Wonton chips, melted cheese, Thai marinated chicken and peanuts, drizzled with wasabi cream
With tortilla chips
On sesame seaweed with ginger and wasabi
Crispy calamari, with a spicy tartare sauce, fresh lemon and tequila, mango, jalapeno dipping sauce
With avocado, pickled seaweed and a wonton crisp
Jumbo shrimp with cocktail sauce.
Steak, mushrooms, peppers and onions topped with melted cheese and avocado. Served on a french roll.
Pita bread filled with traditional gyro meat with yogurt and cucumber sauce.
Carne Asada, jalapeno mayo, refried beans, lettuce, tomato and queso fresco.
Sliced turkey, swiss cheese and cranberry-onion relish. Served on a dill onion roll
Grilled chicken breast, swiss cheese and bacon with lettuce and tomato. Served on a rustic roll with garlic mayo.
Kobe beef patty on a brioche bun with mayo.
Charbroiled top sirloin with lettuce, tomato and onions. Served on a sesame bun with garlic mayo.
1-2 lb. Beef patty, swiss cheese, grilled onions, bacon and avocado with lettuce and tomato on the side. Served on a dill onion roll with garlic mayo.
Whole portobello mushroom broiled, topped with grilled onions, peppers and gouda cheese. Served on a sesame bun with garlic mayo.
Tuna salad, sprouts and gouda cheese on sourdough toast.
Fish prepared baja style with a spicy tartare sauce, tomato and shredded cabbage.
1-3 lb. Beef patty with lettuce, tomato, pickles and onions. Served on a bun with garlic mayo.
Ahi tuna, lettuce, tomato and red onions. Served on a sesame bun with garlic mayo.
Hot smoked turkey, gouda cheese, avocado, sliced onions and tomato served on a crispy flatbread with a vinaigrette dressing.
1-2 lb. Beef patty, smoked gouda cheese and bacon with lettuce, tomato, pickles and onions. Served on a sesame bun with garlic mayo.
English muffin, poached eggs, Canadian ham with homemade hollandaise sauce. Served with your choice of side.
Two eggs any style, with tortillas sauteed with house salsa and mixed cheese, topped with avocado and a side of sour cream
Scrambled eggs, onions and lox with bagel and your choice of side.
English muffin, poached eggs, butterfield choice filet mignon with homemade hollandaise mushroom bordelaise sauce. Served with your choice of side.
Filled with ham, mushrooms, tomatoes, jack and cheddar cheeses, topped with homemade hollandaise sauce. Served with your choice of side.
Served any style with your choice of side.
Two eggs any style over corn tortillas with black beans and topped with house salsa and melted cheese. Served with your choice of side.
Filled with bacon, mushrooms, avocado, jack and cheddar cheeses. Wyland's favorite salsa on the side. Served with your choice of side.
3 egg omelette with jack and cheddar cheeses. Served with toast and your choice of side.
Filled with jack and cheddar cheeses. Ortega chilies, topped with fire-roasted salsa. Served with Santa Maria black beans and your choice of side.
Flour tortilla filled with scrambled eggs, fresh tomatoes, diced ham, red onions, mushrooms, cheese and avocado. Topped with salsa. Served with your choice of side.
English muffin, poached eggs, cajun chicken sausage with homemade hollandaise sauce. Served with your choice of side.
3 eggs scrambled with your choice of protein and your choice of side.
English muffin, poached eggs, butterfield choice filet mignon with homemade hollandaise sauce. Served with your choice of side.
English muffin, poached eggs, florentine spinach with homemade hollandaise sauce. Served with your choice of side.
Filled with fresh roma tomatoes, mushrooms, zucchini and onions. Serve with your choice of side.
Filled with spinach, mushrooms, red onions and gouda cheese. Served with your choice of side.
3 eggs, lox and onions
3 eggs, scrambled with your choice of protein
A moist omelette filled with jack and cheddar cheeses, Ortega chiles and fire-roasted salsa. Served with Santa Maria black beans.
A fluffy omelette filled with fresh tomatoes, mushrooms, zucchini and onions.
A fluffy omelette filled with bacon, mushrooms, avocado, jack and cheddar cheeses and Wyland's favorite salsa on the side.
A fluffy omelette stuffed with sauteed ham, mushrooms, tomatoes, jack and cheddar cheeses, topped with homemade hollandaise sauce.
3 egg omelette with jack and cheddar cheeses
Brioche bread in cinnamon batter, dusted with powdered sugar
Topped with strawberries and whipped cream
Baby spinach tossed in Mediterranean balsamic dressing, topped with charbroiled chicken, sliced mango and caramelized walnuts
Romaine lettuce, croutons and freshly grated parmesan cheese, with mildly spicy caesar dressing.
Charbroiled sashimi-quality ahi on greens, tossed in a ginger-wasabi dressing, topped with crispy wontons and pickled ginger
Tomatoes, cucumbers, onions, kalamata olivesand feta cheese. Seasoned and tossed in virgin olive oil with pita bread
Baby spinach tossed in mediterranean balsamic dressing, topped with charbroiled chicken, sliced mango and caramelized walnuts.
Tomatoes, cucumbers, onions, kalamata olives and feta cheese. Seasoned and tossed in virgin olive oil, with grilled pita bread.
Romaine lettuce, croutons and freshly grated parmesan cheese, with mildly spicy caesar dressing
Blackened sashimi-quality ahi on greens, tossed in a ginger-wasabi dressing, topped with crispy wontons and pickled ginger.
