Seared ahi, flat iron, Portobello. 1 of each, served with cilantro crema, achiote salsa, red cabbage slaw.

Curbside buffalo, Thai chili, or Barbeque, served with either ranch or Blue cheese.

Yellowtail, avocado, seaweed salad, cucumber, green onion, edamame and wonton.

Braised short rib, house chips, curbside queso, pico de gallo, cilantro creme, green onion, achiote salsa and fresh jalapeno.

Choice of: curbside buffalo, ranch, Bleu cheese, or Thai chili dipping sauces, Parmesan and parsley.

Three angus beef sliders, cheddar, bacon jam, grilled onion, brioche bun.

Served with ketchup.

Arugula, kale, bacon, heirloom tomato, avocado, grilled sourdough and tomato vinaigrette.

Steak, iceberg lettuce, bleu cheese, bacon and heirloom tomato.

Mixed greens, carrots, heirloom tomato, cucumber, avocado, roasted red pepper, cheddar cheese and Ipa vinaigrette.

Grilled flat iron steak, arugula, bleu cheese, shirachi aioli, brioche.

Portobello mushroom, roasted red pepper, caramelized onion, arugula, sourdough.

1-2 lb. patty, swiss cheese, sauteed Portobello mushroom, dijonnaise, lettuce, tomato, pickleand brioche bun.

Short rib, cheddar, grilled onions and sourdough.

1/2 lb. patty, Brie cheese, bacon onion jam, tomato, lettuce, pickle, and brioche bun.

Marinated chicken breast, arugula, swiss, avocado, dijonnaise, brioche.