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  • Izakaya Wasa

Izakaya Wasa

(949) 453-9500

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  • 59 Fortune Dr, Irvine, CA 92618
  • Restaurant website
  • Japanese
  • Izakaya Wasa

  • (949) 453-9500
  • Main
  • Lunch
  • Appetizers - Grilled
    • Grilled Mackerel (Sabashio)

      Grilled mackerel, grated daikon and lemon on the side

    • Yellowtail Cheek (Hamachi Kama)

      Grilled yellowtail cheek, ponzu sauce for dipping

    • Salmon Cheek

      Grilled salmon cheek, ponzu for dipping

    • Grilled Whole Squid (Ika Maruyaki)

      Grilled whole squid, grated ginger and soy for dipping

    • Black Cod with Miso

      Sweet miso marinated black cod

    • Kinoko with Lemon Butter

      Japanese mushrooms in a lemon butter sauce, grilled in a foil wrap

  • Appetizers - Sauteed
    • Asari Clams with Garlic Butter

      Asari clams in a sake, garlic, butter sauce

    • Diced Garlic Steak

      Rib eye steak in a soy, garlic, & butter sauce, fried slivered gobo garnish

    • Ginger Pork

      Pork in a soy, mirin, & ginger sauce

    • Ninnikunome with Pork

      Pork loin in an apple-sesame sauce & sauteed garlic sprout

    • Buta Kimchee

      Pork loin sauteed with kimchee

    • Gyoza

      Traditional pan fried chicken dumplings, spicy ponzu sauce for dipping

  • Salads
    • Caesar Salad

      Romaine lettuce, miso-caesar dressing, anchovy puree & tofu "crouton" garnish

    • Chicken Teriyaki Salad

      Mixed baby greens, grilled teriyaki chicken breast, wasabi vinaigrette, crispy wonton & sesame seed garnish

    • Filet Salad

      Served warm. Grilled beef tenderloin, baby greens, soy-mirin balsamic vinaigrette, wonton crisp & julienne fuji apple garnish

    • Maui Onion Salad with Smoked Salmon

      Sliced smoked salmon, apple-sesame dressing, mild white onions, bonito flake & sesame seed garnish

    • Salmon Skin Salad

      Broiled salmon skin strips, mixed baby greens, ponzu vinaigrette, sliced cucumber. bonito flake, masago, yamagobo, & sesame seed garnish

    • Sashimi Salad

      Assorted sashimi, mixed baby greens, citrus-soy vinaigrette, bonito flake, masago, & sesame seed garnish

    • Sunomono Salad

      Cucumber salad, diced wakame, rice vinegar dressing, shrimp, octopus, & snow crab

    • Tomato Tofu Salad

      Soft tofu, cubed tomatoes, house ginger dressing

    • Hot Romaine Lettuce Salad

      Grilled halved head of lettuce, house ginger dressing

    • Spinach with Bacon

      Bacon bits & shiitake mushrooms in a sake-soy sauce, over raw spinach

  • Treasures
    • Ahi Tuna Wasabi Cream

      Ahi Tuna, signature wasabi cream sauce, wasabi tobiko garnish

    • Albacore Tataki with Ginger Sauce

      Seared albacore, signature ginger sauce, menegi & masago garnish

    • Albacore Tataki with Crispy Onion

      Seared albacore, ponzu sauce, crispy onion flake garnish

    • Atlantic Salmon with Mild Miso Cream

      Atlantic Salmon, mild miso sauce, avocado & masago garnish

    • Seared Atlantic Salmon with Garlic Ponzu

      Lightly seared Atlantic Salmon, garlic ponzu sauce, green onion garnish

    • Jumbo Scallop with Wasabi Sour Cream

      Jumbo scallop, signature wasabi cream sauce, wasabi tobiko garnish

    • Seared Jumbo Scallop with Ginger Sauce

      Lightly seared jumbo scallop, signature ginger sauce, menegi & masago garnish

    • Seared Yellowtail with Jalapeno

      Lightly seared yellowtail, garlic ponzu sauce, jalapeno garnish

    • Seared Toro with Ponzu

      Lightly seared toro, garlic ponzu sauce, green onion garnish

    • Garlic Ponzu Sampler

      Seared Toro, Seared Yellowtail with Jalapeno, and Seared Atlantic Salmon, all with garlic ponzu sauce

