The Melting Pot

fresh spinach, baby portobello mushrooms, red onion, chopped bacon and roma tomatoes with a warm burgundy shallot vinaigrette.

crisp greens, roma tomatoes, cucumbers, eggs and emmenthaler swiss cheese, served with our sweet and tangy house dressing.

enjoy the seasonal salad showcased in our big night out. ask your server for pricing.

crisp romaine lettuce, caesar dressing, shredded parmesan cheese, crisp croutons and an added touch of parmesan encrusted pine nuts.

mixed baby salad greens, roma tomatoes, walnuts and gorgonzola cheese, with raspberry black walnut vinaigrette dressing.

fontina and gruyere cheeses blended with roasted garlic, dates, shallots and a touch of white truffle oil.

crisp romaine and iceberg lettuce, ham, pepperoni, roasted red pepper, kalamata olives tossed in a light white balsamic vinaigrette and sprinkled with feta cheese.

filet mignon medallion, balsamic-marinated sirloin, garlic and herb chicken, citrus pork tenderloin, white shrimp, wild mushroom ravioli, roasted red pepper rigatoni, fresh vegetables

lobster tail, filet mignon medallion, balsamic-marinated sirloin, garlic and herb chicken, citrus pork tenderloin, white shrimp, wild mushroom ravioli, roasted red pepper rigatoni, fresh vegetables

twin lobster tails, white shrimp, balsamic-marinated sirloin, garlic and herb chicken, citrus pork tenderloin, wild mushroom ravioli, roasted red pepper rigatoni, fresh vegetables

our decadent dark chocolate swirled with a delicious raspberry purée and a hint of hazelnut.

flavors of fresh herbs, mushrooms, garlic, spices and burgundy wine. complimentary with big night out)

homemade, seasoned vegetable broth.

european-style fondue in cholesterol-free canola oil.

caribbean-seasoned bouillon with distinctive flavors of fresh garlic with a citrus flair! complimentary with big night out

the perfect balance! godiva white chocolate liqueur, stoli vanil vodka and ice cream topped with chocolate shavings.

fondue in a glass! godiva chocolate liqueur, kahlúa, baileys irish cream and creamy milk chocolate.

nothing like mom used to make! smirnoff strawberry twist vodka, fresh strawberries, basil and lemonade.

a spanish summertime classic! red wine and fresh fruits married to perfection.

love at first sip! malibu rum, peach schnapps, cranberry juice and fresh strawberries.

100% agave, 110% delicious! 1800 reposado tequila with a hint of blackberries and fresh lime.

sweet and seductive! skyy citrus vodka, pama pomegranate liqueur and cranberry juice.

one of cuba's national treasures, refreshing with just the right amount of mint!

aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings.

cheddar cheese with the flavor of mexican herbs, spices, jalapeño peppers and salsa. served with crisp tortilla chips and made as spicy as you like.

gruyere and emmenthaler swiss cheeses, white wine, garlic, nutmeg, lemon and kirshwasser.

fontina, butterkase and buttermilk bleu cheeses with white wine, scallions and a hint of sherry.

fontina and butterkase cheeses, spinach, artichoke hearts and garlic.

enjoy the seasonal cheese fondue showcased in our big night out. ask your server for pricing.

filet mignon, shrimp, teriyaki-marinated sirloin, boneless breast of chicken and fish fillet.

teriyaki-marinated sirloin, white shrimp, marinated pork tenderloin, breast of duck, breast of chicken and potstickers.

twin lobster tails, filet mignon medallions and portobello mushrooms.

cajun-seasoned shrimp, filet mignon, breast of chicken and andouille sausage.

white shrimp, scallops and fish fillet.

white shrimp and teriyaki-marinated sirloin.

a marinated breast of chicken showcased in our featured big night out.

a collection of new york strip, marinated breast of chicken and white shrimp.

fresh vegetables, tofu, artichoke hearts, portobello mushrooms and spinach and gorgonzola ravioli.

this original recipe features our signature milk chocolate with a swirl of crunchy peanut butter.

silky white chocolate swirled with disaronno originale amaretto and flambéed tableside.

dark chocolate topped with marshmallow cream, flambéed, swirled together and garnished with crushed oreo cookies.

milk chocolate, caramel and chopped pecans, flambéed tableside.

our milk chocolate swirled with baileyâ??s irish cream.

half dark chocolate and half white chocolate, artfully swirled for a perfect balance of flavors.

milk chocolate topped with marshmallow cream, flambéed and garnished with crushed graham crackers.

milk, dark or white chocolate, melted for the most pure of all chocolate fondues.

fresh strawberries, bananas, cheesecake, tasty marshmallows, pound cake and brownies for you to dip into any of our decadent chocolate fondue creations.

a flavorful embrace of kahlúa, bailey's irish cream, grand marnier and coffee, topped with whipped cream.

myers's dark rum, tia maria and dark crème de cacao with coffee and a dollop of whipped cream.

warm up with stoli vodka, kahlúa, bailey's irish and coffee.

frangelico hazelnut liqueur, stoli vanil & godiva white chocolate liqueur, blended into a creamy latte.

simply heavenly frangelico hazelnut liqueur with frothy steamed milk.

cappuccino, paired with godiva white chocolate liqueur and chambord.

cinnamon schnapps, frangelico hazelnut liqueur, espresso and steamed milk swirled to perfection. garnished with whipped cream and cinnamon sticks.

espresso, steamed milk, chocolate and caramel, blended with butterscotch schnapps & godiva chocolate liqueur. sealed with a kiss!

fresh brewed coffee, bittersweet chocolate and cream, topped with a dollop of whipped cream and a dash of cinnamon.

godiva white chocolate liqueur, stoli vanil, crème de banana and steamed milk. topped off with whipped cream, chocolate sprinkles, and a cherry!