Local avocado, garlic, capers, mango-pomegranate salsa, sunny side up quail egg and crostini.
Gluten-Free. Lemongrass celery root purée, organic cipollini, bell peppers, roasted fingerling, potatoes, poblano and pepper sauce.
Vegetarian. Gluten-Free. Garlic spinach, artichoke, roasted cherry tomatoes and pesto sauce.
Roasted garlic, roasted tomato, dry chorizo and Anaheim peppers and olives.
Fried duck wings and jalapeño tangerine sauce.
Vegetarian. Gluten-Free. Heirloom tomato artichoke bell pepper chutney, caramelized onions and manchego.
Gluten-Free. Potato risotto, mushrooms and bacon au jus.
Vegetarian. Gluten-Free. Local mint and white wine sauce.
Roasted garlic, roasted tomato, dry chorizo, Anaheim peppers and olives.
Lentil, wild mushrooms and red wine.
Vegetarian. Gluten-Free. Manchego, Goat cheese, fresh herbs, spinach, peach jam and served with candied tomato.
Vegetarian. Gluten-Free. Cherry tomato and balsamic vinaigrette.
Vegetarian. Gluten-Free. Oranges, pomegranate seeds, blueberries, candied walnuts and citrus vinaigrette.
Vegetarian. Homemade Caesar dressing and crostini.
Vegetarian. Gluten-Free. Wild baby arugula, roasted butternut squash, Sun-Dried tomatoes, herb Goat cheese and pomegranate vinaigrette.
Vegetarian. Gluten-Free. Wild arugula, candied walnuts, Feta, seasonal fruit and pomegranate vinaigrette.
Iceberg lettuce, tomato, red onions and tartar sauce.
Rustic sourdough, roasted bell pepper, green onions and fresh Mozzarella.
Vegetarian. Gluten-Free. Shaved fennel, herbed Goat cheese, pulled cilantro and poppy seed vinaigrette.
Homemade Caesar dressing and crostini.
Vegetarian. Gluten-Free. Local avocado, red onion, cilantro, Feta and citrus thyme vinaigrette.
Gluten-Free. Fresh berries, walnuts and Stilton Blue pomegranate vinaigrette.
Vegetarian. Gluten-Free. Cherry tomato, cucumber and balsamic vinaigrette.
Gluten-Free. Portobello mushroom, red onion, apple smoked bacon bits and bacon vinaigrette.
Vegetarian. Gluten-Free. Wild baby arugula, roasted butternut squash, Sun-Dried tomato, herb Goat cheese and pomegranate vinaigrette.
Vegetarian. Gluten-Free. Roasted butternut squash, pomegranate seeds, blueberries, candied walnuts and citrus vinaigrette.
Vegetarian. Gluten-Free. Wild arugula, candied walnuts, Feta, local seasonal fruit and pomegranate vinaigrette.
Lamb Ragù, crispy oyster mushrooms and infused in local mint.
Vegetarian. Romanesco broccoli, potato, onions, Parmesan, candy walnuts and roasted bread crumb.
Fennel sausage, Parmesan, organic baby kale, roasted tomato, roasted bell peppers, Goat cheese white wine cream sauce.
Bouillabaisse style, clams, mussels, prawn and fish of the day.
Broccolini and saffron light cream sauce.
Cherry tomatoes, caramelized onions and herbed Goat cheese.
Gluten-Free. Garlic mashed potatoes, red sweet chard and dried apricot white balsamic reduction.
Gluten-Free. Brussel sprouts, fingerling potatoes and roasted garlic butter sauce.
Vegetarian. Gluten-Free. Seasonal vegetables, herbs de Provence, arborio rice and white wine.
Duck confit and vegetable duck ragù.
Pancetta, onions, cream, egg yolks and Parmesan.
Vegetarian. Roasted tomato, local mint, Mediterranean olives and Manchego.
Vegan. Portobello, bell pepper, onions, eggplant and vegan cheese.
100% Angus beef, bacon, Cheddar cheese, baby kale, fried egg and brioche bun.
Vegetarian. Gluten-Free. Gluten-Free bread crumb crusted portobello mushroom, wild arugula jalapeño hummus, Jack cheese, balsamic glaze on Gluten-Free multigrain.
Vegetarian. Burrata, heirloom tomato and basil.
Vegetarian. Caramelized onions, spinach, tomato, fresh Mozzarella, Goat cheese and ciabatta.
Vegetarian. Gluten-free.
