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Feta spread topped with melted Parmesan cheese.
Red onions, tomatoes, warm pita slices, gyro meat, and tzatziki sauce.
Flaming greek cheese, with pita, onions, tomatoes and capers.
Baked filo crust, stuffed with spinach, green onions, leeks, fresh herbs and feta cheese.
Served with our homemade tzatziki and marinara sauce.
Served with our house skordalia and ranch dressing.
Served with our mediterranean salsa vinaigrette.
Baked with yaiyai's bolognese sauce, myzithra, gyro pieces and mozzarella cheese.
Served with warm pita and sliced cucumbers.
Served with warm pita and sliced cucumbers.
Feta spread, hummus, tzatziki, Mediterranean salsa served with pita bread and cucumbers.
Grape leaves stuffed with herbed rice and ground chuck. Served with avgolemono sauce.
Charbroiled served with pita and tzatziki.
4 chargrilled baby lamb chops, served with tzatziki and warm pita.
Warm pita served with potato garlic olive oil spread.
Topped with grilled onions, tomato, and feta spread.
8 grape leaves stuffed with fresh herbs and rice. Served with tzatziki.
Homemade recipe of fresh chicken, broth, lemon, egg and rice.
Nick's traditional Greek white bean soup with fresh vegetables.
Tossed tomatoes, cucumbers, arugula, bell peppers, red onions, and Kalamata olives with Greek house dressing. Topped with a thick slice of feta cheese.
Tossed in a honey balsamic vinaigrette with caramelized walnuts tomatoes, and mushrooms. Topped with chicken breast, pancetta and crumbled feta cheese.
Topped with gyro meat, feta cheese, and pita chips.
Tossed baby greens, cucumbers, tomatoes, Kalamata olives, jícama, and pepperoncini, in our Greek vinaigrette dressing. Topped with fresh blue cheese crumbles and pancetta.
Mixed garden greens, feta cheese crumbles, and mediterranean salsa, with a light olive oil vinaigrette dressing.
Tossed in our homemade Caesar dressing and topped with shredded Asiago cheese.
Mixture of ground chuck and lamb.
Chargrilled marinated pork tenderloin.
Charbroiled Greek marinated chicken breast.
Grilled and sliced garden patty.
Charbroiled ground beef , pork and lamb Patty , topped Whit grilled onions ,grilled tomato.served Whit side of tzatziki sauce .
Grilled onions, bell peppers, topped with melted mozzarella on sourdough roll.
Angus 1/2 lb. ground chuck, topped with lettuce, tomato, onion, and demitri sauce.
Seasoned patty with lettuce, tomatoes, onions. Topped with feta cheese on a herbed bun.
1/2 pound ground chuck patty and thin slices of gyro with onions, lettuce, tomato, and tzatziki sauce. Topped with melted mozzarella on an herbed bun.
Grilled garden patty with lettuce, tomatoes, fresh spinach, manouri cheese and demitri sauce. Served on a soft sourdough roll.
Arugula, lettuce, tomatoes and mozzarella on a soft sourdough roll.
Fresh spinach, lettuce, tomatoes, and manouri cheese. Served on a herbed bun spread with pesto.
Mixed arugula, bell peppers, onions, tomatoes, and cucumbers, served open faced with manori cheese, and a side of Greek dressing.
Our homemade tomato meat sauce made up of ground chuck, sausage, shredded pork loin and tri-tip. Topped with shredded Asiago.
Mediterranean salsa in a light olive oil butter sauce, topped with shredded myzithra cheese.
House Mediterranean salsa, sauteed in a light herbed tomato sauce, topped with Parmesan cheese.
Gyro meat, fresh onions and tomatoes sauteed in a light tzatziki tomato sauce, sprinkled with myzithra cheese.
Thalasomakarornaths. Prawns, calamari, tomatoes, in a light herbed tomato sauce and feta cheese crumbles.
A light olive oil butter sauce with sauteed Mediterranean salsa and fresh spinach. Topped with myzithra cheese.
Zucchini, bell peppers, green beans, onions, mushrooms and Mediterranean salsa sauteed in a light herbed tomato sauce. Topped with shredded myzithra cheese.
Mushrooms, tomatoes, and garlic sauteed in a Pesto cream sauce. Topped with chicken breast, myzithra cheese, and fresh arugula.
Chargrilled ground beef, pork and lamb with fresh herbs and spices, topped with a grilled tomato and greek yogurt. Served on a bed of herbed tomato sauce with sauteed veggies and rice pilaf.
Fresh stuffed grape leaves with ground chuck, lamb, herbed rice, covered with egg and lemon sauce. Served with rice pilaf and sauteed veggies.
Charbroiled marinated baby lamb chops served with rice pilaf and sauteed veggies.
Marinated in herbs, garlic, olive oil, topped with our Mediterranean salsa and feta cheese. Served with rice pilaf and sauteed veggies.
Layers of potatoes, spinach, zucchini, eggplant, and bell pepper with tomato sauce, covered in a mozzarella cream sauce. Served with rice pilaf.
Chargrilled chicken breast over a bed of sauteed spinach. Topped with a grilled tomato, fresh blue cheese crumbles, pancetta, and a mozzarella cheese sauce. Served with rice and fresh veggies.
A generous portion of sliced gyro meat piled high with a side of sauteed veggies, rice pilaf, warm pita, and tzatziki sauce.
Layers of eggplant ,ground meat and potato bake topped whit a parmesan bechamel sauce . Served with fresh sauteed veggies.
Caramelized walnuts and pecans between layers of flakey filo pastry with honey and cinnamon.
Caramelized walnuts wrapped in shredded filo with cinnamon and honey.
Greek honey puff donuts coated in a honey sugar syrup with crushed walnuts and powdered sugar.
Mostoccoli noodle with butter, parmesan and choice of meat sauce or marinara sauce.
3 white meat chicken strips and french fries.
2 mini hamburgers served plain with french fries.
Served with french fries.
Greek twist on a classic quesadilla, 2 warm pitas stuffed with melted mozzarella.
Marinara or meat sauce on the side.
Menu for Demitri's Taverna provided by Allmenus.com
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