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  • Cafe Sevilla Spanish Restaurant & Tapas Bar

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Cafe Sevilla Spanish Restaurant & Tapas Bar

(562) 495-1111

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  • 140 Pine Ave, Long Beach, CA 90802
  • Restaurant website
  • Spanish
  • $$$$$
  • Grubhub.com
  • Cafe Sevilla Spanish Restaurant & Tapas Bar

  • (562) 495-1111

    We make ordering easy.

  • Menu
  • Sevilla's Family Dinners
    • Family Dinner for 2 (3-Courses) $59.95

    • Family Dinner for 2 (5-Courses) $79.95

    • Family Dinner for 4 (3-Courses) $99.95

  • Cold Tapas
    • Tortilla Espanola $9.95

      Potato tart with garlic and goat cheese.

    • Halibut & Shrimp Ceviche $17.95

      Red onion, bell pepper, cilantro & lime

    • Spicy Octopus Ceviche $16.95

      Mango and habanero. Spicy.

    • Ahi Tuna Tartare Tower $16.95

      Avocado, mango and orange-tarragon dressing.

    • Crudo & Ceviche Trio $31.95

      Selection of Halibut & Shrimp Ceviche, Spicy Octopus Ceviche & Ahi Tuna Tartare Crudo; Served with Toasted Baguette

    • Mixed Olives $8.95

    • Marcona Almonds $8.95

      Roasted and lightly seasoned.

    • Ensalada Sevillana $9.95

      Romaine heart, cucumbers, marinated olives, goat cheese, and balsamic-orange vinaigrette.

    • Bocadillo Platter $19.95

      Cold cuts of Spain featuring jamon serrano, a selection of 4 cured chorizos, and manchego cheese.

    • Jamon Iberico $37.95

      "Pride of Spain" - free range Iberian pigs native only to Spain.

    • Jamon Serrano $14.95

      An Andalusian classic.

    • Platter de Quesos $18.95

      Manchego, mahon, cabrales and crottin.

    • Salmon Ceviche $11.00

      Blood orange sangria and jalapeno.

    • Black Truffle Potato Chips $6.95

  • Hot Tapas
    • Papas Bravas $9.95

      Tomato, spicy pimenton.

    • Datiles Rellenos $9.95

      Medjool dates, Cabrales bleu cheese and Applewood bacon.

    • Croqueta de Queso $12.95

      Jamon serrano, chorizo and manchego.

    • Croquetta de Paella $12.95

      Shrimp, chicken, grilled sausages, paella saffron rice & goat cheese

    • Calamares Fritos $14.95

      Paprika and pepper.

    • Gambas al Ajillo $15.95

      Garlic shrimp, chile arbol and white wine.

    • Pulpo a la Gallega $17.95

      Sliced octopus, young potato and olive oil.

    • Albondingas al Jerez $11.95

      Spanish meatballs, sherry, and garlic.

    • Grilled Spanish Salchichas $15.95

      Spanish sausages flambeed in brandy.

    • Empanada Trio $16.95

      Manchego Cheese & Chorizo, Wild Mushroom and Beef Empanada

    • Mushroom and Fig Coca $14.95

      "Barcelona Style Flatbread" Manchego, fresh herbs

    • Braised Short Rib Coca $16.95

      "Barcelona Style Flatbread" Pickled red onion, and blue and manchego cheese

    • Maíz de Queso $9.95

      Charred corn, cream, shallots, aged Manchego

    • Brussels Sprouts a la Barcelona $12.95

      Sauteed Brussels sprouts drizzled with balsamic reduction and garlic aioli.

    • Champinones al Ajillo $9.95

      Garlic, mushrooms, chile arbol, and white wine.

    • Spanish Ratatouille $11.95

      Manchego cheese gratin

    • Vegetales al Ajillo $8.95

      Asparagus, tomato, onion, and black olives sauteed al Ajillo style.

    • French Bread $7.95

      Served with homemade aioli and Andalusian tomato sauce.

    • Olive Loaf Bread $7.95

      Served with homemade aioli and Andalusian tomato sauce.

    • Garlic Manchego Mashed Potatoes $8.95

    • Queso Fundido $12.95

      Manchego and goat cheese.

    • Bocadillo Platter $19.00

      Cold cuts of Spain featuring jamon Serrano, a selection of 4 cured chorizos, and Manchego cheese.

    • Jamon Iberico $35.00

      Free range Iberian pigs native only to Spain.

    • Jamon Serrano $14.00

      An Andalusian classic.

    • Platter de Quesos $18.00

      Manchego, Mahon, Cabrales, and Crottin cheeses.

