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  • The Grill On Main

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The Grill On Main

(760) 777-7773

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  • 78065 Main Street, La Quinta, CA 92253
  • No cuisines specified

  • Grubhub.com
  • The Grill On Main

  • (760) 777-7773

    We make ordering easy.

  • Menu
  • Starters
    • Bacon & Deviled Eggs $7.50

      Farm fresh eggs, whipped egg salad, Dijon mustard, applewood bacon, local chives.

    • Sesame Crusted Ahi Tuna $15.50

      Pan seared, shishito peppers, wakame, roasted red peppers, sriracha, sesame soy glaze.

    • Roasted Brussels Sprouts $8.00

      Applewood bacon, shaved Parmesan, balsamic vinegar, onion compote.

    • Fried Calamari $10.50

      Lightly fried, red peper flakes, fresh lemon, traditional Italian dipping sauce.

    • Chickpea Humus $11.00

      Kalamata olives, artichokes, roasted peppers, olive oil, pita.

    • Truffle Tater Tots $7.00

      Tossed in truffle oil, aged Parmesan and fresh parsley.

  • Salads
    • The Israeli $10.50

      Chopped cherry tomatoes, cucumbers, kalamata olives, red peppers, feta cheese, cilantro, citrus vinaigrette.

    • Southwest Chop Salad $10.50

      Chopped romaine, black beans, spiced tortillas, avocado, corn salsa, queso fresco, jalapeno vinaigrette.

    • Healthy Chef's Salad $11.00

      Chopped kale, quinoa, roasted corn, crispy chickpeas, cucumber, mozzarella, basil, balsamic vinaigrette.

    • Ahi Poke $16.50

      Coachella greens, wakame, avocado, cucumber, radish, sesame dressing, chipotle aioli.

    • Chopped BLT Salad $10.50

      Market greens, tomato, red onion, blue cheese crumbles, bacon, avocado, blue cheese dressing.

    • Chopped BLT $10.50

      Market greens, tomato, red onion, blue cheese crumbles, bacon, avocado, blue cheese dressing.

    • Jumbo Scallops & Spinach Salad $19.00

      Portabella mushrooms, cherry tomatoes, goat cheese, red onion, crispy bacon, Dijon bacon vinaigrette.

    • California Caesar $10.50

      Chopped romaine, garlic croutons, aged Parmesan, anchovies, housemade caesar dressing.

    • Coachella Spinach $11.00

      Fresh berries, local dates, candied walnuts, garlic and herb cheese, strawberry balsamic vinaigrette.

  • Pastas
    • Spaghetti & Meatballs $18.00

      De cecco linguini, homemade marinara, meatballs.

    • Gluten-Free Penne Chicken $18.00

      Banza chickpea pasta, artichokes, local spinach, roasted peppers, cherry tomatoes, lemon pepper cream.

  • Burgers & Sandwiches
    Choice of French fries or mixed greens with house pesto vinaigrette.
    • California Turkey Burger $16.00

      Imported swiss, house guacamole, pickled red onions, chipotle aioli.

    • Rueben Sandwich $15.00

      Shaved pastrami, toasted rye, sauerkraut, Thousand island dressing, imported swiss.

    • Albacore Tuna Melt $14.50

      White tuna salad, aged cheddar, sliced tomato, capers, toasted sourdough.

    • The Grill Burger $14.50

      Cheddar, applewood bacon, lettuce, tomato, caramelized onions, house aioli.

  • Grill Classics
    • Idaho Trout $18.00

      Pan seared, over spinach and artichoke risotto, diced tomatoes, lemon butter caper sauce strings.

    • Ahi Poke Salad $16.50

      Coachella greens, wakame, avocado, cucumber, radish, sesame dressing.

    • All Natural Chicken Parmigiana $18.50

      Pounded thin, lightly breaded over linguini pasta with broccolini.

    • Maple Glazed Salmon $22.00

      Local kale, quinoa, feta cheese, glazed baby carrots.

