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Piazza 1909
Available all week. Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread
Available all week. Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread
Available all week. Your choice on a starter, a homemade pasta dish or gluten free option, an entree and 2 sides. comes with our homemade focaccia bread
Organic, vegetarian, no cream. Bowl. Comes with Homemade Focaccia Bread
24mo aged Parma prosciutto, Speck, house pork belly, spicy Calabrese Salame, Pecorino Romano, Brie, Gorgonzola, Tuscan olives, roasted red peppers, Sicilian caponata spread (contains pine nuts). Comes with our homemade focaccia bread
Marinated chopped heirloom tomatoes, garlic, basil on crostini. Vegetarian.
Fried domestic calamari, baja wild shrimp, zucchini, artichokes, san marzano tomato sauce.
Fried Crispy Zucchini, Broccoli, Asparagus, Brussels Sprouts, Artichokes
D.O.P. Buffalo mozzarella, arugula, heirloom tomato, basil and oregano extra virgin olive oil. Vegetarian. Comes with homemade focaccia bread
Homemade beef meatballs, San Marzano tomato sauce. Comes with our homemade Focaccia Bread
Potato fries, truffle oil and Parmigiano.
Fresh Cut Potato Fries, Parmigiano
Organic Seasonal veggies: Broccoli, Asparagus, Carrots, Sweet Bell Peppers, Potatoes
Organic spring mix, green peas, spaghetti carrots, cherry tomatoes, artichokes, Pecorino Romano, lemon extra virgin olive oil.
Organic mixed greens, cherry tomatoes, spaghetti carrots balsamic & extra virgin olive oil.
Arugula, fennel, cherry tomatoes, Parmigiano Reggiano, bacon.
Baby spinach, mango, beets, caramelized walnuts, strawberry extra virgin olive oil.
Baby spinach, pear, goat cheese, walnuts, raisins, orange and champagne vinaigrette.
Baby spinach, pear, goat cheese, walnuts, raisins, orange & champagne vinaigrette
Grilled Baja Shrimp/Organic Mixed Greens/Black Olives/Potato Boiled Egg/Green Beans/Capers/Lemon Dressing
Grilled eggplant, zucchini, arugula, heirloom tomato, and Sicilian caponata spread (contains pine nuts). On homemade focaccia bread
Italian smoked ham, Brie cheese, fig jam, arugula. On homemade focaccia bread.
24mo. parma prosciutto, heirloom tomato, Buffalo mozzarella, oregano extra virgin olive oil. On homemade focaccia bread.
Breaded free range chicken cutlet, arugula, heirloom tomato, 24 mo. Parmesan and aioli. On homemade focaccia bread
Piazzas oven roasted porchetta, fontina, caramelized onion and fig jam. Served with cucumber-mixed greens roll and your choice of focaccia bread, multigrain baguette and croissant.
Tomato sauce, mozzarella and basil. Napoletana flour.
Tomato sauce, anchovies and capers.
24mo. Parma prosciutto, arugula, tomato sauce, mozzarella, shaved Parmigiano and cherry tomatoes. Napoletana flour.
Piazzas porchetta, grilled eggplant, ricotta, mozzarella, rosemary roasted potatoes and truffle oil. Napoletana flour.
Tomato sauce, mozzarella and spicy calabrese salame. Napoletana flour.
Tomato sauce, mozzarella, Italian sausage, grilled roasted bell peppers Italian olives. Napoletana flour.
Tomato sauce, mozzarella, Fried Organic Veggies: zucchini, eggplant, Broccolini, Asparagus, Sweet Bell Peppers, Artichokes.
Tomato sauce, mozzarella, mussels, clams, calamari, shrimp and parsley. Napoletana flour.
Mozzarella, Gorgonzola cheese, Ricotta and Pear
Mozzarella, Tomato Sauce, Speck, Sunny Side Up Egg, Free Range
Tomato Sauce, Mozzarella, Fontina, Gorgonzola, Ricotta and Pecorino
Cotto Ham, Guanciale Bacon, Spinach, Mozzarella, Gorgonzola, San Marzano Tomato Sauce.
San Marzano Tomato Sauce, Garlic
Angus Beef Meatballs, Mozzarella, San Marzano Tomato Sauce, Smoked Scamorza
Handmade pasta, slow cooked Angus beef ragout
Angus beef ragout, besciamelle sauce Parmigiano Reggiano, homemade pasta layers.
Clams, parsley, garlic, white wine and light chili pepper.
Wild Baja Shrimp, Pachino Tomatoes, Garlic, Calabrian Chili
with a Delicate Butter and Sage Sauce
Angus beef ravioli, Bolognese sauce
Homemade Pasta with House Sausage Artichokes Hearts and Chili
Thick spaghetti, homemade Angus beef meat balls, san marzano tomato sauce
Potato dumplings, san marzano tomato sauce, smoked scamorza cheese.