Tomatoes, cucumbers, onions, kalamata olives and feta cheese. Seasoned and tossed in virgin olive oil, with grilled pita bread.
Romaine lettuce, croutons and freshly grated parmesan cheese, with mildly spicy caesar dressing
Charbroiled sashimi-quality ahi on greens, tossed in a ginger-wasabi dressing, topped with crispy wontons and pickled ginger
Baby spinach tossed in Mediterranean balsamic dressing, topped with charbroiled chicken, sliced mango and caramelized walnuts
English muffin topped with creamy fresh spinach, poached eggs and covered with homemade hollandaise sauce.
A biscuit topped with fried eggs, bacon and smothered in gravy.
English muffin, crowned with Canadian bacon, poached eggs and topped with hollandaise sauce.
Two eggs, with corned beef hash and toast
Two eggs, chicken fried steak smothered in gravy.
Large flour tortilla filled with scrambled eggs, fresh tomato, diced ham, red onions, mushroom, cheese and avocado, topped with Mexican salsa.
Two eggs any style served over warm corn tortillas and black beans, topped with house salsa and melted cheese
Two eggs any style, served with soft corn tortillas and black beans, topped with house salsa and melted cheese
Sashimi-quality ahi seared rare with ginger-wasabi sauce. With choice of side.
With choice of side
With choice of side
With choice of side
Fettuccine pasta tossed with a light Alfredo sauce
Angel hair pasta tossed with sauteed mushrooms, spinach, tomatoesand basil in garlic and olive oil
Shrimp, greenlip mussels, littleneck clams and fresh fish, steamed with garlic, shallots and white wine, tossed in a blush sauce over angel hair pasta
Sauteed with garlic, fresh herbs and capers in a lemon-white wine sauce, served over angel hair pasta
Hot and spicy shrimp, chickenandouille sausage, bell peppers and onions with coconut sauce, served over linguine pasta
Shrimp and chicken breast sauteed with mushrooms, artichoke hearts, sun-dried tomatoes and fresh basil, in a light cream sauce, over angel hair pasta
Hot and spicy shrimp, chickenandouille sausage, bell peppers and onions with coconut sauce, over linguine pasta
Shrimp, mussels and seafood in a spicy curry and coconut milk sauce, jalapeno, cilantro and banana, over linguine pasta.
Chicken breast marinated in jerk seasonings, with penne pasta, roasted corn, bell peppers and mushrooms in a creamy cilantro pesto sauce.
Charbroiled top sirloin with lettuce, tomato and onions. Served on a sesame seed bun with garlic mayo. With french fries.
Grilled chicken breast, swiss cheese and bacon with lettuce and tomato. Served on a rustic roll with garlic mayo. With french fries.
Beef patty, smoked gouda cheese and bacon with lettuce, tomato, pickles and onions. Served on a sesame seed bun with garlic mayo. With french fries.
Whole portobello mushroom broiled, topped with grilled onions, peppers and gouda cheese. Served on a sesame bun with garlic mayo.
Kobe beef patty on a brioche bun with mayo.
Grilled steak with lettuce, tomato and onions. Served on a sesame bun with garlic mayo.
Sliced turkey, swiss cheese and cranberry-onion relish. Served on a dill onion roll.
Pita bread filled with traditional gyro meat with yogurt and cucumber sauce.
Grilled chicken breast, swiss cheese and bacon with lettuce and tomato. Served on a rustic roll with garlic mayo.
Steak, mushrooms, peppers and onions topped with melted cheese and avocado. Served on a french roll.
Ahi tuna, lettuce, tomato and red onions. Served on a sesame bun with garlic mayo.
Hot smoked turkey, gouda cheese, avocado, sliced onions and tomato served on a crispy flatbread with a vinaigrette dressing.
Tuna salad, sprouts and gouda cheese on sourdough toast.
Beef patty, swiss cheese, grilled onions, bacon and avocado with lettuce and tomato on the side. Served on a dill onion roll with garlic mayo.
Beef patty, smoked gouda cheese and bacon with lettuce, tomato, pickles and onions. Served on a sesame bun with garlic mayo.
Two pancakes, 2 eggsand 2 pieces of bacon or sausage
Giant crisp waffle heaped with fresh strawberries or fresh fruit and whipped cream
Fresh brioche bread dipped in cinnamon batter, grilled and dusted with powdered sugar
Belgian waffle and 2 eggs
Two pancakes served with syrup and butter
Does not include choice of 2 sides. Charbroiled chunks of marinated chicken in a spicy tomato based, curry like sauce. With basmati rice.
Charbroiled chicken breast in a creamy chipotle lime sauce and avocado
Charbroiled chicken breast in a creamy red wine, mushroom and artichoke reduction sauce.
With pineapple mango relish
Lemon garlic butter sauce
Sashimi-quality ahi seared rare with ginger-wasabi sauce
Charbroiled 11Ounces Filet
Charbroiled 11Ounces Top Sirloin
Charbroiled 11Ounces New York
Baby back ribs in barbecue sauce
Does not include choice of 2 sides. Fire roasted salsa and guacamole. Warm tortillas, rice and beans.
Does not include choice of 2 sides. Slightly spicy marinated sirloin, fire roasted salsa and guacamole. Warm tortillas, rice and beans
Charbroiled, with an apple-chutney bordelaise sauce