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Matisse Bistro
Mixed green lettuce, red cabbage, carrots, purple onions, bell peppers, tomatoes, cucumbers, olives and French pickles
Mixed green lettuce, carrots, potatoes, purple onions, bell peppers, tomatoes, cucumbers, hardboiled egg, Kalamata olives and French pickles topped with yellow fin tuna
Mixed green lettuce, Bartlett pear, spicy candy pecans, cherry tomatoes, cucumbers, Gouda cheese topped with oven-roasted chicken
Organic mixed green lettuce topped with our mediterranean quinoa recipe, feta cheese avocado, bell pepper and cucumber.
Organic baby spinach topped with fresh strawberries, spicy candy pecans and crumbled bleu cheese.
Mixed green lettuce topped with chopped oven-roasted chicken, all-natural turkey, all-natural roast beef, tomatoes, cucumbers, red onions, sweet corn, and cheddar cheese
Crisp chopped romaine topped with chopped honey cured ham, all natural turkey, bacon, avocado, hard boiled egg, tomatoes and crumbled bleu cheese.
Crisp romaine lettuce topped with all natural grilled chicken shredded parmesan and rusric croutons.
Crisp romaine lettuce topped with tomatoes, cucumbers, red onions, kalamata olives and feta cheese.
Organic quinoa topped with black beans, sweet corn, avocado, salsa fresca, cheddar cheese, seasoning and cilantro
Organic quinoa topped with oven-roasted garden vegetables, tomato, seasoning and Feta cheese
Brown rice tossed with rainbow kale, shredded carrots, mushrooms, red onions and cherry tomatoes.
White rice topped with ahi tuna combined with a house Poke sauce dressed with seaweed salad and pickled cucumbers
Beyond Meat plant-based patty, cheddar cheese, lettuce, tomato, red onions and garlic aioli. Make it vegan for an additional charge.
Spiced black bean veggie patty, Jack cheese, lettuce, tomato, chipotle ranch
1/3 lb Grass-fed burger patty, Jack cheese, lettuce, tomato and thousand island
1/3 lb Grass-fed burger patty, cheddar cheese sautéed mushrooms, sautéed jalapeno, lettuce tomato, avocado and chipotle ranch sauce
Penne pasta with grilled chicken breast, garden vegetables tossed in spicy creamy buffalo sauce
Penne pasta with grilled chicken, bacon, mushrooms, purple onions, tossed in a creamy garlic sauce
Bowtie pasta with spicy Beyond Meat plant-based sausage, cherry tomatoes, spinach, white wine and vegan seasoning
Linguini pasta with sauteéd shrimp, garden vegetables, tossed in a creamy spicy sauce
On brioche, Provençal recipe of yellowfin tuna mixed with mayo, celery and green onions, topped with lettuce and tomato
On wheat ciabatta, bell peppers, cucumbers, purple onions, avocado, lettuce, tomato, and garlic hummus spread
On wheat ciabatta, chicken salad recipe made with dried cranberry, celery and mayo topped with lettuce and tomato
On brioche, homemade egg salad recipe with green onions, mayo, topped with lettuce and tomato.
All natural turkey breast, Swiss cheese, lettuce and tomato.
All natural honey cured ham, Swiss cheese, lettuce and tomato.
On French baguette, all-natural turkey, brie, honey mustard, lettuce & tomato
On French baguette, honey cured ham, Swiss cheese, French pickles, lettuce & tomato
All matural turkey breast, bacon. lettuce, tomato and herb mayo.
All natural grilled chicken, spring mix, tomato, roasted peppers, avocado and chiptole ranch.
All natural grilled chicken, lettuce, tomato, red onions, feta cheese, kalamata olives and vinaigrette.
All natural grilled chicken, parmesan cheese, lettuce, tomatoes, homemade croutons and caesar dressing.
Oven-roasted chicken, lettuce, carrots, tomato and Buffalo ranch sauce
20 oz.
Sparkling water.
Includes assorted pastries and bagels, fruit salad, yogurt parfait and coffee. Vegetarian.
Served with cream cheese and jam. Vegetarian.
Everything you need to make your own yogurt parfait, including low-fat vanilla yogurt, natural honey almond granola and fresh seasonal berries. Vegetarian.
Choice of protein or vegetable, scrambled eggs and cheddar cheese in an English muffin. Served with chipotle ranch sauce.
Assorted croissants, danish, scones and apple turnovers. Vegetarian.
Assorted mini pastries and bagels. Served with cream cheese and jam. Vegetarian.
Vegetarian.
