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Eats Kitchen & Bar
orange blossom cream, vanilla cream, golden raisins, toasted almonds and local honey.
Vermont butter and maple syrup.
Resh-baked pastries, assorted cereals, yogurt & granola, soft-boiled eggs, fresh fruit, chef's daily specialty and all you can eat.
Roasted poblanos, grilled brentwood corn, pepitas, scallion & cilantro crema, cherry tomatoes, cotija cheese and sourdough bread.
Two eggs, two pancakes, roasted potatoes and bacon or sausage.
Caramelized onion latke, chive-dill creme fraiche hard-boiled egg, capers and shaved red onions.
Fried eggs, refried beans, salsa ranchero, queso fresco and corn tortillas.
Avocado, chorizo & fresno chili sauce, tomatillo pico de gallo queso fresco and cilantro.
Ham, heirloom tomatoes, meyer lemon hollandaise and english muffin.
Berkshire ham, roasted bell peppers grilled onions and cheddar cheese.
Ham, heirloom tomatoes, meyer lemon hollandaise and english muffin.
Fried eggs, refried beans, salsa ranchero, queso fresco and corn tortillas.
Avocado, chorizo & fresno chili sauce, tomatillo pico de gallo, queso fresco and cilantro.
Bacon, onion bacon jam, cheddar, arugula and house aioli.
Buttermilk fried chicken, bacon butter and rosemary syrup.
House pickles, pepper jack cheese and sriracha aioli.
Orange blossom, vanilla cream, golden raisins, toasted, almonds and local honey.
Caramelized onion latke, chive-dill creme fraiche, hard-boiled egg, capers and shaved red onions.
Roasted poblanos, grilled brentwood corn, pepitas, scallion & cilantro crema, cherry tomatoes, cotija cheese and sourdough bread.
Greens, mandarin oranges, radishes, cotija cheese and coriander vinaigrette.
Vermont butter and maple syrup.
Challah bread, mascarpone cream, poached rhubarb & strawberries and pistachios.
Parmesan, herbs and vermont butter.
Lemon aioli.
Burrata cheese, compari tomatoes, basil and pine nut granola.
Tomato sauce, buffalo mozzarella, basil and extra virgin olive oil.
Pears, carmelized onions, gorgonzola & mascarpone cheese, arugula and balsamic reduction.
Grilled chicken, cabbage, cucumber, basil, toasted cashews, crispy wontons and sesame vinaigrette.
Roasted chicken, bacon, capers, pine nuts, currants, parmesan and mustard vinaigrette.
Cucumbers, baby tomatoes, avocado, toasted macadamia nuts and pickled ginger vinaigrette.
Greens, mandarin oranges, radishes, cotija cheese and coriander vinaigrette.
pancetta, tomatoes, capers, red onions, chives and blue cheese dressing.
House-made vegan patty, swiss cheese, mushroom, roasted red peppers, arugula and herb aioli.
Bacon, onion bacon jam, cheddar, arugula and house aioli.
Spiced chicken, roasted peppers, red onion, romaine, mint gremolata, tzatziki and naan bread.
Braised pork, ham, swiss cheese, dijon mustard aioli and rustic roll.
Cilantro & tamari slaw, cucumber, radish sprouts and sriracha aioli.
Pomodorini tomatoes, spaghettini pasta and basil.
Quinoa salad, tapenade and yellow tomato coulis.
Vanilla ice cream, hot fudge and house-made marshmallow.
Parmesan, herbs and vermont butter.
Italian chorizo, manchego cheese and oregano.
Lemon aioli.
House cheese blend and parmesan bread crumbs.
Burrata cheese, campari tomatoes, basil and pine nut granola.
Spicy tomato, garlic and toasted bread crumbs.
Tomato sauce, buffalo mozzarella, basil and extra virgin olive oil.
pears, caramelized onions, gorgonzola & mascarpone cheese, arugula and balsamic reduction.
Gem lettuce, cucumber, organic tomatoes, radishes, parmesan, focaccia croutons, dill and sherry vinaigrette.
Roasted chicken, bacon, capers, pine nuts, parmesan and mustard vinaigrette.
Greens, mandarin oranges, radishes, cotija cheese and coriander vinaigrette.
House-made vegan patty, swiss cheese, mushroom, roasted red peppers, arugula and herb aioli.
Bacon, onion bacon jam, cheddar and house aioli.
Pomodorini tomatoes, spaghettini pasta and basil.
Beef & veal ragu, ricotta and parmesan cheese.
Heirloom carrots, mashed potatoes and au jus.
Smoked bacon, king oyster mushroom, farmers market vegetables and leek butter sauce.
Quinoa, spigarello greens, prosciutto and scampi sauce.
Wild mushrooms, seasonal vegetables and aujus.
Roasted red potatoes, oven dried cherry tomatoes, bloomsdale spinach and california chili bearnaise.
House french fries.
House french fries.
House french fries.
Marinara sauce and parmesan cheese.
Seasonal vegetables
Filipino pork, pickled shallots, calamansi sour cream and sunny-side-up egg.
Pork chasu, pickled ginger, fried garlic, scallions and boiled egg.
Butternut squash gnocchi, roasted brussels, sprouts, cauliflower, ciabatta croutons and chili oil.
Maine diver scallops, oyster mushroom, succotash and red pepper romesco.
Parmesan and fresh herbs.
Basil aioli.
Cheddar & chorizo fondue and fresh tortilla chips.
Chile aioli, cotija cheese and scallions.
Chimichurri sauce
Crunchy garlic, wasabi sour cream and fried wontons.
Chicken nuggets and sriracha aioli.
Pork eggrolls and sweet chili sauce.
bacon & onion and parmesan crumble.
Toasted ciabatta.
Menu for Eats Kitchen & Bar provided by Allmenus.com
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