Traditional Indian tea made with herbs and spices.

Homemade yogurt drink

Flavorful assortment of vegetable samosa, vegetable pakora and chicken pakora. Served with traditional tamarind and mint sauce.

2 savory wheat pastries with a mildly spiced filling of potatoes and peas. Served with traditional tamarind and mint sauce. Vegetarian.

Mildly spiced vegetable fritters in a chana flour batter. Served with traditional tamarind and mint sauce.

Juicy chicken breast fritters in a garlic batter. Served with traditional tamarind and mint sauce.

Crispy onion fritters in a chana flour batter. Served with traditional tamarind and mint sauce.

Choose from: samosa chat or bhel puri. Served with traditional tamarind and mint sauce.

Leavened bread. With wheat flour in our clay oven.

Sprinkled with fresh garlic. With wheat flour in our clay oven.

Prepared with Italian pesto sauce. With wheat flour in our clay oven.

White flour twist on our flavorful house naan. With wheat flour in our clay oven.

Prepared stone top with rice flour. With wheat flour in our clay oven. Gluten free.

Sprinkled with fresh garlic. With wheat flour in our clay oven. Gluten free.

Prepared with Italian pesto sauce. With wheat flour in our clay oven. Gluten free.

Stuffed leavened bread. With wheat flour in our clay oven.

Unleavened bread. With wheat flour in our clay oven. Vegan.

Unleavened layered bread. With wheat flour in our clay oven. Vegan.

Spicy hot chicken cooked in a red fiery hot and tangy curry sauce.

Cooked in ginger and garlic.

Chicken cooked in a delicate cashew curry sauce.

Chicken and mushroom in ginger, garlic and traditional spices.

Shrimp and mushrooms in ginger, garlic and traditional spice.

Shrimp and spinach sauteed in a mild sauce.

Cooked in ginger, garlic and traditional spices.

Lamb and mushrooms in a traditional kashmiri style.

Lamb curry prepared and in a traditional kashmiri style.

Chicken cooked with vegetables in Indian spices

Lamb cooked in vegetables with Indian spices

Prawns cooked in vegetables with Indian spices

Potato and cauliflower blended with traditional spices. Vegan.

Charbroiled eggplant sauteed with onions, tomatoes and fresh herbs. Vegan.

Garbanzo beans delicately cooked with onions and kashmiri spices. Vegan.

Assorted lentils prepared with onions, ginger and traditional spices. Vegetarian.

Kebabs of cheese, vegetables, and nuts all in a delicate cashew nut sauce. Vegetarian.

Peas, cauliflower, and baby carrots simmered in a mild curry. Vegan.

Mushrooms and peas in a mild curry. Vegetarian.

Homemade cottage cheese cubes and peas in a mild curry. Vegetarian.

Homemade cheese marinated in yogurt, garlic, and mild spices then baked in our clay oven.

Spinach and potatoes cooked in a mild spice. Vegan.

Mushrooms sauteed with spinach and traditional spices. Vegetarian.

Homemade cottage cheese cubes cooked sauteed with spinach and traditional spices. Vegetarian.

A rich mix of vegetables and nuts in a delicate cashew curry sauce. Vegetarian.

Vegan gluten free vegetables cooked in fiery hot spices

Rice and seasonal vegetables prepared with traditional house herbs and spices. Vegetarian.

Rice and seasonal vegetables prepared with traditional house herbs and spices.

Rice and seasonal vegetables prepared with traditional house herbs and spices.

Rice and seasonal vegetables prepared with traditional house herbs and spices.

Dark meat chicken marinated with fresh garlic, ginger, yogurt, and mild spices then baked in our clay oven.

Tender chicken breast marinated in yogurt, garlic and mild spices then baked in our clay oven.

Shrimp barbecued with traditional herbs and spices.

Traditional Indian style chicken marinated with mint, cilantro and yogurt.

Shredded tandoori chicken in a mild ginger and tomato curry sauce.

Tender white meat chicken cubes cooked in an aromatic and zesty tomato and ginger sauce.

Spicy hot shrimp cooked in a red fiery hot and tangy curry sauce.

Spicy hot lamb cooked in a red fiery hot and tangy curry sauce.

Tender lamb prepared in a delicate cashew curry sauce.

Cooked in an Indian wok with onion, bell pepper and tomatoes.

Cooked in coconut juice, turmeric, garlic, cumin, ginger, tomatoes, onions and Indian spices.

Shrimp curry simmered in a yogurt sauce.

Speciality of goa , chicken cooked in coconut @ traditional spices

Lamb cook in coconut @ traditional goan spices

Shrimps cooked in coconut @ traditional goan spices

Mushrooms cooked in coconut @ traditional goan spices

Roasted crispy lentil wafers.

With cumin and peas.

With cardamon and cloves.

Refreshing yogurt with diced cucumbers and herbs.

Hot and spicy Indian style pickled vegetables.

Sweet mango relish.

2 homemade fried cheese dumplings soaked in a sweet syrup.

Sweet rice prepared in milk and cardamon.