Pizza Place & Garden Cafe

Your choice of flavors.

Your choice of flavor.

Kalamata olives, pita bread, imported feta cheese, garnished with olive oil and Greek oregano.

Served with your choice of sauce.

Fried zucchini, cheese sticks, sauteed mushrooms and hot wings.

Served with marinara sauce and topped with mozzarella cheese.

Served with marinara sauce and topped with mozzarella cheese.

Tiger shrimp sauteed in garlic butter and finished with white wine and lemon.

A platter of squid dipped in a buttermilk batter, lightly fried and served with cocktail sauce.

Crispy garden greens, capicolla, salami, mortadella, pepperoncinis, cucumbers, tomatoes, black olives, hard-boiled egg, mozzarella cheese and mushrooms.

Rotelli pasta, tossed in a creamy vinaigrette and dried aged salami, tomatoes, pepperoncinis, Gorgonzola cheese and cucumbers.

Red onions, mushrooms, hard-boiled egg and hot bacon dressing over a bed of fresh spinach.

Sliced vine-ripened tomatoes layered with Polly-O fresh mozzarella cheese and basil leaves.

Bed of baby greens, tomato, pepperoncinis and avocado.

Tomatoes, cucumbers, red onions, bell peppers, Kalamata olives and imported feta cheese.

Tossed garden greens, vegetables, tomatoes and cucumbers, topped with a grilled breast of chicken, feta cheese and Kalamata olives.

Crispy garden greens, tomato, cucumbers, black olives, mushrooms, pepperoni and lots of mozzarella cheese.

Baby greens tossed in a balsamic vinaigrette with tomatoes, cucumbers and garlic croutons.

Includes one topping.

Includes two toppings.

Includes three toppings.

Pepperoni, sausage, black olives and mushrooms.

Pepperoni, mushrooms, black olives, ground beef, green pepper and sausage.

Pepperoni, mushrooms, sausage, ground beef, Canadian bacon, black olives and green peppers.

Mushrooms, ham, green peppers, sausage, mozzarella and feta cheese.

Mushrooms, black olives, green peppers, onions and fresh tomatoes.

Canadian bacon, pineapple and cashews.

Shrimp, crab, fresh tomato and capers.

Blackened rock shrimp, craw fish, corn, roasted red peppers, caramelized red onions, red crushed chilies, smothered with spicy diablo sauce, topped with Gouda and spicy jack cheese.

Smoked andouille sausage, asparagus, roasted red peppers topped with mixture of Gouda and mozzarella cheese.

Special blend of imported cheeses: Asiago, Gouda, Gorgonzola and mozzarella lightly coated with our homemade pizza sauce.

Fire-roasted mushrooms, goat cheese and thinly sliced capicola lightly coated with our homemade pizza sauce and sprinkled with fresh Italian parsley and Romano cheese.

Marinated chicken, slow-roasted with sauteed exotic mushroom and topped with our mixture of Gouda and mozzarella cheese.

Garlic, sauteed spinach, ricotta cheese and roasted pine nuts, lightly coated with our homemade pizza sauce and topped with Romano cheese.

BBQ chicken with homemade BBQ sauce, fresh cilantro, caramelized red onions, topped with smoked mozzarella cheese.

Napoleon-style pizza crust smothered with roasted Roma tomatoes and Buffalo mozzarella with extra virgin olive oil and fresh basil.

An exotic blend of sauteed wild mushrooms, lightly coated with our homemade pizza sauce, topped with our own blend of cheeses.

Fresh Roma tomatoes, garlic, fresh basil, lightly coated with olive oil, topped with our mixture of ricotta and goat cheese.

Thin slices of fried potato medallions lightly coated with pesto and topped with our mixture of Gouda and mozzarella cheese.

Chipotle and tequila-flavored baked black beans, fresh cilantro, Spanish chorizo, avocado and spicy jack cheese.

Tossed with infused garlic and basil oil. Served with soup or salad and hot garlic bread.

Choice of stuffing. Smothered with marinara sauce and topped with mozzarella cheese. Served with soup or salad and hot garlic bread.

Filled with cheese. Served with Alfredo sauce, diced prosciutto ham and topped with Romano cheese. Served with soup or salad and hot garlic bread.

Al dente pasta, tossed with your choice of sauce. Served with soup or salad and hot garlic bread.

Steaming hot spaghetti tossed with meat sauce. Served with soup or salad and hot garlic bread.

Rotelli pasta tossed with pine nuts and fresh vegetables with an infused garlic and basil oil. Served with soup or salad and hot garlic bread.

Layers of wide ribbon egg noodles and ricotta cheese enhanced by sweet fennel sausage and covered with mozzarella cheese, all baked in a rich sauce. Served with soup or salad and hot garlic bread.

A variety of fresh vegetables with fettuccini noodles tossed with a cream sauce. Served with soup or salad and hot garlic bread.

Generous portions of bay shrimp and crab tossed with your choice of sauce. Served with soup or salad and hot garlic bread.

Brown butter poured over spaghetti smothered with mizithra cheese. A traditional Greek dish. Served with soup or salad and hot garlic bread.

Tossed with your choice of homemade sauces. Served with soup or salad and hot garlic bread.

Ravioli stuffed with portabella mushrooms and tossed with a creamy basil tomato sauce. Served with soup or salad and hot garlic bread.

Pasta shells stuffed with a delicate blend of cheese, topped with a marinara sauce and baked with mozzarella cheese. Served with soup or salad and hot garlic bread.

Steaming hot spaghetti tossed with marina sauce. Served with soup or salad and hot garlic bread.