Vegetarian.
Overnight oats with plain Greek yogurt, almond milk and flaxseeds. Served with fresh seasonal berries and natural honey. Vegetarian.
Includes assorted breakfast burritos, fruit salad, yogurt parfait and coffee.
Your choice of protein or vegetable, scrambled eggs and Swiss cheese on a butter croissant.
Your choice of protein or vegetable, scrambled eggs and Swiss cheese on a butter croissant.
Vegetarian.
Vegetarian.
Your choice of frittata.
Mixed greens with avocado, carrots, steamed red potatoes, red onions, bell peppers, tomatoes, cucumbers and French pickles. Served with balsamic, Caesar and ranch dressings. Vegetarian.
Romaine and red cabbage with tomatoes, cucumbers and carrots. Served with balsamic, Caesar and ranch dressings. Vegetarian.
Romaine with shredded Parmesan and rustic croutons. Served with balsamic, Caesar and ranch dressings.
Romaine with tomatoes, cucumbers, red onions, Kalamata olives and feta. Served with balsamic, Caesar and ranch dressings. Vegetarian.
Mixed greens with Mediterranean quinoa, feta, avocado, bell peppers and cucumbers. Served with balsamic, Caesar and ranch dressings. Vegetarian.
Mixed greens with oven roasted chicken, pears, spicy candied pecans, cherry tomatoes, cucumbers, and Gouda. Served with balsamic, Caesar and ranch dressings.
Romaine topped with honey cured ham, turkey, bacon, avocado, hard boiled eggs and blue cheese. Served with balsamic, Caesar and ranch dressings.
Kale and red cabbage with oven roasted cauliflower, pickled beets, capers, croutons and carrots. Served with balsamic, Caesar and ranch dressings. Vegetarian.
Spinach with strawberries, spicy candied pecans and blue cheese. Served with balsamic, Caesar and ranch dressings.
Bowtie pasta with sun dried tomatoes, garlic, Parmesan and spinach. Vegetarian.
Quinoa with sweet corn, black beans, salsa fresca and lime cilantro vinaigrette. Vegetarian.
Couscous with red bell peppers, cucumbers, cumin, paprika, mint, parsley, cilantro, olive oil and lemon. Vegetarian.
Penne with green peas, pesto, Parmesan and spinach. Vegetarian.
Broccoli with corn, cranberries, pecans, ranch dressing and mustard. Vegetarian.
Cabbage, green apples, pecans, scallions, raisins, carrots and coleslaw dressing. Vegetarian.
Choice of sandwich, chips and choice of dessert.
Choice of sandwich, chips and choice of dessert.
Choice of wrap, chips and choice of dessert.
Choice of 7 sandwiches sliced into halves and salad with chips. Please note in the Special Instructions how many of each sandwich selected you would like.
Choice of 6 sandwiches sliced into halves and salad with chips. Please note in the Special Instructions how many of each sandwich selected you would like.
Choice of 6 wraps sliced into halves and salad with chips. Please note in the Special Instructions how many of each wrap selected you would like.
White and red quinoa with eggplant, zucchini, yellow squash, bell peppers, cherry tomatoes, feta and parsley. Vegetarian.
Brown rice with rainbow kale, carrots, mushrooms, red onions and cherry tomatoes. Vegetarian. Gluten Free.
Pearled barley with tomatoes, zucchini, yellow squash, bell peppers, eggplant, red onions and tomatoes. Vegetarian.
White and red quinoa with black beans, sweet corn, pico de gallo, roasted bell peppers, Cajun seasonings, cheddar cheese and cilantro. Vegetarian. Spicy.
Comes with seasonal vegetables, tomato sauce, garlic, parsley, basil and Parmesan. Vegetarian.
Comes with sun dried tomatoes and creamy pesto sauce.
Comes with red bell peppers, spinach and creamy cherry tomato sauce.
Comes with meat sauce and ricotta, mozzarella and Parmesan cheeses.
Comes with zucchini, yellow squash, bell peppers and ricotta, mozzarella and Parmesan cheeses. Vegetarian.
Double chocolate brownies, lemon bars, apple streusel bars and raspberry streusel bars.
Sea salt, caramel, chocolate, pistachio and raspberry macarons.
Chocolate chip, white chocolate macadamia nut, peanut butter and oatmeal raisin cookies.
Peanut butter brownies, s'mores bars, meltaway bars and pecan nut bars.
Lemon, mixed fruit, chocolate reflection and creme bruelee mini elite tarts.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Menu for Matisse Bistro provided by Allmenus.com
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