With fresh tomato sauce, homemade mozzarella, and garden basil.

With fresh tomato sauce.

With marinara sauce, assorted cured meats, and four slices of cheese.

With fresh seasonal vegetables.

With fresh tomato sauce, and four slices of cheese.

With homemade tomato sauce, four slices of cheese, and bacon.

With olive oil, gorgonzola, and caramelized onions.

With olive oil, housemade mozzarella, and prosciutto cotto.

With garlic, and parmigiano reggiano.

With olive oil,fresh arugula, prosciutto, and parmigiano reggiano.

Topped with fresh avocado, chopped tomatoes, housemade mozzarella, garden basil, and olive oil.

With slice seasoned flatbread, balsamic, and tomatoes.

With lemon, rosemary, salt, and pepper.

With lemon, rosemary, salt, and pepper.

24-hour marinade.

Slow roasted pork topped with red cabbage.

Homemade mozzarella, tomato, and basil pesto.

Olive oil, cured parma ham and housemade mozzarella.

Olive oil, mortadella and fontina.

Olive oil, artichoke hearts, eggplant, and roasted red pepper.

Imported ham, jarls berg and arugula pesto.

Roasted turkey, bacon, fresh arugula, and arugula pesto.

Olive oil, smoked ham and fontina.

Served with provolone cheese and housemade marinara.

Served with olive oil and housemade mozzarella.

Served breaded with roasted red peppers and housemade marinara.

Served with olive oil, cured beef, arugula and shaved Parmigiano Reggiano.

Served with olive oil, arugula and sun-dried tomatoes.

Served with olive oil and provolone.

Small. Romaine, Parmigiano Reggiano, croutons with house-made dressing.

Small. Greens, ricotta salata, toasted pistachio and lemon vinaigrette.

Small. Mixed baby greens, cranberries, walnuts, goat cheese, and pomegranate vinaigrette.

Served with olives and crostini.

Featuring- Parmigiano Reggiano. Served with honey, crostini, nuts and apricots.

Served with crostini, olives and apricot.