    • Sevilla's Daily Baked Bread $6.00

      Homemade aioli and Andalusian tomato sauce. Serves 2.

  • Paella
    • Meat Paella Rupestre $31.95+

      Pork tenderloin, grilled sausages, chicken, lamb chop and flat iron steak. Made with authentic saffron Bomba rice.

    • Traditional Paella Valenciana $32.95+

      Mussels, clams, calamari, shrimp chicken and grilled sausages. Made with authentic saffron Bomba rice.

    • Seafood Paella Marinera $34.95+

      Clams, shrimp, salmon, mussels and calamari. Made with authentic saffron Bomba rice.

    • Black Seafood Paella $37.95+

      Seafood paella with black rice. Made with authentic saffron Bomba rice.

    • Mushroom and Roasted Garlic Paella $27.95+

      Sauteed mixed mushrooms and roasted garlic. Made with authentic saffron Bomba rice. Vegetarian.

  • Brochetas
    • Mar y Tierra Brocheta - Flame Grilled Skewer $23.95

      Shrimp and beef. Flame grilled, Moorish spices.

    • Cordero Brocheta - Flame Grilled Skewer $25.95

      Lamb, honey, and mint. Flame grilled, Moorish spices.

    • Pollo Brocheta - Flame Grilled Skewer $21.95

      Chicken and herbs. Flame grilled, Moorish spices.

    • Carne Brocheta - Flame Grilled Skewer $21.95

      Flat iron, garlic, herbs, and pepper. Flame grilled, Moorish spices.

  • Carnes & Pescados Main Courses
    Paired with Black Truffle Potato Chips
    • 16 Hour Braised Rioja Short Ribs $24.95

      Rioja red wine & chimichurri. Served with garlic manchego mashed potatoes and vegetales al ajillo.

    • Cordero Asado $29.95

      Grilled lamb chops & honey mint glaze. Served with garlic manchego mashed potatoes and vegetales al ajillo.

    • Platter de Carne $50.95

      Grilled sausages, lamb chops, Rioja short ribs and Spanish meatballs; served with garlic manchego mashed potatoes & vegetables al Ajillo

    • Pinchos de Pollo $21.95

      Grilled chicken, Moorish seasoning and red wine sauce. Served with saffron rice and vegetales al ajillo.

    • Shrimp Romesco $25.95

      Sautéed shrimp over black rice surrounded by roasted tomato & garlic almond sauce

    • Mediterranean Seabass $31.95

      Honey soffrito sauce and orange tarragon. Served with black rice and vegetales al ajillo.

    • Salmon con Chorizo $25.95

      Salmon topped with olive tapenade & roasted chorizo Riojano chips over sautéed red kale, chickpeas, shallots & white wine

  • Cold Cuts of Spain
    • Platter De Quesos $24.95

      Manchego, Mahón, Cabrales & Crottin served with toasted French bread; paired with black truffle potato chips.

    • Jamón Serrano $16.95

      Classic cured ham, an Andalusian classic; paired with black truffle potato chips.

    • Bocadillo Platter $22.95

      Cold cuts of Spain featuring jamón Serrano, a selection of four cured chorizos & Manchego cheese; paired with black truffle potato chips.

  • Iberico Charcuterie
    Paired with Black Truffle Potato Chips
    • Jamón Iberico $43.75

      Known as "The Pride of Spain," this ham is derived from Iberian pigs that feast on a life-time supply of acorns, giving the meat a rich, nutty taste & aroma that is considered the finest in the world; paired with black truffle potato chips.

    • Lomo de Bellota $13.95

      This tenderloin cut from the noble pig is known for its light fragrance but offers intense flavors of pepper & the sweetness of acorn; paired with black truffle potato chips.

    • Salchichon $8.95

      Artisanal dry-cured Ibérico salchichon, made from the finest cuts of the Ibérico pig & offering the perfect balance of fresh aromas; paired with black truffle potato chips.

    • Chorizo $7.95

      This Ibérico chorizo has an exquisite aroma, cured with pimento, salt & paprika, it offers both richness & smokiness; paired with black truffle potato chips.

    • Pata Negra Platter $43.75

      A fine selection of cured slices of the Pata Negra pig including jamón Ibérico, Ibérico chorizo, Ibérico lomo & Ibérico salchichon; paired with black truffle potato chips.

    • Manchego Cheese $9.95

    • Black Truffle Potato Chips $6.95

  • Desserts
    • Orange Scented Flan $9.95

      Flambéed with Licor 43 and Spanish brandy

    • Lemon Tart $9.95

      Lemon custard, linguee cherries, sangria reduction, candied citrus

    • Flourless Chocolate Cake $12.95

      Caramel gelato, candied citrus

    • Bread Pudding $10.00

      Rum-soaked figs, apricots, cranberry and banana.

