Rosemary, lemon, garlic

Wild arugula

San Marzano tomato sauce, torn basil, mozzarella, hearth flat bread

Villa manodori balsamico, chorizo leon, maldon sea salt

Avocado & tarragon crema, crispy lentils, red pepper, lemon & calabrian chili vinaigrette

English peas, bok choy, wild mushroom, sesame seeds, jasmine rice

Walnuts, vegetable crudité, everything spice house pita

calabrian chili & anchovy aioli, lemon

White onion, american cheese, bread & butter pickle, yellow mustard, hawaiian roll

Lamb kofta, green harissa, fava bean falafel, marcona almond & piquillo pepper spread, pita

Green yuzu kosho, ponzu, grilled lemon

Lucy glow apples, pear, fuyu persimmon, winter citrus, cranberry-pomegranate glaze

soup, crispy shallots, bacon bits, chives

Organic wild arugula, extra virgin olive oil, sea salt

Cucumber, radish, marcona olives & zinfandel vinagrette

Romaine, radicchio, black olives, red bell peppers, pickled onions, soppressata, feta, her vinaigrette

Hobbs’ bacon, crispy shallots, pickled onion, buttermilk ranch dressing

With romaine hearts, garlic croutons, permesan, farm egg & anchovy dressing

Brussels sprouts, frisée, lucy glow apples, persimmon, marcona almond, pecorino, quince vinaigrette

Tomato sauce, basil, mozzarella, parmesan, de padova extra virgin olive oil

Spicy marinara, double 8 dairy buffalo stracciatella cheese, fresh garlic, basil, sea salt(cheese added after cooking)

Shishito peppers, house-made sausage, mozzarella, Fontina, Parmesan, oregano, fresh garlic and chili flakes.

Tomato sauce, mozzarella, Parmesan, jalapeno, scallion, red onion, chili flakes, pineapple and house coppa.

Hen of the woods mushrooms, leeks, thyme, fresh garlic, mozzarella, Pecorino and Parmesan.

Ladinato kale, roasted garlic, house-smoked mozzarella, Calabrian chili and Castelvetrano olives.

Roasted garlic, shaved organic potatoes, mozzarella, Parmesan and rosemary oil.

Prosciutto, oregano, shaved garlic, mozzarella, Parmesan, arugula and De Padova extra virgin olive oil.

House-made fennel sausage, roasted peppers and onions, mozzarella and basil.

Tomato sauce, house-made fennel sausage, Hobb's pepperoni, mozzarella, Parmesan and basil.

Delicata squash, pickled red onions, mozzarella, fontina, hobbs’ bacons, hot honey

Tomato sauce, basil, mozzarella, parmesan, de padova extra virgin olive oil

Tomato sauce, house made fennel sausage, hobbs pepperoni, mozzarella, parmesan, basil

Roasted garlic, shaved organic potatoes, mozzarella, parmesan, rosemary oil

Hen of the woods mushrooms, leeks, thyme, fresh garlic, mozzarella, pecorino, parmesan

Preserved lemon, aleppo pepper, mint, bulgar, pine nuts, extra virgin olive oil

(6) Asian pear, shiso, sesame, soy, fresh wasabi, sticky rice cakes

Preserved lemon, toasted garlic & chili condiment

calabrian chili toum, ketchup

Green harissa, cumin yogurt, mint, pomegranate seeds

Pomegranates, candied sunflower seeds, pickled raisins, mint

Delicata squash, butternut squash, roasted carrots, white swiss chard, jasmine rice

Grilled matsutake, roasted wild mushroom, porcini butter, grana Padano

Crispy eggplant, spicy marinara, fresh oregano, basil, ricotta salata

Grilled matsutake mushroom, rapini, porcini brodo

Gnocchi, fennel sausage, erbette chard, roasted mushrooms

Double 8 ricotta, prunes, figs, brown butter, sage & walnut pesto, hot honey, grana padano

Thumbelina carrots, marbled potatoes, roasted mushrooms, nori beurre blanc

House marinara, mozzarella di bufala, genovese basil

Pork cutlets, prosciutto, black trumpets, blue lake beans, calabrian chili

“Tuscan style,” arugula, shaved parmesan, grilled lemon

Sashimi, leche de tigre, papaya, red onion, watermelon radish, micro cilantro