Sauteed in butter, garlic, white wine and cream.

Fried potatoes, Gorgonzola cheese and crispy pancetta bacon.

Grilled filet mignon kabobs with flat bread.

Jumbo prawns panko breaded in sweetened coconut. Served with red pepper chutney.

Italian beef meatballs in tomato basil sauce topped with Provolone and Parmesan cheese.

Calamari steaks lightly tossed with Parmesan cheese.

Fried calzone stuffed with fresh Mozzarella, red pepper, mushrooms, salami and pesto.

Prawns tossed in house cocktail sauce and served with crostini.

Panko breaded and fried zucchini rounds served with ranch.

Romaine and iceberg lettuce tossed with ham, turkey, egg, avocado, bacon, cherry tomatoes and cheddar cheese. Served with ranch dressing.

Romaine and iceberg lettuce topped with olives, cucumber, carrots, roasted red bell peppers, kidney beans, chick peas, red onions, salami and house Italian dressing.

Romaine lettuce tossed with garlic croutons, aged Parmesan cheese and creamy Caesar dressing.

Homemade ravioli stuffed with portabella mushrooms mascarpone cheese, tossed in a wild mushroom and wine reduction.

Spaghetti tossed in porcini and meat sauce.

Traditional Italian potato dumpling in your choice of sauce.

Homemade lasagna noodles layered with meat sauce, ricotta cheese, fresh mozzarella and Parmesan cheese.

Large beef short rib stewed in an Italian wine sauce. Served with home made pappardelle pasta or creamy polenta.

Home made fettuccini in classic Alfredo (butter, cream and cheese) sauce.

Home made fettuccine in a mildly spicy creamy pesto sauce with cherry tomatoes, calamari, prawns and seared salmon.

Clam meat and shelled clams sauteed in white wine, cream, red pepper flakes and garlic. Tossed with linguine.

Home made spinach, Swiss chard, beef and pork stuffed ravioli with your choice of meat sauce, creamy pesto or Alfredo sauce.

Home made ricotta, Provolone and Parmesan stuffed ravioli with your choice of meat sauce, creamy pesto or Alfredo sauce.

Homemade dungeness crab and prawn stuffed ravioli tossed in a creamy pepper tomato sauce.

Creamy risotto with portabella and button mushrooms. Topped with fried pancetta.

Veal or chicken saluted with mushrooms, olives, garlic, chicken stock and Marsala wine.

Veal or chicken sauteed with lemon, capers, butter, chicken stock and white wine.

Veal or chicken sauteed with mushrooms, garlic, chicken stock and white wine.

Veal, chicken or eggplant breaded and sauteed in house tomato sauce, cheese, chicken stock and wine. Please note that this item may become soggy due to travel time.

The saltimbocca has no side choice option as it is automatically served with a side of gnocchi. Veal or chicken rolled with honey ham and Swiss cheese. Seared and sauteed in cream, butter and sherry served with gnocchi.

Veal sweet breads sauteed in butter, garlic, Marsala and white wine.

Large prawns sauteed in butter, garlic and white wine.

Large breaded prawns sauteed in butter, garlic, white wine and stock.

Thinly sliced rib-roast, bell peppers & onions. Topped with provolone cheese, served on a sour dough Genova roll & French Fries.

Sliced chicken, bell peppers & onions. Topped with provolone cheese, served on a sour dough Genova roll & French Fries.

Roasted corned beef, Swiss cheese, bacon sauerkraut & Russian dressing. Served on toasted rye bread with French fries.

Thinly sliced prime rib tossed with au jus and garlic. Topped with creamy horseradish & served with au jus and French fries

8 oz. bacon wrapped filet served with a peppercorn sauce.

16 oz. choice cut ribeye served with a peppercorn sauce.

Grilled rack of lamb, cut and served with a lemon mint cream.

18 oz. bone-in pork chop topped with a Parmesan bacon butter.

Fresh salmon filet grilled and served with our daily sauce.

