Dinner

Appetizers
- Crab and Lobster Bisque $12.00
  
  Tarragon crème fraiche
- Frisee and Lardon Salad $13.00
  
  Soft-poached egg, braised pearl onions, fried sourdough
- Baby Gem Lettuce Salad $12.00
  
  Roasted garlic, lemon, stravecchio
- Warm Organic Spinach Salad $12.00
  
  Duck prosciutto, smoked portabella mushrooms
- Butter Lettuce Salad $12.00
  
  Blue cheese crumbs, crispy onions, buttermilk dressing
- Angus Beef Carpaccio $15.00
  
  Pickled vegetables, parmesan
- Seared Day Boat Scallop $16.00
  
  Parsnip, golden chanterelle
- Spicy Chile-Lime Shrimp $15.00
  
  Grilled bread
- Sauteed Skate Wing and Veal Sweetbreads $18.00
  
  Braised romaine, veal jus
- Buttermilk Fried Quail $18.00
  
  Smoked mac and cheese, coleslaw

Entrees
- Crispy Branzini $32.00
  
  Confit fennel, tomatoes and nicoise olives, tangerine saucemac and cheese, coleslaw
- Lightly Smoked King Salmon $28.00
  
  Parsnip puree, brussels sprouts, bacon, apple chutney, grain mustard
- Grilled Garlic Prawns $29.00
  
  Tagliatelle, golden tomato bouillon
- Seared Sea Bass $36.00
  
  Celery five ways, roasted chicken jus
- Seasonal Vegetables $24.00
  
  Grilled asparagus, vanilla-carrot puree, smoked cabbage
- Slow-Roasted Pork Chop $32.00
  
  Sweet potato bread pudding, roasted apples
- Maple Leaf Farms Duck Breast $32.00
  
  Cornbread puree, butter beanspotato bread pudding, roasted apples
- Free Range Chicken Supreme $29.00
  
  Braised leg ballotine, roasted root vegetables
- Braised Veal Osso Buco Cannelloni $29.00
  
  Beech mushroom ragout
- Duo of Beef $38.00
  
  Grilled new york strip and braised short rib, crushed creme fraiche potatoes, broccolini

Menu for Amaya La Jolla provided by Allmenus.com

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