Potato Dumplings, Fried Eggplant, Pachino Tomato Sauce, Chillies
Potato Dumplings with Fresh Pesto and Roasted Pine-Nuts
Organic Seasonal Vegetables with Roasted Cherry Tomatoes
Layered Eggplants, San Marzano Tomato Sauce, Smoked Mozzarella, 24mo. Parmesan, Basil
Potato dumplings, Gorgonzola sauce and walnuts.
D.O.P Parma Prosciutto/Roasted Cherry Tomato and Arugula
Angus Beef Ravioli with Demi Glaze and Sour Cream Sauce
Homemade pasta, clams, mussels, baja shrimp, wild salmon sauted with cherry tomatoes, white wine and garlic.
Potato Dumplings with Angus Beef Ragout
Asparagus & Saffron Risotto with Fried Leeks
Free range chicken cutlet, arugula, cherry tomatoes, shaved Parmigiano and roasted potatoes.
Free range Chicken Breast, Mushrooms, Marsala Wine Sauce, Golden Raisins, Organic Sautéed Veggies & Roasted Potatoes
Clams/Mussels/Shrimp/Fish of the Day/White Wine/Garlic/Cherry Tomatoes
Arugula, fennel, red onion, lemon extra virgin olive oil, roasted potatoes, seasonal veggies
Wild salmon, white wine and lemon sauce, Sicilian capers, organic seasonal veggies and roasted potatoes.
Free range grilled chicken breast, marinated with dijon mustard, aromatic extra virgin olive oil, arugula, fennel, cherry tomatoes, spaghetti carrotts, roasted potatoes.
Mixed grilled meats: rib eye, Italian sausage, free range herbed chicken breast.
Veal Shank Oven Braised with Porcini mushrooms and Saffron Risotto
Marinated grilled catch of the day, baja shrimp, calamari and salad.
White wine-lemon sauce, artichoke hearts, seasonal veggies, and roasted potatoes
Angus BeefRagout, besciamelle sauce, Parmigiano Reggiano, homemade pasta layers. Perfect to freeze
Angus BeefRagout, besciamelle sauce, Parmigiano Reggiano, homemade pasta layers. Perfect to Freeze
Layered eggplant, San Marzano tomato sauce, smoked scamorza cheese, 24.mo aged Parmigiano. Perfect to freeze
Layered eggplant, San Marzano tomato sauce, smoked scamorza cheese, 24.mo aged Parmigiano. Perfect to freeze
Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce
Homemade Macaroni, Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce
Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce
Homemade Macaroni, Angus Beef Meat Balls, Pecorino Romano Cheese, San Marzano Tomato Sauce
San Marzano Tomato Sauce/Basil
Fresh San Marzano Tomato Sauce, Basil
75% Dark Chocolate, cookie crumbs, rum, sliced into the shape of salame
Fresh ricotta cheese, chocolate drops
Lady Fingers, espresso, marsala wine, mascarpone, cocoa
Delicious chocolate soufflé, shaved almonds
Homemade
In its own shell.
1/2 liter.
1/2 liter.
1/2 lt. Bottle.
Can.
House brewed.
Sweet Italian bread, strawberries and wild berries, orange glaze. Served with fresh fruit.
Mascarpone cream, strawberry glaze, strawberries, banana and fruit. Served with fresh fruit.
Lavender ricotta, wild berries and strawberries and maple syrup. Served with fresh fruit.
Smoked salmon, chive cream cheese, heirloom tomato, arugula red onion, capers, lemon extra virgin olive oil. Served with fresh fruit.
Dop speck ham, fontina and spinach. Served with roasted potatoes and fruit with multigrain baguette.
Mushrooms, Brie, roasted tomatoes and avocado. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.
Italian sausage, Parmigiano Reggiano, roasted pepper and red onion. Served with roasted potatoes and fruit with multigrain baguette.
Zucchini squash, asparagus and tomatoes. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.
Portobello mushroom, spinach and roasted shallots. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.
Egg's benedict, bacon and Hollandaise sauce. Served with roasted potatoes and fruit with multigrain baguette.
Egg's benedict, roasted tomatoes and spinach. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.
Tomato sauce, garlic and oregano. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.
2 eggs, herbed roasted potatoes. Served with roasted potatoes and fruit with multigrain baguette. Vegetarian.
Dark chocolate, cookie crumbles and rum.
Escondido farms oranges.
In its own shell.
5oz hormons free flat iron steak, Italian Gorgonzola, heirloom tomato, caramelized onions mixed greens, grain dijion mustard on a side. Served with potato fries, truffle oil and Parmigiano.
Grilled catch of the day, heirloom tomato, ajolii, red onion, lemon evoo and mixed greens. Served with potato fries, truffle oil and Parmigiano.
Tomato sauce, mozzarella and basil. Napoli caputo flour and dop san marzano tomato sauce.
