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  • Piazza 1909

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Piazza 1909

(858) 412-3108

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  • 7731 Fay Ave, La Jolla, CA 92037
  • No cuisines specified

  • Grubhub.com
  • Piazza 1909

  • (858) 412-3108

    We make ordering easy.

  • Menu
  • 3 COURSE WEEK MENU
    Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread
    • 3 COURSE WEEK MENU FOR 2 $70.00

      Available all week. Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread

    • 3 COURSE WEEK MENU 4 PEOPLE $135.00

      Available all week. Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread

    • 3 COURSE WEEK MENU FOR 6 PEOPLE $189.00

      Available all week. Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread

  • Starters
    Comes with homemade bread
    • SOUP OF THE DAY: TUSCAN CANNELLINI BEANS $9.90

      Organic, vegetarian, no cream. Bowl. Comes with Homemade Focaccia Bread

    • Italian Cold Cuts & Cheeses (Serves 2) $23.00

      24mo aged Parma prosciutto, Speck, house pork belly, spicy Calabrese Salame, Pecorino Romano, Brie, Gorgonzola, Tuscan olives, roasted red peppers, Sicilian caponata spread (contains pine nuts). Comes with our homemade focaccia bread

    • Bruschetta $10.00

      Marinated chopped heirloom tomatoes, garlic, basil on crostini. Vegetarian.

    • Fried Calamari (Rice Flour) $19.00

      Fried domestic calamari, baja wild shrimp, zucchini, artichokes, san marzano tomato sauce.

    • Organic Fried Veggies (Rice Flour) $17.50

      Fried Crispy Zucchini, Broccoli, Asparagus, Brussels Sprouts, Artichokes

    • Caprese $18.50

      D.O.P. Buffalo mozzarella, arugula, heirloom tomato, basil and oregano extra virgin olive oil. Vegetarian. Comes with homemade focaccia bread

    • Angus Beef Meatballs $18.00

      Homemade beef meatballs, San Marzano tomato sauce. Comes with our homemade Focaccia Bread

    • Patatine Fritte Lunch $5.00

      Potato fries, truffle oil and Parmigiano.

    • Fries $7.00

      Fresh Cut Potato Fries, Parmigiano

    • Side of Organic Sauteed Veggies $9.50

      Organic Seasonal veggies: Broccoli, Asparagus, Carrots, Sweet Bell Peppers, Potatoes

    • Soup of the Day: Organic Lentils $9.00

  • Salads
    Fresh and organic, comes with homemade bread
    • Farro Salad $16.00

      Organic spring mix, green peas, spaghetti carrots, cherry tomatoes, artichokes, Pecorino Romano, lemon extra virgin olive oil.

    • Casa Salad $13.00

      Organic mixed greens, cherry tomatoes, spaghetti carrots balsamic & extra virgin olive oil.

    • Alpi Salad $16.00

      Arugula, fennel, cherry tomatoes, Parmigiano Reggiano, bacon.

    • Mango Salad $15.00

      Baby spinach, mango, beets, caramelized walnuts, strawberry extra virgin olive oil.

    • Insalata Deliziosa $14.00

      Baby spinach, pear, goat cheese, walnuts, raisins, orange and champagne vinaigrette.

    • Deliziosa Salad $16.00

      Baby spinach, pear, goat cheese, walnuts, raisins, orange & champagne vinaigrette

    • SHRIMP NICOISE $19.00

      Grilled Baja Shrimp/Organic Mixed Greens/Black Olives/Potato Boiled Egg/Green Beans/Capers/Lemon Dressing

  • Panini
    Served with Choice of Parmesan Fries or Organic Mixed Greens
    • Vegetariano Panini $15.50

      Grilled eggplant, zucchini, arugula, heirloom tomato, and Sicilian caponata spread (contains pine nuts). On homemade focaccia bread

    • Speck Panini $16.00

      Italian smoked ham, Brie cheese, fig jam, arugula. On homemade focaccia bread.

    • Parma Panini $16.00

      24mo. parma prosciutto, heirloom tomato, Buffalo mozzarella, oregano extra virgin olive oil. On homemade focaccia bread.

    • Cotoletta Milanese Panini $16.00

      Breaded free range chicken cutlet, arugula, heirloom tomato, 24 mo. Parmesan and aioli. On homemade focaccia bread

    • Porchetta Panini Lunch $13.00

      Piazzas oven roasted porchetta, fontina, caramelized onion and fig jam. Served with cucumber-mixed greens roll and your choice of focaccia bread, multigrain baguette and croissant.