    • Treasure Sampler

      Ahi Tuna Wasabi Cream, Albacore Tataki with Ginger Sauce, and Atlantic Salmon with Mild Miso Sauce

  • Style Sashimi
    • Seared Albacore with Crispy Onions

      Seared albacore, ponzu, crispy onion flake garnish

    • Ahi Poki

      Cubed Tuna, spicy sesame citrus-soy sauce, over sliced cucumber

    • Yellowtail Jalapeno

      Seared yellowtail sashimi, garlic ponzu sauce, sliced jalapeno garnish

    • Halibut with Ginger Citrus

      Halibut sashimi, signature ginger sauce, masago & micro sprout garnish

    • Spicy Sashimi Medley

      Assortment sashimi, spicy cream sauce, on top julienne cucumber

  • Treasure Rolls
    • Avalon

      Traditional japanese tempura assortment, tempura sauce for dipping

    • Catalina

      Fried softshell crab over crispy parsley, ponzu for dipping

    • The Social

      Shishitou pepper, stuffed with spicy tuna, tempura fried, ponzu for dipping

    • The Spectrum

      Mashed potato mixed with ground pork & white onion, tonkatsu sauce for dipping

    • Sky Dragon

      Traditional japanese tempura assortment, tempura sauce for dipping

    • Balboa

      Fried softshell crab over crispy parsley, ponzu for dipping

    • Crispy Rock

      Shishitou pepper, stuffed with spicy tuna, tempura fried, ponzu for dipping

    • Spicy Bamboo

      Mashed potato mixed with ground pork & white onion, tonkatsu sauce for dipping

  • Noodles & Rice
    • Traditional Udon, Soba (Hot, Cold)

      Traditional udon or soba

    • Miso, Shoyu Ramen

      Miso or soy egg noodle soup

    • Onigiri

      Choice of salmon, ume, and okaka (bonito flake)

    • Nabeyaki Udon

      Hot pot with assorted tempura, chicken, whole egg, and variety of vegetables

    • Chazuke

      Rice & bonito broth based soup, with choice of : salmon, ume, or nori (seaweed)

    • Fried Rice, Kimchee Fried Rice

      Traditional fried rice with eggs, green onion, pork loin, & diced carrot

  • Dinner Sets
    All served over rice, served with miso soup & salad
    • Assorted Sushi

      (not served with rice) 1 PC each of: tuna, salmon, albacore, whitefish, tiger shrimp, surf clam, yellowtail, octopus, & your choice of: california or spicy tuna cut roll

    • Assorted Sashimi

      2 PCS each of: tuna, yellowtail, salmon, octopus, albacore, whitefish & surf clam

    • Premium Assorted Sushi

      (not served with rice) 1 PC each of: toro, yellowtail, jumbo clam, scallop, spanish mackerel, bluefin tuna, red snapper, snow crab, & your choice of: negi toro, california, or spicy tuna cut roll

    • Beef Teriyaki

      Grilled beef teriyaki served with potato salad and mixed vegetables, also comes with salad, miso soup, & rice

    • Chicken Teriyaki

      Grilled chicken breast teriyaki served with potato salad and mixed vegetables, also comes with salad, miso soup, & rice

    • Combination Set

      Beef Teriyaki, Chicken Teriyaki, Salmon Teriyaki, Sesame Chicken, Assorted Tempura California Cut Roll, Spicy Tuna Cut Roll. (Pick Any Two, Served with Gyoza)

