A hearty selection of dolmathes, keftethes, spanakopites, tiropites, and kalamari, served with tzantziki sauce

A hearty selection of vege dolmathes, falafel, spanakopites, tiropites, humus, tzantziki and pita

Grape leaves stuffed with ground beef, rice, tomato and spices - served with tzantziki sauce

Grape leaves stuffed with rice, tomato, lemon juice and spices - served with tzantziki sauce

Traditional deep fried greek meatballs made from ground beef, grated potato, minced onion, egg, bread crumbs and spices - served with tzantziki sauce

Vegetarian falafel made daily from garbanzo beans and spices - served with tzantziki sauce

Baked mini filo triangles stuffed with feta cheese, spinach and spices

Baked mini filo triangles stuffed with three cheeses and spices

Choice of shaved beef/lamb or chicken cooked on a spit served with pita bread and tzantziki

A perfect sampling of our new zealand lamb cutlets marinated in fresh squeezed lemon juice, extra-virgin olive oil, oregano, and spices

A perfect sampling of our new zealand lamb cutlets marinated in fresh squeezed lemon juice, extra-virgin olive oil, oregano, and spices

A perfect sampling of our new zealand lamb cutlets marinated in fresh squeezed lemon juice, extra-virgin olive oil, oregano, and spices

Breaded and deep fried kalamari served with tzantziki sauce

Battered and fried greek kasseri cheese, flamed at the table with brandy, finished with kalamata olives and fresh squeezed lemon juice and served with pita bread

Sliced cyprus cheese grilled to perfection and topped with sliced tomato and served with pita bread

Fresh mixed greens, tomato, red onion, kalamata olives, cucumber, feta cheese, bell peppers, tossed in our homemade traditional greek dressing

Fresh hearty chunks of tomato, cucumber, feta cheese, red onions, kalamata olives, and bell peppers tossed in our homemade traditional greek dressing without mixed greens

A zesty blend of fresh tomatoes, cream, chicken broth and spices

A delicious blend of egg and rice in a tangy lemon chicken broth

A traditional vegetarian blend of lentils, fresh carrots, celery, fresh garlic and onion in a tomato broth

Fresh salmon marinated in fresh lemon juice, extra-virgin olive oil, fresh garlic, and dill

Generous filet of fresh salmon stuffed with spinach, feta cheese and greek spices

Skewered shrimp marinated in fresh lemon juice, extra-virgin olive oil, spices, grilled to perfection and served with tzantziki

Swordfish steak marinated in fresh lemon juice, extra-virgin olive oil and fresh garlic

Shaved chicken cooked on a spit, sliced and served with tzantziki

Skewered cuts of boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil, greek spices, grilled to perfection and served with tzantziki

Boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil and spices

Boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil, spices, and topped with spinach and feta cheese

Shaved beef and lamb cooked on a spit, sliced and served with tzantziki

Skewered beef marinated in fresh lemon juice, extra-virgin olive oil, greek spices served with tzantziki

Traditional deep fried greek meatballs made from ground beef, grated potato, minced onion, egg, bread crumbs and spices served with tzantziki

8 oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices

12 oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices

Your choice of an 8oz or 12oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices, butterflied and stuffed with spinach and feta cheese

Your choice of an 8oz or 12oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices, butterflied and stuffed with spinach and feta cheese

Roasted eggplant, potato, spiced ground beef, topped with a creamy bechamel sauce

Pasta, spiced ground beef, topped with a creamy béchamel sauce

Baked filo triangles stuffed with feta cheese, spinach, and spices

Baked filo triangles stuffed with three cheeses and spices

Grape leaves stuffed with ground beef, rice, tomato, and spices served with tzantziki and pita bread

Grape leaves stuffed with rice, tomato, lemon juice and spices served with tzantziki

Vegetarian falafel made daily from garbanzo beans and spices served with tzantziki

Skewered cuts of lamb marinated in fresh lemon juice, extra-virgin olive oil, greek spices and grilled to perfection served with tzantziki

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and greek spices

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and greek spices

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and greek spices

2 lamb chops and 6 large shrimp marinated and grilled to perfection

Shaved beef and lamb cooked on a spit, topped with tzantziki, fresh tomatoes, red onion, and cucumbers, wrapped in a pita