  • Pizza (12")
    "Caputo" & "5 Stagioni" Napoletana Flour, "Fior di Latte" Fresh Mozzarella, San Marzano Tomato Sauce
    • Margherita Pizza $17.50

      Tomato sauce, mozzarella and basil. Napoletana flour.

    • Napoletana Pizza $17.50

      Tomato sauce, anchovies and capers.

    • Crudo e Rucola Pizza $19.50

      24mo. Parma prosciutto, arugula, tomato sauce, mozzarella, shaved Parmigiano and cherry tomatoes. Napoletana flour.

    • Porchetta Pizza $18.00

      Piazzas porchetta, grilled eggplant, ricotta, mozzarella, rosemary roasted potatoes and truffle oil. Napoletana flour.

    • Diavola Pizza $18.50

      Tomato sauce, mozzarella and spicy calabrese salame. Napoletana flour.

    • Salsiccia Pizza $18.50

      Tomato sauce, mozzarella, Italian sausage, grilled roasted bell peppers Italian olives. Napoletana flour.

    • Orto Fritto Pizza $18.50

      Tomato sauce, mozzarella, Fried Organic Veggies: zucchini, eggplant, Broccolini, Asparagus, Sweet Bell Peppers, Artichokes.

    • Frutti di Mare Pizza $20.00

      Tomato sauce, mozzarella, mussels, clams, calamari, shrimp and parsley. Napoletana flour.

    • Pere e Gorgonzola $17.00

      Mozzarella, Gorgonzola cheese, Ricotta and Pear

    • Bismark allo Speck $18.00

      Mozzarella, Tomato Sauce, Speck, Sunny Side Up Egg, Free Range

    • 5 Cheese $18.90

      Tomato Sauce, Mozzarella, Fontina, Gorgonzola, Ricotta and Pecorino

    • Calzone dello Chef $18.00

      Cotto Ham, Guanciale Bacon, Spinach, Mozzarella, Gorgonzola, San Marzano Tomato Sauce.

    • Pizza Marinara $16.50

      San Marzano Tomato Sauce, Garlic

    • Pizza & Meatballs $18.90

      Angus Beef Meatballs, Mozzarella, San Marzano Tomato Sauce, Smoked Scamorza

  • Fresh Homemade Pasta
    • Tagliatelle Alla Bolognese $21.00

      Handmade pasta, slow cooked Angus beef ragout

    • Lasagna $21.00

      Angus beef ragout, besciamelle sauce Parmigiano Reggiano, homemade pasta layers.

    • Clams Linguini $23.00

      Clams, parsley, garlic, white wine and light chili pepper.

    • Shrimp Fradiavolo Pappardelle $25.00

      Wild Baja Shrimp, Pachino Tomatoes, Garlic, Calabrian Chili

    • Spinach & Ricotta Cheese Ravioli $21.00

      with a Delicate Butter and Sage Sauce

    • Ravioli alla Bolognese $21.00

      Angus beef ravioli, Bolognese sauce

    • Sausage and Artichoke Pappardelle $22.00

      Homemade Pasta with House Sausage Artichokes Hearts and Chili

    • Spaghettoni and Meatballs $21.00

      Thick spaghetti, homemade Angus beef meat balls, san marzano tomato sauce

    • Gnocchi Affumicati $19.00

      Potato dumplings, san marzano tomato sauce, smoked scamorza cheese.

    • Gnocchi alla Norma $19.00

      Potato Dumplings, Fried Eggplant, Pachino Tomato Sauce, Chillies

    • Gnocchi al Pesto $19.00

      Potato Dumplings with Fresh Pesto and Roasted Pine-Nuts

    • Penne Primavera $18.50

      Organic Seasonal Vegetables with Roasted Cherry Tomatoes

    • Parmigiana $21.00

      Layered Eggplants, San Marzano Tomato Sauce, Smoked Mozzarella, 24mo. Parmesan, Basil

    • Gnocchi al Gorgonzola e Noci $20.00

      Potato dumplings, Gorgonzola sauce and walnuts.

    • Maccheroni Saporiti $18.00

      D.O.P Parma Prosciutto/Roasted Cherry Tomato and Arugula

    • Ravioli di Carne al Fondo Bruno $21.00

      Angus Beef Ravioli with Demi Glaze and Sour Cream Sauce

    • Pappardelle di Mare $25.00

      Homemade pasta, clams, mussels, baja shrimp, wild salmon sauted with cherry tomatoes, white wine and garlic.