  • Desserts
    • Sweet Shaved Ice

      Shaved ice, condensed milk, choice of melon, strawberry, or red bean

    • Mochi Ice Cream

      Choice of mocha, mango, strawberry, green tea, or red bean

    • Tempura Ice Cream

      Choice of vanilla, green tea or red bean ice cream center, fresh berry & orange garnish

    • Ice Cream

      Choice of vanilla, green tea, or red bean

    • Zanzai

      Traditional warm & sweet red bean soup

  • Starters
    • Assorted Tsukemono

      Assorted pickled vegetable dishes

    • Kakuni

      Slow cooked pork belly in sweet soy sauce, spinach & Japanese mustard garnish

    • Spicy Tuna Tartare

      Tuna tartare, signature spicy sauce, sliced avocado, wasabi tobiko, & wasabi sour cream, wonton crostini for dipping

    • Shumai

      Your choice of crab, shrimp, or pork traditional steamed dumpling, spicy ponzu for dipping

    • Takowasa

      Raw chopped octopus marinated in wasabi sauce

    • Kimchee

      Traditional spicy pickled cabbage

    • Gomaee Spinach

      Cooked spinach with white sesame sauce

    • Edamame

      Lightly salted, boiled soy beans

    • Beef Tataki with Apple Sesame

      Seared New York steak, raw on inside, apple sesame sauce, daikon & green onion garnish

  • Appetizers
    • Agedashi Tofu

      Starched then fried bite size tofu, bonito flake garnish, green onion & ginger tempura sauce for dipping

    • Crispy Shiitake Mushroom

      Sliced shiitake mushrooms, sprinkled with sea salt, whipped sour-cream cheese infused with truffle oil for dipping

    • Crispy Calamari

      Crispy calamari, yuzu-miso sauce for dipping

    • Fried Chicken Wings

      Chicken wings with spicy miso sauce for dipping

    • Assorted Tempura

      Traditional japanese tempura assortment, tempura sauce for dipping

    • Soft Shell Crab

      Fried softshell crab over crispy parsley, ponzu for dipping

    • Hummingbird

      Shishitou pepper, stuffed with spicy tuna, tempura fried, ponzu for dipping

    • Rock Shrimp

      Rock shrimp tempura, spicy ponzu & yuzu-miso sauce sides

    • Tonkatsu

      Traditional panko coated pork cutlet pan fried, tonkatsu sauce for dipping

    • Kakifurai

      Lightly starched then fried oyster, tonkatsu sauce for dipping

    • Croquette

      Mashed potato mixed with ground pork & white onion, tonkatsu sauce for dipping

    • Chikuwa with Cheese

      Japanese fish cake filled with cream cheese, tempura fried

    • Cheese Harumaki

      Traditional spring roll with cheese and jalepeno filling

    • Takokara

      Lightly starched then fried baby octopus

  • Salads
    • Caesar Salad

      Romaine lettuce, miso-caesar dressing, anchovy puree & tofu "crouton" garnish

    • Chicken Teriyaki Salad

      Mixed baby greens, grilled teriyaki chicken breast, wasabi vinaigrette, crispy wonton & sesame seed garnish

    • Filet Salad

      Served warm. Grilled beef tenderloin, baby greens, soy-mirin balsamic vinaigrette, wonton crisp & julienne fuji apple garnish

    • Maui Onion Salad with Smoked Salmon

      Sliced smoked salmon, apple-sesame dressing, mild white onions, bonito flake & sesame seed garnish

    • Salmon Skin Salad

      Broiled salmon skin strips, mixed baby greens, ponzu vinaigrette, sliced cucumber. bonito flake, masago, yamagobo, & sesame seed garnish

    • Sashimi Salad

      Assorted sashimi, mixed baby greens, citrus-soy vinaigrette, bonito flake, masago, & sesame seed garnish

