E&O Trading Company

choose one starter and one big plate, starter - butter lettuce salad, street market soup or whole wheat buttermilk naan, big plate - roasted pork sandwich (banh mi), firecracker chicken or pad thai

lemongrass, soy & peanut sauce

marinated with soy, garlic & ginger

mango thai basil dipping sauce

glazed with sweet soy

two of each satay with dipping sauces

zucchini mint raita & spicy pear chutney

griddle fired, spicy singaporean dipping sauce

zucchini mint raita

mango chutney & tomato sambal

garam masala & zucchini mint raita

miso dressing, panir cheese, cucumbers, tomatoes, toasted pumpkin seeds

asian greens, asparagus, tomato, red onion & lime dressing

green papaya, napa cabbage, peanuts, toasted coconut, dried shrimp & lemon dressing

peanuts, cabbage, carrots, crispy shallots and chili lime dressing

sesame crusted with cucumbers, mizuna, and lemon sesame vinaigrette

today's selection from the spice routes

chili soy dipping sauce

tossed with shiso salt

rubbed with brown sugar, glazed with mango mustard sauce

green chili dipping sauce

lemongrass, ginger, wasabi aioli and crispy sesame wontons

mint, coriander, pickled vegetables, nuoc cham

tamari citrus sauce

kim chi and sesame bean sprout salad

braised in sweet soy with pickled vegetables & butter lettuce

peas, onions, cilantro & tomatoes

aromatic broth, chicken, asparagus, bean sprouts, thai basil, cilantro, & chilies

traditional vietnamese-style banh mi with pickled vegetables and chili aioli

curried tomato salad, zucchini mint raita, grilled faltbread

rice noodles, shrimp, chilies, peanuts & lime

crispy lentil cakes, organic cherry tomatoes, asparagus and tomato sambal

stir-fried with green beans, cashews, oyster mushrooms & chilies

filet mignon in garlic sauce with cherry tomatoes, red onions & greens

scented with lime leaf, turmeric, and cardamom

braised in gingery hoisin sauce

stir-fried nyonya style with garlic, chili and soy

braised hakka style with thai basil