Vegetarian. Gluten-free. Roasted garlic, Anaheim peppers, olive oil.
Gluten-free. Caramelized onions.
Vegetarian. Gluten-Free. Jam, caramelized pecans, mission figs.
Vegetarian. Gluten-Free. Vegan. Served with fresh fruit, milk, or fresh strawberries and yogurt.
Vegetarian. Gluten-Free. Vegan. Served with brown sugar and choice of milk.
Vegetarian. Gluten-Free. Spinach, organic cherry tomato, yellow squash, zucchini, cremini mushrooms, fresh Mozzarella baby kale, queso fresco on top.
Gluten-Free. Shrimp, poblano, queso fresco, roasted corn and chipotle Oaxaca cream.
Gluten-Free. Fontina, local avocado, bacon and potato.
Vegetarian. Gluten-Free. Yellow squash, Ricotta and pesto.
Vegetarian. Gluten-Free. Goat cheese, bell pepper, spinach and pesto.
Gluten-Free. Broccolini, green onions and Goat cheese.
Tomato jam and brie.
Vegetarian. Garlic and shaved Parmesan.
Prosciutto.
Vegetarian.
Fresh tomato sauce, natural ham, fresh Mozzarella, artichokes hearts, mushrooms and olives.
Broccoli rapini, Goat cheese, fresh Mozzarella, roasted garlic, pesto and roasted cherry tomatoes.
Tomato sauce, organic spinach, fresh Mozzarella, Parmesan, Ricotta and natural ham. With gluten.
Radicchio, Ricotta, caramelized onions, fresh Mozzarella and truffle oil and fennel sausage.
Vegetarian. Fresh tomato sauce, fresh Mozzarella and fresh basil.
Tomato sauce, fresh Mozzarella, wild arugula, shaved Parmesan and EVOO.
Fresh Mozzarella, scallions, bell peppers and caramelized onions.
Zucchini blossom, Ricotta, cherry tomato, basil, smoked apple bacon, Parmigiano and Mozzarella.
Vegetarian. Mozzarella, fresh basil and roasted garlic.
Pesto, fresh Mozzarella, local baby kale and Goat cheese.
Vegetarian. Roasted eggplant, seasonal zucchini, bell peppers, portobello, roasted tomato, fresh Mozzarella and basil.
Dill crème fraîche, Scottish smoked salmon, green onions and Tobiko caviar.
Roasted cherry tomato, fresh basil and fresh Mozzarella.
Vegetarian. Roasted eggplant, seasonal zucchini, bell peppers, portobello, roasted tomato, fresh Mozzarella and basil.
Sliced turkey, local avocado and Hollandaise sauce.
Vegetarian. Gluten-free. Spinach, artichoke, Sun-Dried tomato, chipotle Hollandaise and Gluten-Free bread.
Creamy lemongrass polenta and rosemary Hollandaise.
Canadian bacon and Hollandaise sauce.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Gluten-free.
Vegetarian. Gluten-free.
Vegetarian.
Vegetarian.
Paprika, brown sugar.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Two eggs any style, house potatoes, bacon or andouille sausage.
Vegetarian. Queso fresco, homemade ranchero salsa and Spanish rice.
Bell peppers, roasted potatoes, caramelized onions and any style eggs.
Man candy bacon, local avocado, fresh Mozzarella and sourdough.
3 eggs any style, fried corn tortillas, homemade tomatillo salsa, queso fresco and crema oaxaquena.
Scrambled eggs, green onions, Ortega chilis, bacon, Cheddar, local avocado and potatoes on the side.
3 eggs any style, Spanish rice, bell pepper, onions andouille sausage, scallions and shrimp.
3 eggs any style, spinach, potatoes and pesto.
Vegetarian. Coffee recipe with Rum-Mascarpone cheese.
Vegetarian.
Vegetarian. Strawberries and mascarpone.
Vegetarian.
Vegetarian.
Vegetarian. Marshmallows, graham crackers and chocolate sauce.
Bacon wrapped hot dog, Mexican-Style street corn and pickled veggies.
Enjoy all our specialty bloody Mary's in one pitcher topped with a whole roasted chicken.
Braised short ribandouille sausage, Barbeque drizzled bacon, Bleu cheese stuffed olive.
Mushroom with melted Mozzarella, arugula potato and mixed pickled veggies.
Bacon wrapped shrimp, jalapeño andouille sausage, bacon and pickled veggies.