    • Sunomono Salad

      Cucumber salad, diced wakame, rice vinegar dressing, shrimp, octopus, & snow crab

    • Tomato Tofu Salad

      Soft tofu, cubed tomatoes, house ginger dressing

    • Hot Romaine Lettuce Salad

      Grilled halved head of lettuce, house ginger dressing

    • Spinach with Bacon

      Bacon bits & shiitake mushrooms in a sake-soy sauce, over raw spinach

  • Starters
    • Assorted Tsukemono

      Assorted pickled vegetable dishes

    • Kakuni

      Slow cooked pork belly in sweet soy sauce, spinach & Japanese mustard garnish

    • Spicy Tuna Tartare

      Tuna tartare, signature spicy sauce, sliced avocado, wasabi tobiko, & wasabi sour cream, wonton crostini for dipping

    • Shumai

      Your choice of crab, shrimp, or pork traditional steamed dumpling, spicy ponzu for dipping

    • Kimchee

      Traditional spicy pickled cabbage

    • Gomaee Spinach

      Cooked spinach with white sesame sauce

    • Edamame

      Lightly salted, boiled soy beans

  • Treasure Rolls
    • Avalon

      Traditional japanese tempura assortment, tempura sauce for dipping

    • Catalina

      Fried softshell crab over crispy parsley, ponzu for dipping

    • The Social

      Shishitou pepper, stuffed with spicy tuna, tempura fried, ponzu for dipping

    • The Spectrum

      Mashed potato mixed with ground pork & white onion, tonkatsu sauce for dipping

    • Sky Dragon

      Traditional japanese tempura assortment, tempura sauce for dipping

    • Balboa

      Fried softshell crab over crispy parsley, ponzu for dipping

    • Crispy Rock

      Shishitou pepper, stuffed with spicy tuna, tempura fried, ponzu for dipping

    • Spicy Bamboo

      Mashed potato mixed with ground pork & white onion, tonkatsu sauce for dipping

  • Appetizers
    • Grilled Mackerel (Sabashio)

      Grilled mackerel, grated daikon and lemon on the side

    • Black Cod with Miso

      Sweet miso marinated black cod

    • Crispy Shiitake Mushroom

      Sliced shiitake mushrooms, sprinkled with sea salt, whipped sour-cream cheese infused with truffle oil for dipping

    • Crispy Calamari

      Crispy calamari, yuzu-miso sauce for dipping

    • Rock Shrimp

      Rock shrimp tempura, spicy ponzu & yuzu-miso sauce sides

    • Tonkatsu

      Traditional panko coated pork cutlet pan fried, tonkatsu sauce for dipping

    • Fried Chicken Wings

      Chicken wings with spicy miso sauce for dipping

    • Assorted Tempura

      Traditional japanese tempura assortment, tempura sauce for dipping

    • Soft Shell Crab

      Fried softshell crab over crispy parsley, ponzu for dipping

    • Hummingbird

      Shishitou pepper, stuffed with spicy tuna, tempura fried, ponzu for dipping

    • Croquette

      Mashed potato mixed with ground pork & white onion, tonkatsu sauce for dipping

    • Cheese Harumaki

      Traditional spring roll with cheese and jalepeno filling

    • Takokara

      Lightly starched then fried baby octopus

  • Noodles
    • Traditional Udon, Soba (Hot, Cold)

      Traditional udon or soba

    • Nabeyaki Udon (Hot)