Steamy linguini tossed with a white clam sauce, topped with charbroiled breast of chicken and smothered with a spicy red clam sauce. Served with soup or salad and hot garlic bread.

Fresh eggplant layered with a marinara sauce and mozzarella cheese. Served with fettuccini marinara. Served with soup or salad and hot garlic bread.

Sauteed fresh vegetables, layers of egg noodles, ricotta cheese, covered with mozzarella cheese and baked. Served with soup or salad and hot garlic bread.

Egg noodles tossed in a garlic cream sauce. Served with soup or salad and hot garlic bread.

Large tiger shrimp sauteed with an infused garlic and basil oil, served over linguini. Served with soup or salad and hot garlic bread.

Large tiger shrimp sauteed with an infused garlic and basil oil, served over linguini. Served with soup or salad and hot garlic bread.

Julienne strips of chicken tenders, stir-fried with garden vegetables and tossed with fettuccini in a cream sauce. Served with soup or salad and hot garlic bread.

Double breast of chicken covered with bread crumbs, sauteed and topped with garlic butter. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

One half fresh spring chicken broiled and smothered with our barbecue sauce. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

One half fresh spring chicken, covered with rosemary and garlic, baked to perfection. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Filet of salmon covered with rosemary and garlic, baked to perfection. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Breast of chicken, mushrooms and imported Marsala wine with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Double breast of chicken covered with mushrooms and tossed in Alfredo sauce. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Breast of chicken baked with a marinara sauce and mozzarella cheese. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

One half fresh spring chicken, basted and baked with a honey mustard sauce. Served with soup or salad and hot garlic bread.

Mouth-watering, tender baby back ribs smothered with barbecue sauce. Served with pasta. Served with soup or salad and hot garlic bread.

Double breast of chicken with prosciutto ham topped with a butter sauce. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Breast of chicken in white wine, butter and cream, tossed with Spanish capers. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Filet of halibut in white wine butter and cream, tossed with Spanish capers. Served with pasta and fresh vegetables. Served with soup or salad and hot garlic bread.

Stuffed with homemade pizza sauce, ricotta cheese, your choice of topping and topped with fresh mozzarella cheese.

Stuffed with homemade pizza sauce, mild Italian sausage, pepperoni, ricotta cheese and topped with fresh mozzarella cheese.

Stuffed with sauteed chicken tenders, mushrooms, fresh garlic, homemade pesto and topped with fresh mozzarella cheese.

Stuffed with homemade pizza sauce, mushrooms, bell peppers, tomatoes, ricotta cheese and topped with fresh mozzarella cheese.

Stuffed with homemade pizza sauce, feta cheese, bell peppers, red onions, pitted Kalamata olives, oregano, basil and topped with fresh mozzarella cheese.

Sliced roast beef, sauteed bell peppers and onions and finished in red wine. Served a la carte. Choice of wheat or Italian roll. Boar's Head brand cold cut.

Roast beef thinly sliced, mayonnaise, lettuce, onions and layers of mozzarella cheese. Served a la carte. Choice of wheat or Italian roll. Boar's Head brand cold cut.

An open-faced Italian roll with pizza sauce, mozzarella cheese topped with the finest Italian pepperoni. Served a la carte.

Layers of imported ham and cheese, onions, tomatoes, lettuce and mayonnaise. Served a la carte. Choice of wheat or Italian roll. Boar's Head brand cold cut.

Blend of beef and lamb served on pita bread with onions, tomatoes and Greek yogurt sauce.

Boneless breast of chicken with marinara sauce and mozzarella cheese all served on an Italian roll. Served a la carte. Choice of wheat or Italian roll.

Spinach, zucchini, red peppers and eggplant sauteed with infused garlic and basil olive oil covered with mozzarella cheese. Served a la carte. Choice of wheat or Italian roll.

Lettuce, tomato, mozzarella cheese and avocado on a toasted Italian roll. Served a la carte.

Mild Italian sausage smothered with sauteed bell peppers, onions and marinara sauce. Topped with lots of mozzarella cheese. Served a la carte. Choice of wheat or Italian roll.

Charbroiled breast of chicken, crispy bacon, melted mozzarella cheese, lettuce, tomatoes, all served on a hot butter croissant.

Meatballs, marinara sauce and plenty of melted mozzarella cheese. Served a la carte. Choice of wheat or Italian roll.

Mild Italian sausage, marinara sauce and plenty of melted mozzarella cheese. Served a la carte. Choice of wheat or Italian roll.

Salami, mortadella, ham, capicolla, lettuce, onions, tomatoes, Italian dressing and mozzarella cheese. Served a la carte. Choice of wheat or Italian roll. Boar's Head brand cold cut.

Grilled eggplant and sauteed breast of chicken on an Italian roll with marinara sauce and mozzarella cheese. Served a la carte.

Smoked turkey breast with mozzarella cheese, tomato, bacon and lettuce all served on a hot butter croissant. Served a la carte. Choice of wheat or Italian roll. Boar's Head brand cold cut.

Marinated fresh slices of cured brisket, served on a French roll with melted provolone cheese, roasted red peppers and Dijon mustard. Served a la carte. Choice of wheat or Italian roll.

Served with a side of fruit and pepperoncinis.

Served with a side of fruit and pepperoncinis.

Served with a side of fruit and pepperoncinis.

Served with a side of fruit and pepperoncinis.

Served with a side of fruit and pepperoncinis.

Served with a side of fruit and pepperoncinis.

Served with a side of fruit and pepperoncinis.