    • Gnocchi alla Bolognese $19.00

      Potato Dumplings with Angus Beef Ragout

    • Risotto agli Asparagi e Zafferano $22.00

      Asparagus & Saffron Risotto with Fried Leeks

  • Meat & Seafood
    Comes with homemade bread
    • Cotoletta Alla Milanese $25.00

      Free range chicken cutlet, arugula, cherry tomatoes, shaved Parmigiano and roasted potatoes.

    • Marsala Chicken Scaloppine $25.00

      Free range Chicken Breast, Mushrooms, Marsala Wine Sauce, Golden Raisins, Organic Sautéed Veggies & Roasted Potatoes

    • Cioppino $25.00

      Clams/Mussels/Shrimp/Fish of the Day/White Wine/Garlic/Cherry Tomatoes

    • Grilled Fish of the Day $27.00

      Arugula, fennel, red onion, lemon extra virgin olive oil, roasted potatoes, seasonal veggies

    • Salmone Piccata al Limone $27.00

      Wild salmon, white wine and lemon sauce, Sicilian capers, organic seasonal veggies and roasted potatoes.

    • Pollo Paillard $23.00

      Free range grilled chicken breast, marinated with dijon mustard, aromatic extra virgin olive oil, arugula, fennel, cherry tomatoes, spaghetti carrotts, roasted potatoes.

    • Grigliata Mista di Carne $28.00

      Mixed grilled meats: rib eye, Italian sausage, free range herbed chicken breast.

    • Osso Buco ai Porcini su Risotto $34.00

      Veal Shank Oven Braised with Porcini mushrooms and Saffron Risotto

    • Grigliata di Pesce $27.00

      Marinated grilled catch of the day, baja shrimp, calamari and salad.

    • Lemon Artichoke Chicken Scaloppine $25.00

      White wine-lemon sauce, artichoke hearts, seasonal veggies, and roasted potatoes

  • Family Menu
    Good to Freeze for Later
    • Homemade Lasagna / 4 portions $70.00

      Angus BeefRagout, besciamelle sauce, Parmigiano Reggiano, homemade pasta layers. Perfect to freeze

    • Homemade Lasagna / 6 portions $95.00

      Angus BeefRagout, besciamelle sauce, Parmigiano Reggiano, homemade pasta layers. Perfect to Freeze

    • Homemade Parmigiana / 4 portions $64.00

      Layered eggplant, San Marzano tomato sauce, smoked scamorza cheese, 24.mo aged Parmigiano. Perfect to freeze

    • Homemade Parmigiana / 6 portions $90.00

      Layered eggplant, San Marzano tomato sauce, smoked scamorza cheese, 24.mo aged Parmigiano. Perfect to freeze

    • Spaghetti & Meatballs / 4 portions $70.00

      Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce

    • Maccheroni Bolognese & Mushrooms / 4 portions $70.00

      Homemade Macaroni, Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce

    • Spaghetti & Meatballs / 6 portions $95.00

      Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce

    • Maccheroni Bolognese & Mushrooms / 6 portions $90.00

      Homemade Macaroni, Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce

    • Penne Marinara / 4 portions $59.00

      San Marzano Tomato Sauce/Basil

    • Penne Marinara / 6 portions $79.00

      Fresh San Marzano Tomato Sauce, Basil

  • VEGAN MENU
  • Dessert
    Homemade Daily to Bring a Smile
    • Chocolate Salame $12.00

      75% Dark Chocolate, cookie crumbs, rum, sliced into the shape of salame

    • Cannoli $12.00

      Fresh ricotta cheese, chocolate drops

    • Tiramisu $12.00

      Lady Fingers, espresso, marsala wine, mascarpone, cocoa

    • Vulcano (Gluten Free) $12.00

      Delicious chocolate soufflé, shaved almonds

    • Panna Cotta $12.00

      Homemade

  • Soft Beverages
    • Coconut Water $5.00

      In its own shell.

    • San Pellegrino Water $4.00

      1/2 liter.

    • Panna Water $4.00

      1/2 liter.

    • Cola Cola Lge $4.50

      1/2 lt. Bottle.

    • Diet Coca Cola $3.00

      Can.

    • Iced Tea $3.00

      House brewed.