1/2 lb. hand pressed ground chuck served on a toasted bun. Topped with American cheese, mayo, mustard, tomato, red onion and lettuce. Served with french fries.

½ lb. hand pressed ground chuck served on two marinated & grilled portabella mushrooms. Topped with Swiss cheese and pesto caramelized red onions.

Imported Italian creamy Gorgonzola cheese.

Portabella mushrooms sauteed in garlic, butter and parsley.

Cilantro, herbs, oil, and vinegar base South American Sauce.

A mound of thinly sliced red onions coated in flour and deep fried.

Rum gelato blended with ground toasted pistachios and candied fruit. Gelato may melt due to travel time.

Classic Italian lemon sorbet. Gelato may melt due to travel time.

Bittersweet chocolate mousse topped with fresh whipped cream. Mousse may melt due to travel time.

Old fashioned cheese cake served with chocolate and caramel sauce.

Apples, walnuts and rum raisins baked with an oatmeal crisp. Topped with vanilla ice cream. The ice cream may melt due to travel time.

Romaine and Iceberg lettuce with olives, cucumbers, carrots, roasted red bell peppers, kidney beans, red onions and salami. Served with our creamy house Italian dressing.

Romaine lettuce tossed with garlic croutons, aged parmesan cheese and creamy Caesar dressing.

Romaine and Iceberg lettuce topped with ham, turkey, bacon, hard boiled egg, avocado, cherry tomatoes and cheddar cheese. Served with ranch dressing.

Baby spinach topped with Gorgonzola crumbles, red onion, candied walnuts and cherry tomatoes. Served with honey dijon vinaigrette.

Homemade Italian meat and vegetable soup.

Button mushrooms sauteed in butter, garlic, white wine and cream.

Fried potato rounds topped with gorgonzola cheese and crispy pancetta bacon.

Grilled filet mignon kabobs served with flat bread.

Jumbo breaded in panko and sweetened coconut. Served with red pepper chutney.

Italian beef meatballs in homemade marinara topped with provolone and parmesan cheese.

Calamari steaks breaded in panko and served with tartar sauce.

Fried Calzones stuffed with fresh mozzarella, roasted red peppers, mushrooms, salami and pesto.

Prawns tossed in house cocktail sauce and served with crostini.

Prank breaded and fried zucchini rounds.

Spaghetti tossed in your choice of sauce.

Homemade fettucine in classic alfredo sauce.

Genoa style ravioli stuffed with Spinach, Swiss chard, beef and mushrooms with your choice of sauce.

Homemade ravioli stuffed with provolone, ricotta & parmesan cheese with your choice of sauce.

Creamy risotto with portabella and button mushrooms. Topped with fried pancetta.

Italian potato dumplings with your choice of sauce.

1/2 pound hand pressed chuck. Topped with American cheese, tomato, red onion, lettuce, mayo and mustard. Served with French fries.

Two 1/3 pound hand pressed chuck patties stuffed with roasted garlic, mushrooms and basil pesto. Topped with provolone cheese and garlic mayo. Served on a toasted sour dough Genova roll.

1/2 pound hand pressed ground chuck served on two grilled portabella mushrooms. Topped with Swiss cheese, caramelized onions and basil pesto. Served with French fries.

Roasted corned beef, swiss cheese, bacon sauerkraut and Russian dressing. Served on Rye bread.

Chicken or thin sliced rib-roast, bell peppers and onions. Topped with provolone cheese and served on a sour dough Genova roll.

1/2 pound Persian seasoned "Impossible Beef" topped with roasted red pepper hummus, pickled red onion & romaine lettuce. Served on a toasted pretzel roll.

Salami, ham, prosciutto, provolone cheese & olive tapenade. Served on a sour dough Genova roll.

Roasted turkey breast, bacon, avocado, lettuce, tomato, red onion & mayo. Served on toasted Ciabatta bread.

Sliced prime rib dipped and tossed with hot au jus and garlic. Served on a toasted sour dough Genova roll.