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Tin Roof BBQ & Catering
Your choice of Caesar or mixed greens salad and a bowl of our house-made tri-tip chili or Turkey sausage gumbo.
Topped with cheddar cheese and scallions.
Large baked potato loaded with our BBQ beef, topped with cheddar cheese, sour cream, scallions, and butter.
Includes one side.
Includes one side.
Medium spicy.
Fresh ground tri-tip sirloin, hand-formed into half-pound burgers. Grilled to perfection and topped with lettuce, tomato, caramelized onions, pickles, and thousand island dressing. Served with fries.
Grilled over lump charcoal and oak.
Dry rubbed with a house blend of spices for 24 hours, then oak smoked for 8 - 12 hours.
Oak smoked pork shoulder, rubbed southern style and served with house-made BBQ sauce and sweet fried onions.
Slow-cooked beef in our zinfandel BBQ sauce, topped with cheddar cheese.
Our house specialty! Turkey breast cooked over oak wood then hand-sliced and served with garlic aioli, avocado, tomatoes, and provolone cheese.
On rye bread topped with swiss cheese, Russian dressing, creamy slaw, and pickles.
Fresh romaine lettuce, seasoned croutons, and freshly shaved parmesan cheese, and traditional Caesar dressing served on the side.
Fresh lettuce, cucumbers, carrots, sliced mushrooms, red onions, kidney beans, seasoned croutons, and shaved parmesan cheese, and your choice of balsamic vinaigrette, blue cheese, ranch, or thousand island dressing served on the side.
We start with a bed of lettuce, add sweet corn, roasted red pepper, red onion, seasoned croutons, celery, tomato, grated carrots, then top it with our grilled chicken breast and a special house-made dressing served on the side.
Iceberg lettuce topped with carrots, cheddar, and swiss cheese, red onion, hard-boiled egg, seasoned croutons, smoked turkey and Tri-tip, served with our Thousand Island dressing on the side.
Fresh spinach with bacon bits, egg, mushrooms, feta cheese, carrots, seasoned croutons, red onion, pine nuts, and house-made dressing served on the side.
Mixed greens and iceberg lettuce topped with carrots, turkey, bacon, egg, avocado, corn, red onion, tomato, blue cheese crumbles, and seasoned croutons. Served with blue cheese dressing on the side.
One lb. serves 2-3 people.
One lb. serves 2-3 people.
One lb. serves 2-3 people.
One lb.
Baked with sweet peppers and corn.
Menu for Tin Roof BBQ & Catering provided by Allmenus.com
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