chile Rellenos

    • Chile Verde and Colorado

    • Mexican Rice

    • Black Beans

    • Huevos Rancheros

    • Asada and Carnitas Street Tacos

    • Corn and Flour Tortillas

  • Rise n Shine
    • Eggs Benedict

    • Bacon

    • Sausage Links

    • Chicken Jalapeno Andouille & Bangers

    • Scrambled Eggs

    • Country Potatoes

    • Homemade Corned Beef Hash

    • Display of Assorted Danish, Croissants, Breakfast Quick

      Breads, pancakes, waffles, blintzes

  • Omelet Station
    • Omelets

    • Eggs Prepared

  • Pacific Rim
    • Hot and Sour Soup

    • Sesame Chicken

    • Mongolian Beef

    • Yakisoba

    • Fried Rice

    • Asian Style Ribs

    • California Rolls and Spicy Tuna Rolls

    • Shanghai Chicken Salad

    • Sunimono Salad of Cucumbers, Carrots, Onions

  • Ocean Bounty
    • Ice Carving Displayed Crab Claws and Poached Cocktail

    • Shrimp

    • Ceviche Shooters

    • Seared Ahi

    • Smoked Salmon Presentation

    • Display of Whole Poached Salmon Serpentine

    • Fresh Shucked Oysters

  • Carving Station
    • Prime Rib with Au Jus

    • Carved Spiral Cut Honey Baked Ham

    • Turkey with Gravy

  • Patisserie
    • Mini Filled Cupcakes

    • Petite Eclairs

    • White Chocolate and Mocha Cake

    • California Fruit Tarts

    • Chocolate Raspberry Towers

    • Crepes Suzettes

    • Mini Cookies and Macaroons

    • Sundae Bar with Various Toppings

Menu for Sir Winston's provided by Allmenus.com

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