Shaved chicken cooked on a spit, topped with tzantziki, fresh tomatoes, red onion, and cucumbers, wrapped in a pita

Greek sausage topped with mayonnaise, grilled onions, fresh tomato, cucumber, and provolone cheese wrapped in a pita

Vegetarian falafel made daily from garbanzo beans and spices served with tzantziki, fresh tomato, red onion, and cucumbers, wrapped in a pita

1/3 lb. all beef burger, special sauce, lettuce, tomato, onion and pickles

1/3 lb. all beef burger, cheddar cheese, special sauce, lettuce, tomato, onion and pickles

Lean pastrami with deli mustard and pickles and served on a rustic roll

Salami, ham, mortadella, kasseri cheese, mayo, mustard, lettuce, tomato and onion served on a rustic roll

Fresh tuna salad mixed with finely minced red onion and mayonnaise and topped with cheddar cheese, cucumber, tomato, and red onion, wrapped in pita

Grilled boneless chicken breast served in a pita bread with kalamata spread, onion, tomato, provolone cheese and lettuce

Generous portions of tzantziki, scordalia, taramosalata, humus, and melintzanosalata

Choose any two dips from our selection below

Greek yogurt, olive oil, fresh garlic, dried mint and chopped cucumber

Mashed potato, fresh garlic, lemon juice, and olive oil

Red caviar, olive oil, fresh garlic, onion and mashed potato

Garbanzo beans, fresh garlic, tahini sesame paste, olive oil and lemon juice

Feta cheese, greek yogurt, chipotle chilies and spices

Baked eggplant blended with fresh garlic and lemon juice

Kalamata olives, fresh garlic, onions, fresh lemon juice and olive oil

Add $1 for horiatiki style. Your choice of soup along side our small traditional greek salad served with pita bread

Choose any sandwich and add your choice of soup for an additional $1.50 soup & sandwich combo does not include rice, fries, or salad

A generous selection of tzantziki and humus served with fresh hot pita bread

Baked mini filo triangles stuffed with feta cheese, spinach and spices

Fresh mixed greens with sliced tomato, red onion, kalamata olives, cucumbers, feta cheese, bell peppers and our homemade traditional greek dressing

Our signature greek style vegetable rice

Shredded beef and lamb cooked on a spit and served with tzantziki sauce

Skewered chunks of grilled boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil and greek spices

Layered filo dough stuffed with crushed walnuts, cinnamon, and topped with a honey syrup

Kabob style lamb served in a pita with tzantziki, tomato, cucumber and red onion

Kabob style beef served in a pita with tzantziki, tomato, cucumber and red onion

Kabob style chicken served in a pita with tzantziki, tomato, cucumber and red onion

A hearty selection of dolmathes, keftethes, spanakopites, tiropites, and kalamari, served with tzantziki sauce

A hearty selection of vegetarian dolmathes, falafel, spanakopites, tiropites and humus, tzantziki and pita

Grape leaves stuffed with ground beef, rice, tomato and spices - served with tzantziki sauce

Grape leaves stuffed with rice, tomato, lemon juice and spices - served with tzantziki sauce

Traditional deep fried greek meatballs made from ground beef, grated potato, minced onion, egg, bread crumbs and spices -served with tzantziki sauce

Vegetarian falafel made daily from garbanzo beans and spices - served with tzantziki sauce

Baked mini filo triangles stuffed with feta cheese, spinach and spices

Baked mini filo triangles stuffed with three cheeses and spices

Choice of shaved beef/lamb or chicken cooked on a spit served with pita bread and tzantziki

A perfect sampling of our new zealand lamb cutlets marinated in fresh squeezed lemon juice, extra-virgin olive oil, oregano, and spices

A perfect sampling of our new zealand lamb cutlets marinated in fresh squeezed lemon juice, extra-virgin olive oil, oregano, and spices

A perfect sampling of our new zealand lamb cutlets marinated in fresh squeezed lemon juice, extra-virgin olive oil, oregano, and spices

Breaded and deep fried kalamari served with tzantziki sauce

Battered and fried greek kasseri cheese, flamed at the table with brandy, finished with kalamata olives and fresh squeezed lemon juice and served with pita bread

Sliced cyprus cheese grilled to perfection and topped with sliced tomato and served with pita bread

