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Meizhou Dongpo (Irvine)
Large crispy shrimp with a light, crackling coating, prepared in a special house style.
Assorted ingredients poached in a spicy Sichuan chili oil broth.
Chicken soup with morel mushrooms in a clear broth. Single serving.
Savory fried rice with shrimp, egg, and scallions.
Chilled mung bean jelly in a refreshing Dongpo style.
Shredded chicken served on a bed of cold noodles.
Thinly sliced beef served with a spicy chili sauce.
6pcs
Refreshing cucumber salad with a light and crunchy texture.
Fresh avocados paired with baking peppers for a delightful combination.
Crunchy jellyfish and Chinese cabbage combine in a refreshing salad.
Tangy black fungus and onions in a zesty vinegar sauce.
Crisp vegetable spring rolls served in a set of four.
Savoury Chinese sausage with a rich aroma.
Pork trotters and soybeans in a clear, savory broth.
Oxtail soup with tomato and scallions in a clear broth. Single serving.
Delicate wontons served in a spicy broth.
Delicate wontons served in a light broth.
Traditional Chinese soup made with chicken.
Thinly sliced beef wok fried with serrano peppers, chili oil, and sichuan peppercorns, and boiled in a vegetable broth.
Mixed with Minced Beef
Onion, Beef
Tender beef slices poached in a spicy chili oil broth.
Stir-fried diced beef filet with black pepper, garlic cloves, and red chili.
Delicate fish fillet paired with scallions for a fresh flavor.
Delicate sole fillet paired with tangy Chinese pickled cabbage.
Small Potion for one person only.
Savory shrimp dish infused with scallions.
Delicate sole fillet poached in a spicy chili oil broth.
Stir-fried shrimp with peanuts and vegetables in a savory sauce.
Spicy, can't be non spicy.
Wok-fried spicy pot with pork, mixed vegetables, and dried chiles, topped with sesame and scallions.
per person. Spicy, can't be non spicy.
Pork Oil
Brussels sprouts wok-tossed with sliced pork and red chili, dry-pot style.
Braised pork belly served with preserved vegetables.
Tender eggplant in a savory garlic sauce.
Fresh pea sprouts stir-fried to bring out their natural sweetness.
Wok-fried bamboo shoots with green bell peppers and onions in a savory brown sauce.
No Meat.
Fresh asparagus stir-fried to bring out its natural sweetness.
Steamed white rice, a classic accompaniment to any meal.
Steamed brown rice, a classic side dish.
Per person.
Sweet and nourishing stew made with white fungus, pear, and date palms.
Sweet rice cakes infused with brown sugar.
Soft and chewy mochi cake infused with coconut and almond flavors.
Refreshing blend of hawthorn and pear juice.
A refreshing drink made with plum juice.
Diet Cola
Lemon Lime Soda
Coca-Cola Soda
A whole yong coconut
Traditional Chinese herbal tea, caffeine-free and soothing.
Freshly squeezed juice from oranges.
Stir-fried chicken with peanuts and vegetables in a spicy sauce.
Our Peking Style roasted duck comes with duck sauce, cucumber, scallion and pancakes to wrap with the duck meat.
Duck bones tossed with cumin and dried chili peppers, garnished with cilantro.
Very spicy
Our Peking Style roasted duck comes with duck sauce, cucumber, scallion and pancakes to wrap with the duck meat.
Extra 8-piece set of thin wheat pancakes for wrapping duck.
Savory duck sauce for added flavor.
Spicy Sichuan noodles with a savory sauce.
6 pcs 3个蒸,3个炸 3 steamed and 3 Fried
Spicy Sichuan-style dumplings filled with savory ingredients.
Menu for Meizhou Dongpo (Irvine) provided by Allmenus.com
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