      Hot pot with assorted tempura, chicken, whole egg, and variety of vegetables

  • Treasures
    • Ahi Tuna Wasabi Cream

      Ahi Tuna, signature wasabi cream sauce, wasabi tobiko garnish

    • Seared Jumbo Scallop with Ginger Sauce

      Lightly seared jumbo scallop, signature ginger sauce, menegi & masago garnish

    • Albacore Tataki with Ginger Sauce

      Seared albacore, signature ginger sauce, menegi & masago garnish

    • Seared Yellowtail with Jalapeno

      Lightly seared yellowtail, garlic ponzu sauce, jalapeno garnish

    • Albacore Tataki with Crispy Onion

      Seared albacore, ponzu sauce, crispy onion flake garnish

    • Seared Toro with Ponzu

      Lightly seared toro, garlic ponzu sauce, green onion garnish

    • Atlantic Salmon with Mild Miso Cream

      Atlantic Salmon, mild miso sauce, avocado & masago garnish

    • Garlic Ponzu Sampler

      Seared Toro, Seared Yellowtail with Jalapeno, and Seared Atlantic Salmon, all with garlic ponzu sauce

    • Seared Atlantic Salmon with Garlic Ponzu

      Lightly seared Atlantic Salmon, garlic ponzu sauce, green onion garnish

    • Treasure Sampler

      Ahi Tuna Wasabi Cream, Albacore Tataki with Ginger Sauce, and Atlantic Salmon with Mild Miso Sauce

    • Jumbo Scallop with Wasabi Sour Cream

      Jumbo scallop, signature wasabi cream sauce, wasabi tobiko garnish

  • Donburi
    All Served Over Rice, Served with Miso Soup & Salad
    • Spicy Tuna Don

      Spicy tuna, tempura crunchies, eel sauce, & avocado garnish

    • Tempura Don

      Assorted tempura and sweet soy sauce

    • Unagi Don

      Broiled eel & eel sauce

    • Katsu Don (Chicken or Pork)

      Traditional katsu, white onion, egg, & special tempura sauce

  • Style Sashimi
    • Seared Albacore with Crispy Onions

      Seared albacore, ponzu, crispy onion flake garnish

    • Wasa Ahi Poki

      Cubed Tuna, spicy sesame citrus-soy sauce, over sliced cucumber

    • Yellowtail Jalapeno

      Seared yellowtail sashimi, garlic ponzu sauce, sliced jalapeno garnish

    • Halibut with Ginger Citrus

      Halibut sashimi, signature ginger sauce, masago & micro sprout garnish

    • Spicy Sashimi Medley

      Assortment sashimi, spicy cream sauce, on top julienne cucumber

  • Lunch Set
    • Assorted Sushi

      (not served with rice) 1 PC each of: tuna, salmon, albacore, whitefish, tiger shrimp, surf clam, yellowtail, octopus, & your choice of: california or spicy tuna cut roll

    • Assorted Sashimi

      2 PCS each of: tuna, yellowtail, salmon, octopus, albacore, whitefish & surf clam

    • Premium Assorted Sushi

      (not served with rice) 1 PC each of: toro, yellowtail, jumbo clam, scallop, spanish mackerel, bluefin tuna, red snapper, snow crab, & your choice of: negi toro, california, or spicy tuna cut roll

    • Beef Teriyaki

      Grilled beef teriyaki served with potato salad and mixed vegetables, also comes with salad, miso soup, & rice

    • Chicken Teriyaki

      Grilled chicken breast teriyaki served with potato salad and mixed vegetables, also comes with salad, miso soup, & rice

    • Combination Set

      Beef Teriyaki, Chicken Teriyaki, Salmon Teriyaki, Sesame Chicken, Assorted Tempura California Cut Roll, Spicy Tuna Cut Roll. (Pick Any Two, Served with Gyoza)

  • Dessert
    • Sweet Shaved Ice

      Shaved ice, condensed milk, choice of melon, strawberry, or red bean

    • Mochi Ice Cream

      Choice of mocha, mango, strawberry, green tea, or red bean

    • Tempura Ice Cream

      Choice of vanilla, green tea or red bean ice cream center, fresh berry & orange garnish

    • Ice Cream

      Choice of vanilla, green tea, or red bean

    • Zanzai

      Traditional warm & sweet red bean soup

Menu for Izakaya Wasa provided by Allmenus.com

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