Tomato sauce, mozzarella, grilled zucchini and eggplant and mushrooms. Napoli caputo flour and dop san marzano tomato sauce.
Tomato sauce, mozzarella, Italian sausage, bell peppers and Italian olives. Napoli caputo flour and dop san marzano tomato sauce.
Tomato sauce, mozzarella and spicy calabrese salame. Napoli caputo flour and dop san marzano tomato sauce.
Piazzas oven roasted porchetta, ricotta, mozzarella, potatoes and truffle oil. Napoli caputo flour and dop san marzano tomato sauce.
Tomato sauce, mozzarella, mussels, clams, calamari, shrimp and parsley. Napoli caputo flour and dop san marzano tomato sauce.
24 mo. Parma prosciutto, arugula, tomato sauce, mozzarella, shaved Parmigiano, cherry tomatoes. Napoli caputo flour and dop san marzano tomato sauce.
Angus beef house meatballs, san marzano tomato sauce, shaved Pecorino Romano cheese.
Slow roasted Angus beef ragout and Parmigiano.
Baja shrimp, white wine, parsley, saffron, garlic and cherry tomatoes.
Angus beef ragout, besciamelle sauce and Parmigiano.
Potato dumplings, san marzano tomato sauce, smoked scamorza. Vegetarian.
Clams, garlic, parsley, white wine and cherry tomatoes.
Free range grilled chicken breast, aromatic evoo, arugula, fennel cherry tomatoes, heirloom spaghetti carrotts, roasted potatoes.
Free range breaded chicken cutlet, arugula, fennel, cherry tomatoes shaved Parmigiano.
Ahi Tuna, arugula, fennel, cannellini beans, red onion, lemon extra virgin olive oil.
Fried calamari, baja shrimp, zucchini, artichokes san marzano tomato sauce.
24mo parma prosciutto, speck, piazzas porchetta ham, salame, cheese, olives, roasted peppers.
D. O. P. Buffalo mozzarella, wild baby arugula heirloom tomatoes, basil, oregano and evoo.
Piazzas porchetta and fried artichokes.
Homemade beef meat balls san marzano tomato sauce.
Organic spring mix, heirloom spaghetti carrots, green peas, roasted cherry tomatoes and Pecorino.
Organic mixed greens salad.
Marinated Chopped Heirloom Tomato/Garlic/Basil/ On Crostini
Fried Artichokes/Roasted Bell Peppers/Aioli
Black Venus Italian Rice/Roasted Butternut Squash/Lentil/Peas/Scallions/Vegan Mozzarella/Grilled zucchini Wrap/Touch of Vegan Pesto
Oven Roasted Organic Seasonal Veggies
Wild Boar Stew/Corn Meal Polenta
Fresh, Vegetarian and Vegan
Call The Restaurant To Check It Out
Espresso, steamed milk and chocolate powder.
Steamed latte and chocolate.
Herbal selection.
Speck ham, Fontina cheese, Spinach
Mushrooms, Brie cheese, Roasted Tomatoes
Zucchini Squash, Asparagus, Tomatoes
Portobello mushroom, Spinach, Roasted Shallots
A full portion of homemade Tagliatelle to cook at home. Perfect to freeze and store for later use
A full portion of Homemade Pappardelle to cook at home or freeze for later use
16oz. of our most popular fresh sauce: Angus Beef Bolognese. Good for 2-3 pasta portions. You can even freeze it for later use
16oz. of our Fresh San Marzano Tomato Sauce for you to cook at home. Great also to freeze for later use. Good for 2 to 3 pasta portions
16oz. of our Fresh Pesto Sauce for you to cook at home. You can freeze for later use. Good for 2 to 3 pasta portions
Must be 21 to purchase.
superbly rich, velvety seamless red. Blend: Corvina, San Gives Grosso, Syrah, Cabernet. 95 points Parker. Must be 21 to purchase.
90 points WS. Must be 21 to purchase.
Full body, smooth, well balanced. A pleasure to drink!. Must be 21 to purchase.
90 points WS. Must be 21 to purchase.
A wonderful full body Nero d'Avola & Syrah blend with velvet texture and long finish. Must be 21 to purchase.
Must be 21 to purchase.
Silver Medal, 2017 San Francisco Chronicle Wine Competition. Must be 21 to purchase.
An iconic baby Barolo from 100% Nebbiolo grapes. Must be 21 to purchase.
Must be 21 to purchase.
91 points WE
90 points Parker/90 points Decanter. Must be 21 to purchase.
From the volcanic soil of Mount Etna, a powerful white wine, full and rich in texture 89 points WS. Must be 21 to purchase.
Must be 21 to purchase.
A wonderful unique wine, with intense aromas of jasmine and lavender and hints of green apple. Well structured and balanced (on the nose, it resembles Viogner). Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Butter Sauce/Parmigiano on a side
Fresh Tomato Sauce
Angus Beef Ragout
Menu for Piazza 1909 provided by Allmenus.com
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