- California
- Laguna Hills
- Ironwood
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Ironwood
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- 25250 La Paz Road, Laguna Hills, CA 92653
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No cuisines specified
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Grubhub.com
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Ironwood
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We make ordering easy.
- Menu
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Starters
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House Made Kabocha Squash Agnolotti $14.00
Fresh goat cheese, crispy sage, vermont maple syrup, pecan brown butter
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Blue Crab Croquettes $17.50
Saffron aioli, granny smith apple & fennel salad, toasted hazelnuts, tobiko caviar.
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Signature Crispy Meyer Lemon & Honey Duck Wings $17.00
Jared's creation tossed in chili and chives.
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Fried Green Tomatoes with Fresh Burrata $15.00
Crispy serrano ham chicharrones, hazelnut romesco.
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Sea Salt Roasted Heirloon Beets $11.00
Fresh Fromage blanc cheese, pomegranate, pistachio crumble, celery leaves, charred lemon & shallot gastrique.
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Freshly Shucked Oysters On The Half Shell $18.00
Champagne-green apple mignonette, horseradish cocktail sauce.
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Baked Skillet Of Mac & Cheese $9.00
Five cheese blend, crispy chicken skin topping
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Crispy Brussels Sprouts with Applewood Smoked Bacon $15.50
Vermont maple syrup glaze.
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Cast Iron Roasted Chefs Blend Mushrooms $14.00
black truffle butter
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Slow Roasted Kurobuta Pork Belly $16.00
Garnet yam puree, thyme roasted apples, cippolini onion, spiced honey-cider glaze.
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Artisan Cheeses and Cured Meat Board $26.00
Aged cheeses and cured meats, seasonal garnishes, marinated olives, mustard, grilled rustic bread
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House Cut Herb Fries $7.00
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English Pea & Spring Garlic Agnolotti $11.00
Preserved kumquat, pistachio brown butter, fresh goat cheese, Thai basil, mint.
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Jumbo Lump Crab & Sea Salt Roasted Heirloom Beets $15.50
Ruby star grapefruit, filbert crumble, celery leaves, avocado, baby beet pickles, capers, charred lemon shallot gastrique.
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Confit Duroc Pork Legs $12.00
Bacon and apple sauerkraut, whole grain honey mustard.
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Fennel Pollen Seared Bay Scallops & Manila Clams $16.50
Chorizo picante, saffron pearl couscous, garlic confit, caramelized cherry tomato broth.
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Cured Meats & Cold Cuts, Olives, & Mustards $11.00
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Salads
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Organic Butter Lettuce & Herbed Goat Cheese Salad $9.00
California almonds, hothouse tomatoes, champagne-herb vinaigrette
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Bloomsdale Spinach & Smokey Blue Cheese $11.00
Applewood smoked Nueske bacon, candied pecans, pickled onion, aged sherry dressing.
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Baby Lacinato Kale with Roasted Delicata Squash $11.00
Organic red quinoa, green apple, toasted pepitas, frisse, ricotta Salata, apple cider & maple vinaigrette.
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Baby Lacinato Kale with Roasted Delicata Squash $11.00
organic red quinoa, green apple, toasted pepitas, frisse, ricotta salata, apple cider & maple vinaigrette
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Entrees
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Pan Roasted Mediterranean Branzino $33.00
Greek sea bass with crispy skin, Russian banana potatoes, toasted almonds, black kale, frisse, riesling raisins, grilled citrus vinaigrette.
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Crispy Jidori Chicken Schnitzel with Maitake Mushrooms $26.00
Garnet yam spaetzle, fall vegetables, roasted apple & thyme emulsion.
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Herb Grilled Faroe Island Salmon $28.00
Red Humboldt quinoa, baby rainbow carrots, wax beans, garden herb butter.
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Double R Ranch Bone-In Ribeye Steak $41.00
Smoked blue cheese mashed red potatoes, farmer's market vegetables, forest mushrooms, cracked black peppercorn reduction.
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Grilled Jidori Chicken Breast on Fall Vegetable Salad $19.00
Farmers market lettuces, fresh goat cheese, heirloom tomato, toasted almonds, caramelized citrus vinaigrette.
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Zinfandel Braised Napa Lamb Shank $28.00
Tapenade potato puree, mint yogurt, toasted feta, English cucumber.
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House Made Giant Meatball $24.00
Scratch made herb pappardelle, spicy pomodoro, ricotta salata, limited availability.
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Ironwood American Wagyu Burger $17.00
Kurobuta pork belly, smoked cheddar, crispy shallots, cornichon pickle relish, watercress, bbq aioli, soft potato bun, herb fries.
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Heirloom Vegetables & Herb Pappardelle Pasta $19.50
delicata squash, preserved tomato, melted garlic butter, Italian parsley & pumpkin seed pesto, roman pecorino.
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House Made Giant Meatball $23.00
Scratch made herb pappardelle, spicy pomodoro, ricotta salata.
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Lemon Verbena Poached Faroe Island Salmon $25.00
Saffron pearl couscous, marinated artichokes, meyer lemon and toasted coriander chermoula.
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Grilled Bone-In Ribeye Steak $38.50
Smoked blue cheese mashed red potatoes, young asparagus, maitake mushrooms, English peas, sauce bearnaise.
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Zinfandel Braised Napa Lamb Shank $27.00
Sunchoke tapenade puree, mint yogurt, toasted feta, English cucumber.
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Wild Caught Sea Bass $27.00
Herb roasted fingerling potatoes, riesling raisins, pistachia, baby endive, cauliflower, capers, perserved lemon butter.
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Sweets
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Warm Fromage Blanc Brownie $11.00
Nutella ice cream, filbert praline.
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Meyer Lemon & Tahitian Vanilla Crème Brulee $11.00
fresh local berries.
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Oatmeal Raisin Cookie Crumble $11.00
Apple strudel ice cream & bourbon caramel.
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Blackberry & Cabernet Sauvignon Sorbet $9.00
fresh berries
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Menu for Ironwood provided by Allmenus.com
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