Peking Restaurant

Includes Fried Prawns, Egg Roll, Fried Wonton Barbecued Ribs, and Paper-wrapped Chicken

Shrimp, Scallops and Chicken

with 4 pancakes. Flavored egg with pork and vegetables served with 4 pancake

Sauteed prawns with water chestnuts and green peas in Chef's wine sauce

Shrimp with onion and curry sauce

Sauteed shrimps in sweet & sour sauce with sizzling golden rice crust

with 4 pancakes

Assorted seafood with meat and vegetables, also called Eight Delicacies

Sauteed shrimps, sea scallops and calamari's

with 4 pancakes

Seasonal

(Order in Advance) Young duckling delicately prepared in our specially built oven. Served boneless with Peking Pao Bing (Very thin Chinese pancakes with scallions and plum sauce.

Sliced tender beef sauteed with green onions and garnished with bean thread

with 4 pancakes

with 4 pancakes

Hot braised chinese bean curd

Little meat

Little meat

Wonton Soup, Fried Prawns and Spring Roll and Fried Wonton, Almond Chicken, Sweet & Sour Pork, Steamed Rice/Cookies/Tea. For 3 Add: Assorted vegetable deluxe. For 4 Add: Mongolian Beef. For 5 Add: Szechuan Prawns. For 6 Add: Happy Family

Hot & Sour Soup, Fried Prawns and Spring Roll and Fried Wonton, Mo Shu Pork, Princess Prawns, Steamed Rice/Cookies/Tea. For 3 Add: Black mushroom, Broccoli and Water chestnuts. For 4 Add: Szechuan Beef. For 5 Add: Three Ingredients. For 6 Add: Sweet and Sour Fish (Fillet)

Shrimp, Beef, Chicken with vegetables