• California
  • Inglewood
  • Caribbean Flavor

Caribbean Flavor

(310) 674-3648
  • 119 E Regent St, Inglewood, CA 90301
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  • Jamaican
(310) 674-3648
  • Menu
  • Appetizer - Desserts
    • BBQ Jerk Drummetts $3

    • Patties - Beef, Chicken or Veggie $1.75

    • Salt Fish $3.5

    • Conch Fritters $4.5

    • Jamaican Rum Fruit Cake $2

    • Cheese Cake $2.6

    • Pineapple Upside Down Cake $2.5

    • Lemon Cake $1.5

    • Bread Pudding $2

  • Main Course
    served with rice-n-beans or white rice, vegetables, plantain and festival bread
    • Jerk Chicken $7.5

      spicy marinated chicken in traditional seasoning sauteed to perfection

    • Curry Chicken $6.75

      seasoned chicken sauteed in mild curry powder, topped with carrots and potatoes

    • Brown Stew Chicken $7.5

      seasoned chicken made with the chef's special herbs and spices lightly fried and smothered to perfection

    • BBQ Chicken $6.5

      tender pieces of seasoned chicken, grilled and lightly brushed with honey BBQ sauce

    • Fried Chicken $6.25

      seasoned pieces of chicken made with special herbs and spices dust with the chef's special blend and fried to perfection

    • Beef Short Ribs $6.75

      tender juicy ribs, with the chef's savory sauce topped with potatoes and baked to perfection

    • Curry Goat $6.7

      tender pieces of goat sauteed in curry powder, stewed to perfection

    • Oxtails and Beans $7.5

      tender pieces of beef oxtails cooked with lima beans simmered in the chef's special sauce

    • Stew Peas with Cubes of Beef and Oxtails $6.8

      seasoned beef cubes mixed with small pieces of oxtails stewed with red beans spinner dumpling and carrots served over white rice

    • Steamed Red Snapper Fish

      the Islands favorite fish steamed with okra, carrots, bell pepper, onions and scotch bannet pepper and topped with tough cracker

    • King Fish

      steak fish partially fired in vegetable oil and sauteed to perfection

    • Fish-N-Chips $5.5

      filet to red snapper tossed in blended seasonings deep fried golden brown served with golden French fries

    • Curry Shrimp $8.75

      tiger shrimp cleaned to perfection seasoned and sauteed in the chef's special curry sauce

    • Ackee and Cod Fish $9

      a Jamaican traditional dish sauteed in onions and tomato sauce

    • Lobster

      baked, curried, or steamed

    • Cow Foot Stew $6.25

      selected pieces of cow foot stewed with special herbs to perfection

  • Side Dishes
    • Rice-N-Beans $2.5

    • White Rice $1

    • Fried Plantain $2

    • Steamed Veggies $1.3

    • Mac-N-Cheese $2

    • Festival Bread $1.5

    • Jerk, Curry or Brown Stew Chicken $4

    • Oxtails, Beef Ribs or Goat $5.25

    • Fish-Steamed, Fried or Stewed Only $5

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