Fresh mixed greens, tomato, red onion, kalamata olives, cucumber, feta cheese, bell peppers tossed in our homemade traditional greek dressing

Fresh hearty chunks of tomato, cucumber, feta cheese, red onions, kalamata olives, and bell peppers tossed in our homemade traditional greek dressing without mixed greens

A zesty blend of fresh tomatoes, cream, chicken broth and spices

A delicious blend of egg and rice in a tangy lemon chicken broth

A traditional vegetarian blend of lentils, fresh carrots, celery, fresh garlic and onion in a tomato broth

Fresh salmon marinated in fresh lemon juice, extra-virgin olive oil, fresh garlic and dill

Generous filet of fresh salmon stuffed with spinach, feta cheese and greek spices

Skewered shrimp marinated in fresh lemon juice, extra-virgin olive oil, spices and grilled to perfection

Swordfish steak marinated in fresh lemon juice, extra-virgin olive oil and fresh garlic

Shaved chicken cooked on a spit, sliced and served with tzantziki

Skewered cuts of boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil, greek spices and grilled to perfection

Boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil and spices

Boneless chicken breast marinated in fresh lemon juice, extra-virgin olive oil, spices, and topped with spinach and feta cheese

Shaved beef and lamb cooked on a spit, sliced and served with tzantziki

Skewered beef marinated in fresh lemon juice, extra-virgin olive oil, greek spices and served with tzantziki

Traditional deep fried greek meatballs made from ground beef, grated potato, onion, egg, bread crumbs and spices and served with tzantziki

8 oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices

12 oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices

Your choice of an 8oz or 12oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices, butterflied and stuffed with spinach and feta cheese

Your choice of an 8oz or 12oz flat iron steak marinated in fresh lemon juice, extra-virgin olive oil and spices, butterflied and stuffed with spinach and feta cheese

Skewered cuts of lamb marinated in fresh squeezed lemon juice, extra-virgin olive oil, greek spices and grilled to perfection

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano and greek spices

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano and greek spices

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano and greek spices

2 lamb chops and 6 large shrimp marinated and grilled to perfection

Roasted eggplant, potato, spiced ground beef, topped with a creamy bechamel sauce

Pasta, spiced ground beef, topped with a creamy bechamel sauce

Baked filo triangles stuffed with feta cheese, spinach and spices

Baked filo triangles stuffed with three cheeses and spices

Grape leaves stuffed with ground beef, rice, tomato and spices

Grape leaves stuffed with rice, tomato, lemon juice and spices and served with tzantziki

Vegetarian falafel made daily from garbanzo beans and spices served with tzantziki

Generous portions of tzantziki, scordalia, taramosalata, humus, and melintzanosalata

Choose any two dips from our selection below

Greek yogurt, olive oil, fresh garlic, dried mint and chopped cucumber

Mashed potato, fresh garlic, lemon juice, and olive oil

Red caviar, olive oil, fresh garlic, onion and mashed potato

Garbanzo beans, fresh garlic, tahini sesame paste, olive oil and lemon juice

Feta cheese, greek yogurt, chipotle chilies and spices

Baked eggplant blended with fresh garlic and lemon juice

Kalamata olives, fresh garlic, onions, fresh lemon juice and olive oil

Shaved beef and lamb cooked on a spit, topped with tzantziki, fresh tomatoes, red onion, and cucumbers, wrapped in a pita

Shaved chicken cooked on a spit, topped with tzantziki, fresh tomatoes, red onion, and cucumbers, wrapped in a pita

Greek sausage topped with mayonnaise, grilled onions, fresh tomato, cucumber, and provolone cheese, wrapped in a pita

Vegetarian falafel made daily from garbanzo beans and spices served with tzantziki, fresh tomato, red onion, and cucumbers, wrapped in a pita

1/3 lb. all beef burger, special sauce, lettuce, tomato, onion and pickles

1/3 lb. all beef burger, cheddar cheese, special sauce, lettuce, tomato, onion and pickles

Lean pastrami with deli mustard and pickles, served on a rustic roll

Salami, ham, mortadella, kasseri cheese, mayo, mustard, lettuce, tomato and onion served on a rustic roll

Fresh tuna salad mixed with finely minced red onion and mayonnaise and topped with cheddar cheese, cucumber, tomato, and red onion, wrapped in a pita