    • Dessert Trio $19.00

      Choose any 3 desserts of your choice.

    • Churros con Chocolate $10.00

      Churros cooked golden brown and dusted in cinnamon and sugar.

    • Churros con Chocolate $11.95

      Churros cooked golden brown dusted in cinnamon & sugar; this classic Spanish treat is accompanied by a cup of rich hot chocolate

    • Almond Tarta de Santiago $12.95

      Soaked in sweet Sherry, linguee cherries

  • Bar to Go (Must be 21 to Purchase)
    • Sangria - Classic Red - by the Quart (Serves 4 glasses) $20.00

      Blend of hard liquor, spices, Must be 21 to purchase.

    • Sangria - Blanca - by the Quart (Serves 4 glasses) $20.00

      Blend of hard liquor, apples, cinnamon. Must be 21 to purchase.

    • Craft Sangria - Red Zin $10.00

      Brandy, lemon, strawberry + red zin. Must be 21 to purchase.

    • Craft Sangria - Blood Orange $10.00

      Leblon Cachaça 51, lime + Estrella. Must be 21 to purchase.

    • Craft Sangria - Pear Cider $10.00

      Absolut Lime, St-Germain + cider. Must be 21 to purchase.

    • Craft Sangria - Lychee Ginger $10.00

      Ginger beer + pinot grigio. Must be 21 to purchase.

    • Andalusian Pear Craft Cocktail $13.00

      Ketel One vodka, Marie Brizard liqueur, cucumber, lemon. Must be 21 to purchase.

    • Original Mojito Craft Cocktail $13.00

      Bacardi rum, mint, lime. Must be 21 to purchase.

    • Chilean Midnight Mojito Craft Cocktail $14.00

      Gobernador pisco, mint, blueberry, lime. Must be 21 to purchase.

    • Caipirinha $13.00

      Leblon Cachaça rum, sugar, lime. Must be 21 to purchase.

    • Sevilla Mule $12.00

      Gosling's rum, lime. Must be 21 to purchase.

    • Elderflower Smash $13.00

      Ketel One vodka, Mayfly gin, Elderflower liquer, lemon, muddled cucumber & basil. Must be 21 to purchase.

    • Afternoon in Valencia $12.00

      Uncle Val's gin, cucumber, raspberry, mint, topped with champagne (brunch favorite!). Must be 21 to purchase.

    • Spicy Paloma $14.00

      Absolut Grapefruit vodka, agave nectar, lime, Ancho Reyes Chile Poblano Verde Liqueur, citrus soda. Must be 21 to purchase.

    • Barbacoa Margarita $14.00

      Don Julio Silver tequila infused with pineapple & serrano peppers, lime, chorizo garnish. Must be 21 to purchase.

    • El Matador Margarita $13.00

      Volcan tequila, cucumber, lime, mint. Must be 21 to purchase.

    • Toronja Tonica $13.00

      Fever-Tree tonic, Uncle Val's Botanical gin, grapefruit. Must be 21 to purchase.

    • Pepino Tonica $13.00

      Fever Tree tonic, Uncle Val's Botanical gin, cucumber. Must be 21 to purchase.

    • Oaxacan Flower $13.00

      Mezcal, Aperol, lime, St-Germain, rose water. Must be 21 to purchase.

    • Dios de Azteca $12.00

      Mezcal, lime, pineapple, coconut. Must be 21 to purchase.

    • Jalisco Margarita $12.00

      Volcan tequila, mezcal, chocolate bitters, pear, lime. Must be 21 to purchase.

    • Spanish Old Fashioned - Served Straight $14.00

      Inspired by the Traditional Old Fashioned... using Spanish brandy, Bulliet rye whiskey, aroma of cinnamon. Must be 21 to purchase.

    • Spanish Sour - Served Straight $13.00

      Buffalo Trace whiskey, Disaronno, egg white, lemon, GR-174 float. Must be 21 to purchase.

    • Costa Blanca Negroni - Served Straight $14.00

      Negroni, Campari, Uncle Val's Botanical gin, Carpano Antica vermouth. Must be 21 to purchase.

    • The Hemingway $14.00

      Whiskey, angostura bitters, orgeat, lemon (by giovanni lozano). Must be 21 to purchase.

    • Passion in Rio $13.00

      Leblon Cachaça rum, passion fruit puree, canelita syrup, orange bitters, lime (by carlo cortez). Must be 21 to purchase.

Menu for Cafe Sevilla Spanish Restaurant & Tapas Bar provided by Allmenus.com

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