    • Whitefish Tacos $16.50

      Broiled, pico de gallo, sliced avocado, red cabbage, jalapeno creme, flour tortilla.

    • Jumbo Scallops & Spinach Salad $20.00

      Jumbo scallops over farm fresh spinach, portabella mushrooms, cherry tomatoes, goat cheese, red onion, crispy bacon, Dijon bacon vinaigrette.

    • Fish & Chips $16.50

      House red ale battered, French fries, slaw, house tarter.

    • California Turkey Burger $16.00

      Imported swiss, house guacamole, pickled red onions, chipotle aioli.

    • Braised Short Rib Tacos $15.50

      Smoked Gouda, avocado salsa verde, red onions, fresh cilantro, horseradish cream, flour tortilla.

    • White Fish Tacos $15.50

      Broiled, pico de gallo, sliced avocado, red cabbage, jalapeno creme, flour tortilla.

    • Avocado Toast $14.00

      Housemade guacamole, fresh arugula, pickled onions, whole grain toast, farm fresh sunny side up eggs.

    • Gluten-Free Penne Chicken $16.00

      Banza chickpea pasta, artichokes, local spinach, roasted peppers, cherry tomatoes, lemon pepper cream.

    • Grilled Steak Frites $22.50

      7 Ounces flat iron, local arugula, bearnaise sauce, fries.

  • Seafood Specialties
    • Maple Glazed Salmon $22.00

      Local kale, quinoa, feta cheese, glazed baby carrots.

    • Fish & Chips $16.50

      Beer battered, French fries, slaw, house tarter.

    • Idaho Trout $18.00

      Pan-seared, over spinach and artichoke risotto, diced tomatoes, lemon butter caper sauce.

    • Angel Hair & Prawns $17.50

      De cecco capellini, shrimp, fresh artichokes, roasted peppers, cherry tomatoes, tossed in olive oil garlic, pesto and Parmesan.

  • Specialty By Land
    • Bourbon Braised Short Ribs $21.00

      Slow cooked, mashed potatoes, baby carrots, natural jus.

    • Grilled Steak Frites $22.50

      7 Ounces flat iron, local arugula, peppercornand bearnaise sauce, house fries.

    • Prime Rib French Dip $16.50

      Shaved house cooked ribeye, imported swiss, grilled onions, au jus, horseradish creme, house fries or pesto mixed greens.

    • The Grill Burger $14.50

      Cheddar, applewood bacon, lettuce, tomato, caramelized onions, house aioli, house fries or pesto mixed greens.

    • Chicken Piccata $18.50

      De cecco cappellini, broccolini, diced tomatoes, lemon caper sauce

  • For The Table
    • Crispy Chicken Wings $12.00

      Jalapeno ranch, celery, blue cheese crumbles, buffalo sauce.

    • Baked Meatballs $13.00

      Homemade marinara, mozzarella cheese, Portobello mushrooms, garlic toast.

    • Cast Iron Baked Pennsylvania Brie $16.00

      Pennsylvania cheese guild certified, date chutney, candied walnuts, sliced green apple, local honeycomb artisan toast.

    • California Cauliflower $10.50

      Tempura battered santa barbara cauliflower, drizzled with lemon and chipotle aioli.

    • Prime Rib Nachos $14.00

      Shaved beef black beans, pico de gallo, jack cheese, jalapeno cheese sauce.

    • House Chips $8.00

      Russet potato chips, maytag blue cheese crumbles, blue cheese dipping sauce.

    • Truffle Tater Tots $7.00

      Tossed in truffle oil, aged Parmesan and fresh parsley.

  • Accompaniments
    • Bacon Macaroni & Cheese $9.00

      Smoked applewood bacon, 3 cheese sauce, black pepper, parmesan dust.

    • Side of Sauteed Vegetables $8.00

      Choice of asparagus or green beans.

    • Roasted Brussels Sprouts $8.00

      Applewood bacon, shaved parmesan, balsamic vinegar, onion compote.

Menu for The Grill On Main provided by Allmenus.com

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