    • Organic Sparkling Lemonade $4.50

    • Organic Sparkling Orange $4.50

    • Arnold Palmer $3.50

    • Fresh Squeezed Oj $5.00

  • Brunch Batters
    • French Toast Brunch $14.00

      Sweet Italian bread, strawberries and wild berries, orange glaze. Served with fresh fruit.

    • Stuffed Croissant Brunch $12.00

      Mascarpone cream, strawberry glaze, strawberries, banana and fruit. Served with fresh fruit.

    • Blueberry Pancakes Brunch $13.00

      Lavender ricotta, wild berries and strawberries and maple syrup. Served with fresh fruit.

    • Smoked Salmon Croissant Brunch $13.00

      Smoked salmon, chive cream cheese, heirloom tomato, arugula red onion, capers, lemon extra virgin olive oil. Served with fresh fruit.

  • Brunch Eggs Your Way
    • Adige Brunch $14.00

      Dop speck ham, fontina and spinach. Served with roasted potatoes and fruit with multigrain baguette.

    • California Brunch $14.00

      Mushrooms, Brie, roasted tomatoes and avocado. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.

    • Salsiccia Brunch $14.00

      Italian sausage, Parmigiano Reggiano, roasted pepper and red onion. Served with roasted potatoes and fruit with multigrain baguette.

    • Contadino Brunch $13.00

      Zucchini squash, asparagus and tomatoes. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.

    • Vegetariano Brunch $14.00

      Portobello mushroom, spinach and roasted shallots. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.

  • Brunch Classic
    • Benedetta Brunch $14.00

      Egg's benedict, bacon and Hollandaise sauce. Served with roasted potatoes and fruit with multigrain baguette.

    • Nik Diego Brunch $14.00

      Egg's benedict, roasted tomatoes and spinach. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.

    • Eggs Pizzaiola Brunch $13.00

      Tomato sauce, garlic and oregano. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.

    • Eggs Sunny Side Up Brunch $10.00

      2 eggs, herbed roasted potatoes. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.

  • Brunch Sweet and Light Breakfast
    • Plain Croissant Brunch $4.00

    • Cannoli Dessert $9.00

    • Tiramisu Dessert $10.00

    • Daily Baked Cake Brunch $7.00

    • Salame al Cioccolato Dessert $10.00

      Dark chocolate, cookie crumbles and rum.

    • Fresh Fruit Salad Brunch $6.00

    • Fresh Fruit, Yogurt, Granola Brunch $8.00

  • Brunch Juice and Smoothies
    • Fresh Squeezed Oj Brunch $5.00

      Escondido farms oranges.

    • Fresh Coconut Water Brunch $5.00

      In its own shell.

    • Strawberry, Banana, Orange Smoothie Brunch $6.00

    • Raspberry, Banana, Mango Smoothie Brunch $6.00

    • Mango, Peach, Walnuts Smoothie Brunch $6.00

  • Lunch Burgers
    • Flat Iron Steak Burger Lunch $14.00

      5oz hormons free flat iron steak, Italian Gorgonzola, heirloom tomato, caramelized onions mixed greens, grain dijion mustard on a side. Served with potato fries, truffle oil and Parmigiano.

    • Fish Burgers Lunch $14.00

      Grilled catch of the day, heirloom tomato, ajolii, red onion, lemon evoo and mixed greens. Served with potato fries, truffle oil and Parmigiano.

  • Lunch Pizza
    • Margherita Pizza Lunch $13.00

      Tomato sauce, mozzarella and basil. Napoli caputo flour and dop san marzano tomato sauce.

    • Ortolana Pizza Lunch $15.00

      Tomato sauce, mozzarella, grilled zucchini and eggplant and mushrooms. Napoli caputo flour and dop san marzano tomato sauce.

    • Salsiccia Pizza Lunch $15.00

      Tomato sauce, mozzarella, Italian sausage, bell peppers and Italian olives. Napoli caputo flour and dop san marzano tomato sauce.

    • Diavola Pizza Lunch $16.00

      Tomato sauce, mozzarella and spicy calabrese salame. Napoli caputo flour and dop san marzano tomato sauce.

    • Porchetta Pizza Pizza $15.00

      Piazzas oven roasted porchetta, ricotta, mozzarella, potatoes and truffle oil. Napoli caputo flour and dop san marzano tomato sauce.

    • Frutti di Mare Pizza Lunch $17.00

      Tomato sauce, mozzarella, mussels, clams, calamari, shrimp and parsley. Napoli caputo flour and dop san marzano tomato sauce.

