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Pietro's Cucina Italiana & Pizza
A fresh mix of 2 lettuces, tomatoes, black olives, pepperonccini and choice of dressing.
A mix of 2 lettuces, Italian salami, mortadella, ham and provolone cheese.
A fresh mix of 2 lettuces, tomatoes, onions, parmesan cheese, olive oil, vinegar, fresh garlic and oregano.
Crispy toasted Italian bread with marinated tomatoes, provolone cheese, fresh garlic and basil.
A nice thick soup of vegetables and pasta.
Ham, salami, mortadella and provolone with lettuce, tomato, pepperonciniand Italian dressing.
Olives, peppers, mushrooms, tomato, oregano, onion and garlic.
Potato stuffed pasta in a cream based sauce.
A light tomato sauce with cream, butter, parmesan cheese and vodka.
A special light tomato sauce with a touch of cream and parmesan cheese.
Spaghetti served with a lightly spiced tomato based sauce.
Clams sauteed with fresh garlic, butterand clam juice.
Original spaghetti and meatballs with homemade tomato sauce.
A blend of pesto and marinara sauce with parmesan cheese.
Shrimp, scallopsand clams sauteed in a light marinara sauce.
Potato stuffed pasta in a light pietro's sauce.
Sausage and fresh mushrooms cooked in a marinara sauce, cream and parmesan cheese.
Fresh sauteed mushrooms in a light marinara sauce.
Homemade sausage served on top of spaghetti with tomato sauce.
Lean ground beef cooked with wine in a light red sauce.
Fresh garlic sauteed with Italian olive oil.
Mushrooms are sauteed in fresh garlic, olive oiland oregano.
Imported fettuccine in homemade meat sauce with a touch of cream and parmesan cheese.
Imported fettuccine in a sauce of cream, butter and parmesan cheese.
Clams sauteed in a mildly spiced marinara sauce.
Penne pasta baked in tomato sauce with mozzarella, parmesanand ricotta.
Bakes eggplant in a nice, light tomato sauce topped with parmesan and mozzarella.
Rigatoni pasta baked with 3 cheeses (mozzarella, parmesanand ricotta) in a rich meat sauce.
Bakes eggplant in a nice, light tomato sauce with ricotta, parmesan and mozzarella.
Breast of chicken sauteed in marinara sauce, wine, peppersand mushrooms.
Breast of chicken sauteed in white wine and marsala, with mushrooms in a light golden sauce.
Lightly breaded breast of chicken sauteed, then baked in tomato sauce and topped with parmesan and mozzarella cheeses.
Breast of chicken topped with eggplant, ricotta and mozzarella cheeses, then baked with wine and sauce.
Breast of chicken sauteed in white wine, garlicand cream with mushrooms and steamed vegetables.
Homemade sausage with sauteed bell peppers in a thick marinara sauce.
Homemade sausage with mushrooms and bell peppers in a thick marinara sauce.
Veal topped with eggplant, ricotta cheeseand mozzarella, then baked in wine sauce.
Sauteed in wine with peppers and mushrooms in a light marinara sauce.
Sauteed in wine, lemon juice and capers in a light sauce.
Lightly breaded wisconsin veal sauteed, then baked in tomato sauce, with parmesan and mozzarella cheeses.
Lightly breaded and sauteed in lemon juice, wineand butter.
Wisconsin veal sauteed in a light tomato sauce blended with white wine, marsala and mushrooms.
Cheese or meat filled ravioli served in a homemade tomato sauce.
Cheese or meat filled ravioli baked in tomato sauce with parmesan and mozzarella.
Cheese or meat filled ravioli in a tomato based sauce with cream, butterand parmesan.
Menu for Pietro's Cucina Italiana & Pizza provided by Allmenus.com
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