Grilled boneless chicken breast served in pita bread with kalamata spread, onion, tomato, provolone cheese and lettuce

Kabob style lamb served in a pita with tzantziki, tomato, cucumber and red onion

Kabob style beef served in a pita with tzantziki, tomato, cucumber and red onion

Kabob style chicken served in a pita with tzantziki, tomato, cucumber and red onion

Grape leaves stuffed with ground beef, rice, tomato, and greek spices

Grape leaves stuffed with rice, tomato, and greek spices

Greek meatballs made from ground beef, grated potato, onion, and spices

Deep fried balls made from garbanzo beans, cracked wheat and spices

New zealand lamb cutlets marinated in fresh squeezed lemon juice, extra virgin olive oil and greek spices and grilled to perfection. Limit 2 chops per person. Additional $3.00 per person

Mini filo triangles stuffed with 3 greek cheeses and baked

Mini filo triangles stuffed with feta cheese, spinach, greek spices, and baked

Skewered chunks of feta cheese with tomato and kalamata olives and drizzled with extra virgin olive oil

Shredded beef & lamb or chicken infused with greek spices, cooked on a spit and sliced Additional $1.00 per person

Choice cuts marinated in fresh squeezed lemon juice, extra virgin olive oil, and greek spices and grilled choose from chicken, beef, or lamb. Additional $2.00 per person

Add $1.50 per person

Add $1.75 per person

Add $1.50 per person

Add $2.95 per person

Grape leaves stuffed with ground beef, rice, tomato, and greek spices

Grape leaves stuffed with rice, tomato, and greek spices

Greek meatballs made from ground beef, grated potato, onion, and spices

Deep fried balls made from garbanzo beans, cracked wheat and spices

New zealand lamb cutlets marinated in fresh squeezed lemon juice, extra virgin olive oil and greek spices and grilled to perfection. Limit 2 chops per person. Additional $3.00 per person

Mini filo triangles stuffed with 3 greek cheeses and baked

Mini filo triangles stuffed with feta cheese, spinach, greek spices, and baked

Skewered chunks of feta cheese with tomato and kalamata olives and drizzled with extra virgin olive oil

Shredded beef & lamb or chicken infused with greek spices, cooked on a spit and sliced. Additional $1.00 per person

Choice cuts marinated in fresh squeezed lemon juice, extra virgin olive oil, and greek spices and grilled choose from chicken, beef, or lamb. Additional $2.00 per person

Chicken souvlakia skewered, beef-lamb gyro, spanakopites, dolmathes, pita bread, humus and tzantziki sauce

Tiropites, spanakopites, keftethes, falafel, dolmathes and tzantziki sauce

Tzantziki, melintzanosalata, scordalia, spicy feta, taramosalata and kalamata spread. Served w/fresh hot pita bread

Chunk feta cheese, kalamata olives, sliced tomato, falafel, vegetarian dolmathes, pita bread, humus and tzantziki dip

Small served 10-15, large served 20-25

With your choice of grilled chicken breast, beef-lamb gyro, chicken gyro or kalamari

With your choice of fresh grilled salmon or grilled shrimp

With your choice of fresh grilled swordfish or grilled steak

Choice cuts of lamb shoulder seasoned with greek spice and slow roasted for 8 hours

Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil, & spices. Choose one of the following: chicken, beef, or lamb. Shrimp souvlakia add $2 per person

Baked filo triangles stuffed with feta cheese, spinach, and spices

Baked filo triangles stuffed with 3 greek cheeses and spices

Shredded beef & lamb or chicken infused with greek spices, cooked on a spit and sliced

A traditional greek lasagna-like dish made of roasted eggplant, potato, spiced ground beef, topped with a creamy béchamel sauce

A traditional greek lasagna-like dish made of pasta, spiced ground beef, and topped with a creamy béchamel sauce

Grilled marinated chicken breast topped with spinach and feta cheese

Choice cuts of chicken baked in a fresh lemon marinade with greek spices

Fresh grilled salmon marinated in lemon juice, extra-virgin olive oil, garlic, and dill. Additional $2.00 per person

Generous filets of fresh salmon stuffed with spinach, and feta cheese. Additional $3.00 per person

Fresh swordfish steak marinated in lemon juice, and extra-virgin olive oil. Additional $3.00 per person

New zealand lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and greek spices. Additional $3.00 per person