    • Crudo e Rucola Pizza Lunch $15.00

      24 mo. Parma prosciutto, arugula, tomato sauce, mozzarella, shaved Parmigiano, cherry tomatoes. Napoli caputo flour and dop san marzano tomato sauce.

  • Lunch Entrees
    • Spaghettoni e Polpette $16.00

      Angus beef house meatballs, san marzano tomato sauce, shaved Pecorino Romano cheese.

    • Tagliatelle Bolognese Lunch $16.00

      Slow roasted Angus beef ragout and Parmigiano.

    • Tagliatelle Gamberi Lunch $17.00

      Baja shrimp, white wine, parsley, saffron, garlic and cherry tomatoes.

    • Lasagna Lunch $16.00

      Angus beef ragout, besciamelle sauce and Parmigiano.

    • Gnocchi Affumicati Lunch $16.00

      Potato dumplings, san marzano tomato sauce, smoked scamorza. Vegetarian.

    • Linguine alle Vongole Lunch $17.00

      Clams, garlic, parsley, white wine and cherry tomatoes.

    • Pollo Paillard Lunch $18.00

      Free range grilled chicken breast, aromatic evoo, arugula, fennel cherry tomatoes, heirloom spaghetti carrotts, roasted potatoes.

    • Cotoletta Milanese Lunch $18.00

      Free range breaded chicken cutlet, arugula, fennel, cherry tomatoes shaved Parmigiano.

    • Grilled Catch of the Day Lunch $19.00

      Ahi Tuna, arugula, fennel, cannellini beans, red onion, lemon extra virgin olive oil.

  • Dinner Starters
    • Frittura Mista $19.00

      Fried calamari, baja shrimp, zucchini, artichokes san marzano tomato sauce.

    • Affettati Misti $21.00

      24mo parma prosciutto, speck, piazzas porchetta ham, salame, cheese, olives, roasted peppers.

    • Caprese $18.00

      D. O. P. Buffalo mozzarella, wild baby arugula heirloom tomatoes, basil, oregano and evoo.

    • Porchetta alla Romana $16.00

      Piazzas porchetta and fried artichokes.

    • Polpette $15.00

      Homemade beef meat balls san marzano tomato sauce.

    • Insalata di Farro $15.00

      Organic spring mix, heirloom spaghetti carrots, green peas, roasted cherry tomatoes and Pecorino.

    • Insalata Della Casa $12.00

      Organic mixed greens salad.

    • Bruschetta $9.00

      Marinated Chopped Heirloom Tomato/Garlic/Basil/ On Crostini

    • Carciofi Fritti (Rice Flour) $14.00

      Fried Artichokes/Roasted Bell Peppers/Aioli

    • Timballo di Venere $18.00

      Black Venus Italian Rice/Roasted Butternut Squash/Lentil/Peas/Scallions/Vegan Mozzarella/Grilled zucchini Wrap/Touch of Vegan Pesto

    • Verdure di Stagione $15.00

      Oven Roasted Organic Seasonal Veggies

    • Polenta e Cinghiale $16.00

      Wild Boar Stew/Corn Meal Polenta

    • Soup Of The Day $9.00

      Fresh, Vegetarian and Vegan

  • Dinner Specials
    • CHEF DAILY SPECIALS

      Call The Restaurant To Check It Out

  • Caffetteria
    • Espresso $2.90

    • Macchiato $3.00

    • Marocchino $4.00

      Espresso, steamed milk and chocolate powder.

    • Cappuccino $4.00

    • Caffe Latte $4.00

    • Mocha $4.50

    • Babyccino Kid $3.50

      Steamed latte and chocolate.

    • Hot Tea $3.00

      Herbal selection.

  • Eggs Your Way
    Free range organic brown eggs served with side of fresh fruit and roasted potatoes
    • ADIGE $16.00

      Speck ham, Fontina cheese, Spinach

    • California $16.00

      Mushrooms, Brie cheese, Roasted Tomatoes

    • Contadino $16.00

      Zucchini Squash, Asparagus, Tomatoes

    • Vegetariano $16.00

      Portobello mushroom, Spinach, Roasted Shallots

  • DAILY SPECIALS
    Served with our homemade Focaccia Bread
  • FRESH PASTA & SAUCES TO COOK AT HOME
    Fresh Pasta and Sauces For You To Cook At Home
    • Fresh Tagliatelle To Cook At Home $4.50

      A full portion of homemade Tagliatelle to cook at home. Perfect to freeze and store for later use

    • Fresh Pappardelle To Cook At Home $4.50

      A full portion of Homemade Pappardelle to cook at home or freeze for later use

    • Fresh Bolognese Sauce To Cook At Home $11.00

      16oz. of our most popular fresh sauce: Angus Beef Bolognese. Good for 2-3 pasta portions. You can even freeze it for later use

    • Fresh Marinara Sauce To Cook At Home $10.00

      16oz. of our Fresh San Marzano Tomato Sauce for you to cook at home. Great also to freeze for later use. Good for 2 to 3 pasta portions

    • Fresh Pesto Sauce To Cook At Home $10.00

      16oz. of our Fresh Pesto Sauce for you to cook at home. You can freeze for later use. Good for 2 to 3 pasta portions

  • Add a Bottle of Red Wine (35% Off) (Must be 21 to Purchase)
    • Montepulciano d'Abruzzo 2017, Fantini, Abruzzo $24.00

      Must be 21 to purchase.

    • Super Venetian Blend Corvina 2015, Bertani $42.00

      superbly rich, velvety seamless red. Blend: Corvina, San Gives Grosso, Syrah, Cabernet. 95 points Parker. Must be 21 to purchase.

    • 2015 CHIANTI CLASSICO RISERVA, IL GRIGIO, Toscana $37.00

      90 points WS. Must be 21 to purchase.

    • San Giovese Superiore 2016, Montaia, Emilia Romagna $24.00

      Full body, smooth, well balanced. A pleasure to drink!. Must be 21 to purchase.

    • Pinot Noir 2017, San Simeon, Monterey $31.00

      90 points WS. Must be 21 to purchase.

    • Nero d'Avola 2013 "Sant'Agostino", Firriato, Sicily $34.00

      A wonderful full body Nero d'Avola & Syrah blend with velvet texture and long finish. Must be 21 to purchase.

    • Nebbiolo 2013 "Coste della Sesia", Anzivino, Piedmont $35.00

      Must be 21 to purchase.

    • Malbec 2017, Scotto, California $27.00

      Silver Medal, 2017 San Francisco Chronicle Wine Competition. Must be 21 to purchase.

    • Gattinara 2016, Travaglini, Piedmont $42.00

      An iconic baby Barolo from 100% Nebbiolo grapes. Must be 21 to purchase.

    • Barbera d'Alba 2017, Filippo Gallino, Piemonte $29.00

      Must be 21 to purchase.

  • Add a Bottle of White Wine (35% Off) (Must be 21 to Purchase)
    • Greco di Tufo 2018, Feudi di San Gregorio $29.00

      91 points WE

    • Chardonnay, Trefethen 2017, Napa $36.00

      90 points Parker/90 points Decanter. Must be 21 to purchase.

    • Etna Bianco 2017, "Le Sabbie dell'Etna" Firriato, Sicily $28.00

      From the volcanic soil of Mount Etna, a powerful white wine, full and rich in texture 89 points WS. Must be 21 to purchase.

    • Rose' "Ros'Alba" 2018, Pecorari, Friuli Venezia Giulia $29.00

      Must be 21 to purchase.

    • Zibibbo "Gibele" 2018, Cantine Pellegrino, Sicily $29.00

      A wonderful unique wine, with intense aromas of jasmine and lavender and hints of green apple. Well structured and balanced (on the nose, it resembles Viogner). Must be 21 to purchase.

    • Vernaccia di San Gimignano, Teruzzi e Puthod 2018, Toscana $22.00

      Must be 21 to purchase.

    • Sauvignon Blanc, Tohu 2018, Marlborough, New Zealand $29.00

      Must be 21 to purchase.

    • Prosecco, Borgo Madero, Veneto $25.00

      Must be 21 to purchase.

    • Brut, Blanc de Blanc, Ferrari, Trentino $28.00

      Must be 21 to purchase.

    • RIESLING, Semi-Dry, Dr. Konstantinos Frank, New York State $29.00

      Must be 21 to purchase.

  • KIDS MENU
    • KIDS CHEESE PIZZA $12.90

    • KIDS SAUSAGE PIZZA $13.50

    • KIDS BIANCA $9.50

      Butter Sauce/Parmigiano on a side

    • KIDS POMODORO $10.90

      Fresh Tomato Sauce

    • KIDS BOLOGNESE $11.50

      Angus Beef Ragout

Menu for Piazza 1909 provided by Allmenus.com

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