Succulent shrimp in zesty marinara and feta cheese. Additional $3.00 per person

Marinated in lemon juice, extra-virgin olive oil, and greek spices. Addiitional $3.00 per person

Marinated in lemon juice, extra-virgin olive oil, and spices and stuffed with spinach and feta cheese. Additional $3.00 per person

House specialty

House specialty

House specialty

Per skewer. Chicken, beef or lamb

Per skewer

Per piece

Per piece

Per piece

Per piece

Per piece

Per piece

Per piece

Per piece

Per piece

A cool blend of greek-style yogurt, extra-virgin olive oil, fresh garlic, dried mint, and chopped cucumber

A zesty blend of fresh garlic, mashed potato, toasted bread, lemon juice, and extra-virgin olive oil

A tangy blend of red caviar, extra-virgin olive oil, fresh garlic, and mashed potato

A traditional blend of garbanzo beans, tahini, extra-virgin olive oil, and lemon juice

A hearty blend of oven roasted eggplant, fresh garlic, and lemon juice

A fiery blend of chipotle peppers, feta cheese, greek style yogurt, and spices

A flavorful blend of kalamata olives, fresh garlic, onions, lemon juice, and extra-virgin olive oil

A cool blend of greek-style yogurt, extra-virgin olive oil, fresh garlic, dried mint, and chopped cucumber

A zesty blend of fresh garlic, mashed potato, toasted bread, lemon juice, and extra-virgin olive oil

A tangy blend of red caviar, extra-virgin olive oil, fresh garlic, and mashed potato

A traditional blend of garbanzo beans, tahini, extra-virgin olive oil, and lemon juice

A hearty blend of oven roasted eggplant, fresh garlic, and lemon juice

A fiery blend of chipotle peppers, feta cheese, greek style yogurt, and spices

A flavorful blend of kalamata olives, fresh garlic, onions, lemon juice, and extra-virgin olive oil

Add $1.75 per person

Add $1.50 per person

Add $2.95 per person

Add $1.50 per person

Add $1.75 per person

Add $1.50 per person

Add $2.95 per person

Add $1.50 per person

Pasta, spiced ground beef, topped with a creamy bechamel sauce

Roasted eggplant, potato, spiced ground beef, topped with a creamy bechamel sauce

Skewered choice cuts marinated in fresh lemon juice, extra-virgin olive oil, & spices

Grilled boneless chicken breast marinated in lemon juice, extra-virgin olive oil, and spices

Shredded beef and lamb or chicken infused with greek spices, cooked on a spit, and sliced

New zealand lamb cutlets marinated in lemon juice, extra virgin olive oil, oregano, and spices

Fresh filet of salmon marinated in lemon juice, extra-virgin olive oil, and greek spices

Generous filet of fresh salmon stuffed with spinach, feta cheese, and greek spices

Marinated chicken breast topped with spinach and feta cheese]

Marinated in lemon juice, extra virgin olive oil and spices and grilled to perfection

Marinated in lemon juice, extra virgin olive oil and spices, stuffed with spinach and feta cheese

Slow roasted lamb special

$9.95 per person on-site, $11.95 per person off-site. Assorted muffins & danish, fresh fruit platters, assorted bagels with cream cheese, orange & cranberry juice, freshly brewed regular & decaf coffee, regular and decaffeinated tea assortment

$14.95 per person on-site, $16.95 per person off-site. Greek scramble, scrambled eggs, choice of bacon or sausage, home fries, assorted muffins and danish, fresh fruit platter, orange and cranberry juice, freshly brewed regular & decaf coffee, regular and decaffeinated tea assortment

$9.95 per person on-site, $11.95 per person off-site. Unlimited mimosas and bloody marys must be added to any of the above breakfast packages. Package limited to a 2 hour maximum and for ages 21 and above

Add 2 pp

Melintzanosalata, humus, spicey feta, taramosalata or scordalia

Bag of 10

Small served 10-15

Large served 20-25

Small serves 10-15

Large serves 20-25

Layered filo dough stuffed with walnuts, cinnamon and topped with a honey syrup

Shredded filo dough stuffed with walnuts, cinnamon and topped with a honey syrup

Layered filo dough stuffed with a custard cream filling and topped with a honey syrup

Koulourakia, melomakarouna and kourapiedes